--- product_id: 102525827 title: "Smoke Sea Salt Flakes, Handcrafted, Kosher, and All Natural Finishing Salt (2.47 oz)" brand: "falksalt" price: "VT4106" currency: VUV in_stock: true reviews_count: 8 category: "Falksalt" url: https://www.desertcart.vu/products/102525827-smoke-sea-salt-flakes-handcrafted-kosher-and-all-natural-finishing store_origin: VU region: Vanuatu --- # Pure Mediterranean sea salt Natural smoky flavor infusion Delicate pyramid-shaped flakes Smoke Sea Salt Flakes, Handcrafted, Kosher, and All Natural Finishing Salt (2.47 oz) **Brand:** falksalt **Price:** VT4106 **Availability:** ✅ In Stock ## Summary > 🔥 Elevate your plate with smoky sea salt sophistication! ## Quick Answers - **What is this?** Smoke Sea Salt Flakes, Handcrafted, Kosher, and All Natural Finishing Salt (2.47 oz) by falksalt - **How much does it cost?** VT4106 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/102525827-smoke-sea-salt-flakes-handcrafted-kosher-and-all-natural-finishing) ## Best For - falksalt enthusiasts ## Why This Product - Trusted falksalt brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Kosher & All Natural:** No fillers or anti-caking agents—pure, clean seasoning for the mindful millennial chef. - • **Light & Crunchy Texture:** Airy pyramid flakes dissolve slowly, offering a satisfying crunch and flavor burst with every bite. - • **Smoky Finish for Gourmet Impact:** Elevate every dish with a subtle yet bold smoky twist that transforms ordinary meals into culinary experiences. - • **Artisan-Crafted Mediterranean Purity:** Hand-harvested from Cyprus’s pristine waters, delivering unmatched natural flavor and quality. - • **Generations of Swedish Craftsmanship:** Rooted in tradition since 1928, Falksalt guarantees premium finishing salt with heritage and passion. ## Overview Falksalt Smoke Sea Salt Flakes are handcrafted, kosher, and all-natural finishing salt flakes harvested from the Mediterranean Sea off Cyprus. These delicate pyramid-shaped flakes deliver a unique smoky flavor and crunchy texture, perfect for enhancing steaks, vegetables, sauces, and desserts. Rooted in Swedish salt-making tradition since 1928, Falksalt offers a premium seasoning experience free from fillers or anti-caking agents, designed to bring gourmet flair to your kitchen. ## Description desertcart.com : Falksalt - Smoke Sea Salt Flakes, Handcrafted, Kosher, and All Natural Finishing Salt (2.47 oz) : Grocery & Gourmet Food Review: Amazing flavor to amp up your steak game - I’m a simple guy that loves eating a perfect steak. The keys to making a steak that tastes like it’s from your favorite high end steakhouse are butter, salt, and fond. You would be amazed at how great you can make even a bargain steak taste. Step 1: Temperature. Get your thickest skillet and get it preheating so the entire pan is ripping hot. Make sure your steak has rested for an hour to come to room temperature. Step 2: Salt and Sear. Make sure you’ve got some kosher salt evenly spread on every side of the steak. Without any lube, slap the steak onto your ripping hot skillet and LEAVE IT ALONE. No oil, no butter, and DON’T MOVE IT. Let it build up a quality brown crust. Once it releases a bit, flip it. Let it build up a crust on the other side and then sear the sides and fat cap. Step 3: Medium Rare. Cooking it any more than medium rare is a sin so keep an eye on it and bring the heat down to 50%-60%. Step 4: Butter. With the steak coming to temp it’s time to add a key ingredient, a liberal heap of grassfed irish butter. Slap it ontop of the steak and let it slowly melt into and around the meat. Step 5: Rest and Sauce. Once the steak hits 5-10° below 130°-135° pull it off the skillet and onto a cutting board. For the next ten minutes you’re going to make a sauce that will elevate the flavor profile of the steak to new heights. Bring the heat down to a simmer and add a healthy few glugs of dry red wine, a splash of balsamic vinegar, and a splash of lemon juice. Using a wooden spatula, scrape the seared steak bits off the pan and slowly mix the sauce. Once you’re able to make a pass with the spatula against the pan and the sauce stays parted on either side of a metal path, kill the heat and pour the sauce into a pouring vessel like a ramekin or measuring cup. Step 6: Salt and See God Himself. With your sauce made and the steak rested. Cut it perpendicular to the grain in 1/4”-1/2” slices. You should be greeted by cuts with a juicy pink center. Plate the slices of steak and add a few pinches of this finishing salt to the steak. Drizzle your sauce over the steak. After that first bite you should be doing a vigorous fork shake of approval followed by an aggressive MHMMM as the flaky salt bits crunch releasing an intense flavor. At this point you have made the end all steak. You will meet your maker and he will tell you that nothing you ever make again will compare to this moment. You have reached peak euphoria with peak steak as it melts away in your mouth, leaving you satisfied but forever yearning to experience this moment once more. Review: Awesome finishing salt - Finishing salt can be ridiculously priced for what it is, Falksalt is surprisingly affordable! The container is a generous size with large flakes perfect for topping dishes. I crush mine just a bit so the flakes are smaller. Perfect for topping a salty sweet dessert, like brittle! ## Features - SMOKEY SEA SALT FLAKES: This premium smoke flavored finishing salt is made from natural sea water of the Mediterranean off the coast of Cyprus, with no anti-caking agents or fillers. - FINISHING SALT FOR ANY DISH: The smoke flavor of these sea salt flakes will give a delicious twist to sauces, vegetables, steaks, and more! The color and scent of the flakes will add an extra flourish to every dish. - LIGHT & CRUNCHY: Delicate, airy salt flakes dissolve easily while delivering a satisfying crunch. This sea salt dissolves more slowly than your regular table salt and triggers pleasant sparks each time a flake hits your tongue. - CRAFTED FLAKES: Harvested using artisan methods that allow salt crystals to form into delicate pyramid-shaped flakes, creating consistent size, clean flavor, and refined finishing performance. - SWEDISH TRADITION: Rooted in Swedish craftsmanship since 1928, Falksalt brings generations of salt expertise and a passion for exceptional flavor to every product. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B07FN2JMPN | | ASIN | B07FN2JMPN | | Best Sellers Rank | #54,652 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #613 in Sea Salts | | Brand Name | Falksalt | | Customer Reviews | 4.6 4.6 out of 5 stars (1,174) | | Flavor | Smoke | | Is Discontinued By Manufacturer | No | | Item Form | Flake | | Item Package Weight | 0.11 Kilograms | | Item Weight | 2.47 Ounces | | Manufacturer | Salinity Food Sweden | | Manufacturer | Salinity Food Sweden | | Number of Items | 1 | | Product Dimensions | 2.87 x 2.87 x 2 inches; 2.47 ounces | | Size | 2.47 Ounce (Pack of 1) | | Specialty | Non-gmo | | UPC | 858234006790 | | UPC | 858234006790 | | Unit Count | 2.47 Ounce | | Units | 2.47 Ounce | ## Product Details - **Brand:** Falksalt - **Flavor:** Smoke - **Item Weight:** 2.47 Ounces - **Specialty:** Non-gmo - **Unit Count:** 2.47 Ounce ## Images ![Smoke Sea Salt Flakes, Handcrafted, Kosher, and All Natural Finishing Salt (2.47 oz) - Image 1](https://m.media-amazon.com/images/I/714jx2hyyvL.jpg) ## Available Options This product comes in different **Flavor** options. ## Questions & Answers **Q: is it kosher?** A: Yes, all of our salt is produced is a kosher certified facility. Thanks for the question and your business! **Q: Is this salt actually smoked or regular salt with added natural smoke flavor?** A: The container says "smoke flavoring oak", so I assume that means the smoke flavor is added, versus being actually smoked. **Q: is this good in soups?** A: Yes! If you are looking to add a smokey flavor to your soup you can add our smoked flakes and you'll see how they dissolve nicely into the soup. However, I would caution not to use that much as the smoke flavor is strong. I hope that helps! -Chris CAM Foods, LLC ## Customer Reviews ### ⭐⭐⭐⭐⭐ Amazing flavor to amp up your steak game *by J***N on June 3, 2024* I’m a simple guy that loves eating a perfect steak. The keys to making a steak that tastes like it’s from your favorite high end steakhouse are butter, salt, and fond. You would be amazed at how great you can make even a bargain steak taste. Step 1: Temperature. Get your thickest skillet and get it preheating so the entire pan is ripping hot. Make sure your steak has rested for an hour to come to room temperature. Step 2: Salt and Sear. Make sure you’ve got some kosher salt evenly spread on every side of the steak. Without any lube, slap the steak onto your ripping hot skillet and LEAVE IT ALONE. No oil, no butter, and DON’T MOVE IT. Let it build up a quality brown crust. Once it releases a bit, flip it. Let it build up a crust on the other side and then sear the sides and fat cap. Step 3: Medium Rare. Cooking it any more than medium rare is a sin so keep an eye on it and bring the heat down to 50%-60%. Step 4: Butter. With the steak coming to temp it’s time to add a key ingredient, a liberal heap of grassfed irish butter. Slap it ontop of the steak and let it slowly melt into and around the meat. Step 5: Rest and Sauce. Once the steak hits 5-10° below 130°-135° pull it off the skillet and onto a cutting board. For the next ten minutes you’re going to make a sauce that will elevate the flavor profile of the steak to new heights. Bring the heat down to a simmer and add a healthy few glugs of dry red wine, a splash of balsamic vinegar, and a splash of lemon juice. Using a wooden spatula, scrape the seared steak bits off the pan and slowly mix the sauce. Once you’re able to make a pass with the spatula against the pan and the sauce stays parted on either side of a metal path, kill the heat and pour the sauce into a pouring vessel like a ramekin or measuring cup. Step 6: Salt and See God Himself. With your sauce made and the steak rested. Cut it perpendicular to the grain in 1/4”-1/2” slices. You should be greeted by cuts with a juicy pink center. Plate the slices of steak and add a few pinches of this finishing salt to the steak. Drizzle your sauce over the steak. After that first bite you should be doing a vigorous fork shake of approval followed by an aggressive MHMMM as the flaky salt bits crunch releasing an intense flavor. At this point you have made the end all steak. You will meet your maker and he will tell you that nothing you ever make again will compare to this moment. You have reached peak euphoria with peak steak as it melts away in your mouth, leaving you satisfied but forever yearning to experience this moment once more. ### ⭐⭐⭐⭐⭐ Awesome finishing salt *by B***R on February 21, 2024* Finishing salt can be ridiculously priced for what it is, Falksalt is surprisingly affordable! The container is a generous size with large flakes perfect for topping dishes. I crush mine just a bit so the flakes are smaller. Perfect for topping a salty sweet dessert, like brittle! ### ⭐⭐⭐⭐⭐ Finishing salt is amazing *by D***O on May 14, 2025* This is one of 5 different finishing salts I've purchased - don't expect the "flavor" to be over-the-top (-vs- just being salt) but it definitely adds a bright "pop" and pleasant little crunch to things like grilled salmon or chicken wings. ## Frequently Bought Together - FALKSALT | Smoke Sea Salt Flakes 2.47oz. | Gourmet Finishing Salt | Handcrafted, Kosher Gourmet Sea Salt - FALKSALT | Wild Mushroom Sea Salt Flakes 4.4oz. | Gourmet Finishing Salt | Non-GMO, Kosher and Halal Certified - FALKSALT | Wild Garlic Salt Flakes 2.47oz. | Gourmet Finishing Sea Salt Flakes | Handcrafted, Kosher, Gourmet Flavored Salt --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.vu/products/102525827-smoke-sea-salt-flakes-handcrafted-kosher-and-all-natural-finishing](https://www.desertcart.vu/products/102525827-smoke-sea-salt-flakes-handcrafted-kosher-and-all-natural-finishing) --- *Product available on Desertcart Vanuatu* *Store origin: VU* *Last updated: 2026-05-08*