---
product_id: 113699560
title: "The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks)"
price: "VT14502"
currency: VUV
in_stock: true
reviews_count: 12
url: https://www.desertcart.vu/products/113699560-the-perfect-pie-your-ultimate-guide-to-classic-and-modern
store_origin: VU
region: Vanuatu
---

# The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks)

**Price:** VT14502
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks)
- **How much does it cost?** VT14502 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/113699560-the-perfect-pie-your-ultimate-guide-to-classic-and-modern)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
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## Description

The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks) [America's Test Kitchen] on desertcart.com. *FREE* shipping on qualifying offers. The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks)

Review: Always dependable with well written recipes - Like all ATK books the recipes are dependable. I haven't tried the new crust recipe yet but I will. I was surprised that they didn't include a basic pie crust recipe that doesn't need a food processor but I have one so that's fine. My only big surprise and it has been a surprise in all their recent baking books is that they do not provide measurements in grams. They are so precise about everything else. If you are going to suggest that people have a scale why not include grams? It's so much more accurate and all of the newer baking books like King Arthur and those written by pastry chefs provide those measurements. Lots of good tips for success in this book and I'm reading all the techniques before I jump in on my next fruit pie. Very good for beginners and even though I have baked a lot of pies I have already picked up a lot of new tips. Also not just the old favorites. They have included some interesting flavors and ingredients and I liked the idea of adding some favorings to the basic butter crust.
Review: Great crust recipe, we'll illustrated, clear instructions - This is a great book. Best crust I ever made. Brought the blueberry pie for Xmas family dinner and got rave reviews. I can't wait to test all the recipes.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #66,770 in Books ( See Top 100 in Books ) #8 in Thanksgiving Cooking #16 in Pie Baking (Books) #35 in Pastry Baking (Books) |
| Customer Reviews | 4.8 4.8 out of 5 stars (956) |
| Dimensions  | 8.88 x 1.05 x 10.32 inches |
| Edition  | Illustrated |
| ISBN-10  | 1945256915 |
| ISBN-13  | 978-1945256912 |
| Item Weight  | 3.09 pounds |
| Language  | English |
| Part of series  | Perfect Baking Cookbooks |
| Print length  | 376 pages |
| Publication date  | September 10, 2019 |
| Publisher  | America's Test Kitchen |

## Images

![The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks) - Image 1](https://m.media-amazon.com/images/I/81xilbojgiL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Always dependable with well written recipes
*by M***Y on September 10, 2025*

Like all ATK books the recipes are dependable. I haven't tried the new crust recipe yet but I will. I was surprised that they didn't include a basic pie crust recipe that doesn't need a food processor but I have one so that's fine. My only big surprise and it has been a surprise in all their recent baking books is that they do not provide measurements in grams. They are so precise about everything else. If you are going to suggest that people have a scale why not include grams? It's so much more accurate and all of the newer baking books like King Arthur and those written by pastry chefs provide those measurements. Lots of good tips for success in this book and I'm reading all the techniques before I jump in on my next fruit pie. Very good for beginners and even though I have baked a lot of pies I have already picked up a lot of new tips. Also not just the old favorites. They have included some interesting flavors and ingredients and I liked the idea of adding some favorings to the basic butter crust.

### ⭐⭐⭐⭐⭐ Great crust recipe, we'll illustrated, clear instructions
*by F***R on January 3, 2026*

This is a great book. Best crust I ever made. Brought the blueberry pie for Xmas family dinner and got rave reviews. I can't wait to test all the recipes.

### ⭐⭐⭐⭐⭐ Have a second slice!
*by A***S on December 17, 2025*

A wonderful resource for pie lovers. And, who isn't?

## Frequently Bought Together

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-03-01*