---
product_id: 140480407
title: "Kurouchi Black-Forged High Carbon Blue Steel Stainless Clad Petty-Kiritsuke Utility Knife Ebony Handle (6\" (150mm) & Saya)"
brand: "yoshihiro"
price: "VT100042"
currency: VUV
in_stock: true
reviews_count: 4
url: https://www.desertcart.vu/products/140480407-kurouchi-black-forged-high-carbon-blue-steel-stainless-clad-petty
store_origin: VU
region: Vanuatu
---

# Ebony wood ergonomic octagonal handle 62-63 HRC ultra-sharp edge retention Handcrafted in Japan, artisanal quality Kurouchi Black-Forged High Carbon Blue Steel Stainless Clad Petty-Kiritsuke Utility Knife Ebony Handle (6" (150mm) & Saya)

**Brand:** yoshihiro
**Price:** VT100042
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your kitchen game with the blade that blends tradition, precision, and style.

## Quick Answers

- **What is this?** Kurouchi Black-Forged High Carbon Blue Steel Stainless Clad Petty-Kiritsuke Utility Knife Ebony Handle (6" (150mm) & Saya) by yoshihiro
- **How much does it cost?** VT100042 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/140480407-kurouchi-black-forged-high-carbon-blue-steel-stainless-clad-petty)

## Best For

- yoshihiro enthusiasts

## Why This Product

- Trusted yoshihiro brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Elegance:** Lightweight octagonal ebony handle designed for seamless, fatigue-free control
- • **Precision Edge Mastery:** Blue Steel #2 core with 62-63 HRC for razor-sharp, long-lasting performance
- • **Versatile Utility Power:** Petty-Kiritsuke style bridges the gap between paring and chef’s knives for ultimate dexterity
- • **Protective Style Statement:** Optional magnolia wood Saya sheath enhances safety and elevates your kitchen display
- • **Rustic Artisan Craftsmanship:** Unique black-forged Kurouchi finish offers a one-of-a-kind rustic aesthetic

## Overview

The Yoshihiro Kurouchi Petty-Kiritsuke Utility Knife features a high-carbon Blue Steel #2 core with a 62-63 HRC rating, delivering exceptional sharpness and edge retention. Hand-forged in Japan with a distinctive black-forged Kurouchi finish, it combines artisanal craftsmanship with a lightweight, ergonomic ebony octagonal handle for superior control. This versatile 6-inch knife fits perfectly between a paring and chef’s knife, ideal for precision tasks. An optional magnolia wood Saya sheath offers protection and aesthetic appeal, making it a must-have for discerning culinary professionals.

## Description

Full description not available

## Features

- Blade Material: Blue Steel #2 Core / Edge Angle: Double Edged / Grade: Kurouchi Stainless Clad / Handle Shape: Octagonal / Handle Material: Ebony wood / HRC: 62-63 / Knife Style: Petty-Kiritsuke Utility Knife / Saya Cover: Optional Magnolia Wood Cover / Stain Resistant: Yes, except along the knife’s edge / Made in Japan
- Kurouchi translates as “Black-Forged” and this unique style of forging offers a characteristic look and an unpolished rustic aesthetic finish to the blade.With a HRC of 62-63, the core of Blue Steel #2 is prized for its high edge retention and provides an extremely sharp edge that is able to maintain its sharpness over extended period of time.
- Sometimes called a utility knife, the Petty Kiritsuke is a smaller version of a chefs knife but is bigger than a Paring knife. The Petty Kiritsuke fits in small places that require more dexterity than bigger chefs knives while handling bigger jobs than a Paring knife can take care of. The Petty Kiritsuke will soon become the go-to knife in your kitchen.
- Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Handle that is lightweight and ergonomically welds to the hand for seamless use. An optional and recommended protective wooden sheath called a Saya can be purchased together, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art.
- Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods. Carbon steel can oxidize if not properly maintained. Keep dry and oil regularly to prevent oxidation along the knife's edge.

## Product Details

- **Blade Material:** High Carbon Blue Steel Stainless Clad
- **Brand:** Yoshihiro
- **Color:** Black,Blue
- **Handle Material:** Rosewood
- **Blade Edge:** Double Edged

## Images

![Kurouchi Black-Forged High Carbon Blue Steel Stainless Clad Petty-Kiritsuke Utility Knife Ebony Handle (6" (150mm) & Saya) - Image 1](https://m.media-amazon.com/images/I/51705QuRamL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    OMG what a Knife
  

*by P***P on Reviewed in the United States on August 27, 2021*

Never have I dreamed of a knife this sharp. I took three passes through the skin of a tomato before I got to the meat. Each slice was much thinner than a piece of paper.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Japanese quality at its best
  

*by J***S on Reviewed in the United States on May 5, 2021*

Well made, very happy with the quality.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    -
  

*by M***L on Reviewed in the United States on July 24, 2020*

beautiful knife, great purchase

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-01-27*