---
product_id: 13638460
title: "igourmet Italian Parmigiano Reggiano Cheese 24 Month Top Grade - 1/8 Wheel (10 pound)"
brand: "igourmet"
price: "VT14914"
currency: VUV
in_stock: false
reviews_count: 8
url: https://www.desertcart.vu/products/13638460-igourmet-italian-parmigiano-reggiano-cheese-24-month-top-grade-1
store_origin: VU
region: Vanuatu
---

# award-winning flavor 24-month aged Italian craftsmanship igourmet Italian Parmigiano Reggiano Cheese 24 Month Top Grade - 1/8 Wheel (10 pound)

**Brand:** igourmet
**Price:** VT14914
**Availability:** ❌ Out of Stock

## Summary

> Indulge in Excellence! 🧀

## Quick Answers

- **What is this?** igourmet Italian Parmigiano Reggiano Cheese 24 Month Top Grade - 1/8 Wheel (10 pound) by igourmet
- **How much does it cost?** VT14914 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/13638460-igourmet-italian-parmigiano-reggiano-cheese-24-month-top-grade-1)

## Best For

- igourmet enthusiasts

## Why This Product

- Trusted igourmet brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Artisan Tradition:** Made using a 700-year-old natural process without additives.
- • **Unmatched Quality:** Crafted from unpasteurized cow's milk for a rich taste.
- • **Aged to Perfection:** 24 months of aging for a complex flavor profile.
- • **Top-Grade Assurance:** Only the finest wheels are branded for quality.
- • **Culinary Versatility:** Enjoy as a grating cheese or a gourmet snack.

## Overview

Experience the pinnacle of cheese with igourmet's Italian Parmigiano Reggiano, a top-grade cheese aged for 24 months, crafted from unpasteurized cow's milk using traditional methods. This award-winning cheese is perfect for both culinary creations and gourmet snacking.

## Description

Full description not available

## Features

- TOP-GRADE PARMIGIANO REGGIANO: This 1/8 wheel of igourmet Italian Parmigiano Reggiano Cheese is made from the finest unpasteurized cow's milk and has been aged for an impressive 24 months.
- DELICIOUS EATING CHEESE: While most people think of Parmigiano Reggiano as a grating cheese, connoisseurs around the world savor it for its full-bodied flavor and enjoy it as a delicious eating cheese.
- NATURAL PROCESS: The cheese craftsmen of northern Italy have been using the same natural process for 700 years to create this exquisite cheese. No additives, no machinery, just sweet, fresh milk and the artisan's ancient skills.
- TOP-GRADE GUARANTEE: Only the top three grades of Parmigiano Reggiano are permitted to continue aging, and at 18 months, the top-grade wheels are inspected a second time and branded with the mark EXTRA or EXPORT for ultimate quality assurance.
- AWARD-WINNING FLAVOR: igourmet's Parmigiano Reggiano has been ranked #1 by America's Test Kitchen and Cook's Illustrated for its complexity of flavor and appealing texture, making it a clear winner against other cheeses.

## Images

![igourmet Italian Parmigiano Reggiano Cheese 24 Month Top Grade - 1/8 Wheel (10 pound) - Image 1](https://m.media-amazon.com/images/I/71tDfM7fJQL.jpg)
![igourmet Italian Parmigiano Reggiano Cheese 24 Month Top Grade - 1/8 Wheel (10 pound) - Image 2](https://m.media-amazon.com/images/I/41D2qAwG9yL.jpg)
![igourmet Italian Parmigiano Reggiano Cheese 24 Month Top Grade - 1/8 Wheel (10 pound) - Image 3](https://m.media-amazon.com/images/I/31JEr9Kna4L.jpg)
![igourmet Italian Parmigiano Reggiano Cheese 24 Month Top Grade - 1/8 Wheel (10 pound) - Image 4](https://m.media-amazon.com/images/I/81kswInMuBL.jpg)
![igourmet Italian Parmigiano Reggiano Cheese 24 Month Top Grade - 1/8 Wheel (10 pound) - Image 5](https://m.media-amazon.com/images/I/41D742hXf2L.jpg)

## Available Options

This product comes in different **Flavor Name, Size** options.

## Questions & Answers

**Q: Does this come in a single, 10 lb. chunk?**
A: Most of the times we ship one single piece of 10Lbs, but occasionally we send 3 pieces of over 3 Lbs.

**Q: What is the best way to store this until Christmas?? it's a gift..**
A: Cheese bags is what I use, cheese paper is available. Then refrigerate, but Never freeze it. The cheese should store for at least 6-8 months.

**Q: I want to make sure this is imported from Italy? Please advise.**
A: Yes, it definitely is imported from Italy. You can taste it. Cut it in wedges & wrap w/ Saran Wrap. Keep in refrigerator, not in freezer it gets crumbly. Use it for cooking or snacking. Only regret it doesn’t last as long as I would like. This is second time I have bought this cheese.

**Q: I was little disappointed that it's not a single chunk of cheese but 10 separate ones. Where would you recommend storing these?**
A: Mine was one big chunk. I cube up in sizes that fit my food processor, place in a ziplock and store in garage fridge. 5 months later, still delicious!

## Customer Reviews

### ⭐⭐⭐⭐⭐ SO EXCELLENT!
*by W***1 on September 13, 2012*

Parmigiano Reggiano Top Grade 10 Pounds, I didn't Know what to expect, I saw my Mailman with a Big Box under his arm and I knew right away it was my Big Chunk of Cheese, I got so Excited, the first thing I did, after I stop Dancing, was to put it on the Scale...That's Right 10 Pounds Exactly! Took it out of the plastic bag and wrapped it in a piece of cloth after I cut off a Big 1 Pound Wedge, put it back in the plastic bag. The Smell Filled my Kitchen, Almost like a Religious Experience, I knew then, I had to Cook Something Special and Good!I Made Whole Wheat Penne Pasta with Sausages Chopped Bell Peppers Onions Parsley Garlic and a couple Jalapeno Chiles (no seeds or white ribs) a little Tomato sauce to the Sofrito not too much maybe 3 Tablespoons and mix it all up with the Pasta and 3 Different Cheeses, Shredded Mozzarela, Low Fat Cottage Cheese and The King Of Cheeses Parmigiano Reggiano, with Homemade Bread crumbs ( I didn't have any, I had to make my own) with Extra Virgin Olive Oil and More Grated Parmigiano Reggiano, mix it all together and Sprinkle over the top to create a Crusty Brown and Crispy Topping, and in the Oven it Goes.I Spend an Hour Creating this Masterpiece, Wow!... was that ever Good! I made enough for the four of us. My Family though I had Lost it, However, They Loved Dinner! I Like to Grate Parmigiano Reggiano over Pasta Dishes obviously and also with a Vegetable Peeler making very thin slices and Sprinkle over Salads, I do that a Lot, but my Favorite way of eating it is by cutting two long pieces like French Fried Potatoes and Pour a Little Good Orange Honey over the Cheese...so GOOD! That's how Italians eat it for Dessert, They might add some Sliced Truffles/ Fruit or some of that 100 Years Old Balsamic Vinegar!...I don't!I had Eaten other Parmigiano Reggiano Cheeses that were Aged for longer than 18-20 months, with very hard texture and all the Crystallized little white specks that tastes like Candy! ...This one from "Go Italy Gourmet" is Top Grade with an Excellent Taste. Another thing I really like about it, is that it doesn't have that much of that Thick Hard Rind so common of this type of Cheeses, Therefore, Not Much Waste! It arrived in Perfect Condition and in Time as Promised with Ice-Packs and Dry-Ice and a Note with Instructions from Francesco, Customer Service, I could tell they took good care of my Order, Thank You. I will Order again when ever I finish all 10 Pounds of this Wheel! ...That might take Awhile!Did you know, Cistercian Monks first created Grana Padano Cheese in the 11th Century, Parmigiano Reggiano came about Two Hundred Years Later, each Cheese is Made according to its Ancient Origin, each Cheese today is still Identical to how they were Centuries Ago. The Name of the Town and Country where the Cheese is made is Parma, Italy, Thus the Name, it takes 160 Gallons of Milk to make a Wheel this Size of Parmigiano Reggiano Cheese, That's a Lot of Milk, and it weights about 80 Pounds!...so 1/8 of a Wheel is 10 Pounds, that's Exactly what I've Got! ...Thank You D.D.

### ⭐⭐⭐⭐⭐ Awesome customer service and top notch cheese
*by A***R on May 3, 2020*

This is the second time I ordered the parmigiana from igourmet.The cheese comes in a big chunk and is more than 10lbs. Great flavor, fresh and stores well.I had ordered the cheese and was notified it had been delivered, except I hadn’t received it. Contacted ivourmet and they sent out another “chunk” immediately which I did receive.Consume a piece daily because it’s so delicious, rinds great for soup, and there’s enough to share with family. 100% satisfaction!

### ⭐⭐⭐⭐⭐ Will order again when I run low.
*by T***A on July 26, 2020*

Amazing product. Great taste and value. Did a side by side with 2 store bought wedges of parm-reg and this won each time. You will not be disappointed with this product.

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-05-10*