---
product_id: 12459981
title: "# 2 Pastichio Pasta, 500g"
brand: "misko"
price: "VT8093"
currency: VUV
in_stock: true
reviews_count: 8
category: "Misko"
url: https://www.desertcart.vu/products/12459981-2-pastichio-pasta-500g
store_origin: VU
region: Vanuatu
---

# 11-13 min cook time 100% durum wheat semolina Authentic Greek origin # 2 Pastichio Pasta, 500g

**Brand:** misko
**Price:** VT8093
**Availability:** ✅ In Stock

## Summary

> 🇬🇷 Elevate your pasta game with Greece’s #1 pastichio essential!

## Quick Answers

- **What is this?** # 2 Pastichio Pasta, 500g by misko
- **How much does it cost?** VT8093 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/12459981-2-pastichio-pasta-500g)

## Best For

- misko enthusiasts

## Why This Product

- Trusted misko brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Quick & Convenient:** Ready in just 11-13 minutes—ideal for busy professionals craving authentic flavors.
- • **Authentic Greek Heritage:** Imported directly from Greece, bringing genuine Mediterranean taste to your table.
- • **Premium Durum Wheat Semolina:** Made from 100% durum wheat for that perfect al dente bite every time.
- • **Perfectly Thick for Pastichio:** Designed specifically for that iconic Greek baked pasta dish.
- • **Loved by Families & Foodies Alike:** Highly rated and essential for traditional pastitsio recipes—don’t miss out!

## Overview

Misko #2 Pastichio Pasta is a 500g pack of thick, tubular pasta made from 100% durum wheat semolina, imported from Greece. Perfectly crafted for traditional pastichio dishes, it cooks in 11-13 minutes and delivers authentic Mediterranean flavor loved by families and food enthusiasts worldwide.

## Description

This pasta is thick and is mostly used in pastichio, which is similar to lasgana. Ready in 11-13 minutes.Contains 100% durum wheat semolina. Product of Greece.

Review: Greek pasta - Exactly what I ordered I can’t find this anywhere where I live
Review: Fun pasta and critical for making pastitsio - These are long thin tubular noodles. The family loved them in the pastitsio dish. I will buy again.

## Features

- #1 in Greece
- Perfect for pastichio
- Product of Greece

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0038O9D1W |
| ASIN  | B0038O9D1W |
| Age Range Description | All Ages |
| Best Sellers Rank | #66,703 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #22 in Fresh Pasta |
| Brand Name | Misko |
| Coin Variety 1 | Bucatini |
| Container Type | Packet |
| Cuisine | Italian |
| Customer Reviews | 4.4 4.4 out of 5 stars (315) |
| Item Package Weight | 0.52 Kilograms |
| Item Type Name | Food |
| Item Weight | 500 Grams |
| Manufacturer | Misko |
| Manufacturer  | Misko |
| Number of Items | 1 |
| Package Dimensions  | 12.01 x 3.78 x 1.54 inches; 1.1 Pounds |
| Part Number | 10101AMS |
| Size | 17.64 Ounce (Pack of 1) |
| Unit Count | 17.637 Ounce |
| Units  | 17.637 Ounce |

## Product Details

- **Brand:** Misko
- **Item Weight:** 500 Grams
- **Number of Items:** 1
- **Package Information:** Packet
- **Variety:** Bucatini

## Images

![# 2 Pastichio Pasta, 500g - Image 1](https://m.media-amazon.com/images/I/81onAkHKnOL.jpg)

## Questions & Answers

**Q: I have a pastitsio recipe that calls for 1 lb of lasagna noodles but I would rather use these authentic noodles.  Would one or two packages suffice?**
A: I would not use lasagna noodles for pastitsio. I use Misko #2. I would use 1 package for the recipe I use. Not knowing your recipe and the size of pan, it is difficult to be precise.

**Q: Is this pasta Hollow inside?**
A: Yes, the pasta is hollow inside.  We wanted to make pastichio so I asked a co-worker who was born in Greece if she had an authentic recipe.  She graciously gave me her mother's recipe for the dish and said I should find a Greek store to look for the real noodles.  While on the phone with her I looked at Amazon and shared my screen - she said this is the exact noodle and brand she was encouracing me to find.The dish tasted great.

**Q: this is written in greek so how long to boil it for a little more than al dente softness?**
A: Hi Raven - if you are making Pastichio, I would boil for 11 minutes then take out and cool immediately or they will all stick which is no biggie.  But afterwards you usually throw on the eggs with cheese.  If you are cooking to eat as actual noodles - then I would cook for at least 11-13 minutes.  That is what the packages says.  I would throw it on for 11 try on and see if it's Al Dente enough for you and go from there.  I will tell you I always do 15 minutes when I am using them as noodles.  Hope this helps!

**Q: can you use this pasta as a straw?**
A: I wouldn't.  If it stays in a liquid too long it would get gummy like all dried pasta.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Greek pasta
*by V***A on November 23, 2025*

Exactly what I ordered I can’t find this anywhere where I live

### ⭐⭐⭐⭐⭐ Fun pasta and critical for making pastitsio
*by R***F on July 25, 2024*

These are long thin tubular noodles. The family loved them in the pastitsio dish. I will buy again.

### ⭐⭐⭐⭐⭐ It is really macaroni
*by W***L on April 1, 2024*

I am so pleased to have found this product. Years ago in the U.S., a brand called Red Cross offered really long spaghetti and macaroni? Sadly, they seemed to have disappeared. This product is terrific.

## Frequently Bought Together

- Misko # 2 Pastichio Pasta, 500g
- Jotis (Yiotis) Bechamel Mix 5.7 oz Box (Greek)
- Macaroni Pastitsio no. 2 (misko) 500g

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-03-11*