---
product_id: 1407997
title: "Highland Sugarworks Jug 100% Maple Syrup Pure Very Dark Color Strong Taste, 32 oz (Packing May Vary)"
brand: "highland sugarworks"
price: "VT4782"
currency: VUV
in_stock: false
reviews_count: 3
url: https://www.desertcart.vu/products/1407997-highland-sugarworks-jug-100-maple-syrup-pure-very-dark-color
store_origin: VU
region: Vanuatu
---

# Vermont Made 100% Pure Maple Frustration-Free Highland Sugarworks Jug 100% Maple Syrup Pure Very Dark Color Strong Taste, 32 oz (Packing May Vary)

**Brand:** highland sugarworks
**Price:** VT4782
**Availability:** ❌ Out of Stock

## Summary

> 🍁 Pour on the Perfection!

## Quick Answers

- **What is this?** Highland Sugarworks Jug 100% Maple Syrup Pure Very Dark Color Strong Taste, 32 oz (Packing May Vary) by highland sugarworks
- **How much does it cost?** VT4782 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/1407997-highland-sugarworks-jug-100-maple-syrup-pure-very-dark-color)

## Best For

- highland sugarworks enthusiasts

## Why This Product

- Trusted highland sugarworks brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Generous 32 oz Size:** Perfect for sharing or indulging, this jug ensures you never run out of your favorite syrup.
- • **Strong Flavor Profile:** Experience the robust, rich taste that only very dark maple syrup can offer.
- • **Eco-Friendly Packaging:** Ships in Certified Frustration-Free Packaging, making it easy to open and recycle.
- • **Taste Tested Perfection:** Every batch is rigorously tested to ensure the perfect balance of taste and color.
- • **Authentic Vermont Quality:** Crafted in the heart of Vermont, bringing you the essence of nature's finest.

## Overview

Highland Sugarworks Jug 100% Maple Syrup is a premium, very dark syrup with a strong taste, made in Vermont. Each 32 oz jug is carefully tested for quality and flavor, ensuring a delightful experience with every pour. Packaged in eco-friendly materials, it’s perfect for those who value both taste and sustainability.

## Description



## Features

- Every batch tested for perfect taste and color; packaged in plastic jug
- Made in Vermont
- Ships in Certified Frustration-Free Packaging
- Packaging may vary

## Images

![Highland Sugarworks Jug 100% Maple Syrup Pure Very Dark Color Strong Taste, 32 oz (Packing May Vary) - Image 1](https://m.media-amazon.com/images/I/81Rcv+GbvPL.jpg)
![Highland Sugarworks Jug 100% Maple Syrup Pure Very Dark Color Strong Taste, 32 oz (Packing May Vary) - Image 2](https://m.media-amazon.com/images/I/81nzd1O++tL.jpg)
![Highland Sugarworks Jug 100% Maple Syrup Pure Very Dark Color Strong Taste, 32 oz (Packing May Vary) - Image 3](https://m.media-amazon.com/images/I/81Bgn7wtk3L.jpg)
![Highland Sugarworks Jug 100% Maple Syrup Pure Very Dark Color Strong Taste, 32 oz (Packing May Vary) - Image 4](https://m.media-amazon.com/images/I/512fgYdxuPL.jpg)

## Available Options

This product comes in different **Product Packaging** options.

## Questions & Answers

**Q: Is this 100% Vermont Maple syrup?**
A: My container states the following; Highland Sugarworks---certified organic--grade A---dark amber---pure maple syrup. The side of the label states: Pure organic maple syrup---Product of U.S.---Highland Sugarworks, P.O. Box 58 , Websterville, VT. 05678. The label goes on to state: Certified Organic by Vermont Organic Farmers. The following statement is also on the back label: We also purchase syrup from our friends and neighbors to ship from our tiny hometown of Websterville, Vermont. I hope this helps---it is a great syrup!

**Q: The description does not state that this is organic.  Is it?**
A: It does not state "organic" on the package (I searched), however it's from the Vermont woods and I don't think people would be going out into the woods and spraying poisons.  That said, I don't know.

**Q: Is the plastic container BPA-free?**
A: See the Wikipedia article on plastics, which says most plastics leach into food.  BPA is just the worst one.  Glass would be the best option, if anyone sold it that way anymore.

**Q: what is the difference between  grade a and grade b ?**
A: Look up this link for the answer: http://www.ehow.com/list_7321752_difference-grade-pure-maple-syrup.html

## Customer Reviews

### ⭐⭐⭐⭐ 4.0 out of 5 stars







  
  
    much better than grade A!
  

*by K***T on Reviewed in the United States on December 22, 2012*

After reading rave reviews of this product and grade B syrup in general,  we tried Whole Foods 365 brand grade B syrup because I happened to be shopping there and saw it.  It's slightly cheaper than the Highland Sugarworks, even with subscribe and save prices.  We loved it!  Thick and rich with more intense maple flavor, Yum!  Because there's not a Whole Foods close to us but we use Amazon all the time we set up a subscription for this brand.  Surprisingly it was runnier than the 365 brand.  Same rich flavor, but we were looking for something thick to replace fake pancake syrup and though Highland Sugarworks maple is delicious, I prefer the 365 brand.  In case I don't have time to make the trip to Whole foods though I have a subscription to this.I just ordered a jug of another brand besides the Highland here on Amazon and will update review once we've tried that to compare.  I really ordered it to meet the cost requirement to ship an "add on" item with my Prime account....I feel that strongly that we not run out of grade B maple!If you've never tasted grade B maple or *gasp* are still eating the "fake" stuff, give this a try!  It made a believer out of my husband who not only switched from the fake breakfast syrup but puts this on his ice cream, in coffee, and he even let me get rid of the Hershey's corn syrup.... er, I mean "chocolate " syrup, after I mixed up a batch of maple syrup mixed with cocoa powder.  Mmm!  Makes the best chocolate syrup and there's no fake sugar and no fattening oil in it.  Yum.  I'm finding new excuses to make pancakes,  waffles, French toast, etc.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    It's Hard to Improve on Perfection
  

*by F***S on Reviewed in the United States on October 20, 2015*

This is our very favorite maple syrup. We have tried all of the premium brands sold on Amazon and in local stores, including TJ's, Whole Foods, and others. We keep coming back to Highland Sugarworks. We prefer the stronger maple flavor of what used to be known generally as Grade B. I say "used to," because many maple-producing states, including Vermont, have adopted new rules regarding how maple syrup is categorized and labeled. All maple syrups are now categorized as Grade A, and differences are based on color and taste. If you're looking for the equivalent of Grade B, new labeling states that the maple syrup is "Grade A, Dark with Robust Taste." Grade A Medium Amber is "Grade A , Amber Color with Rich Taste." And Grade A Dark Amber falls between syrups with "Rich Taste" and "Robust Taste" -- that is, somewhere between what used to be Grade A Dark Amber and Grade B. According to information from the Vermont Maple Syrup Makers Association, Grade C/Commercial, which is supposedly not available for retail sale, is called "Grade A, Very Dark with Strong Flavor." Feeling Confused? Well, join the club -- because the Highland Sugarworks label shown here indicates that the maple syrup is Grade C, not Grade B. I assume that we'll all get used to the new labeling -- eventually. In the meantime, if you prefer strong-tasting maple syrup, just look for the darkest color with a robust or strong taste. Also, if you want to try a variant flavor on your morning waffles or pancakes, do this: fill a small glass jar with your preferred maple syrup and place a vanilla bean or two in the jar; allow the vanilla bean to flavor the syrup over time. Or just enjoy Highland Sugarworks as it is. It's hard to improve on perfection.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Best maple syrup on the market.
  

*by J***N on Reviewed in the United States on September 18, 2011*

This is really outstanding, and far better than I expected it to be.  I had read a comment in Cooks Illustrated that Grade B maple syrup has a much stronger, more pronounced flavor.  I can remember as a child that my parents always bought maple syrup (rather than the imitation stuff now made from corn syrup), so I grew up with it.  And I have occasionally splurged at the grocery and bought a small bottle, just as a reminder of how things used to be.  However, my kids grew up with Log Cabin, Aunt Jemima, Mrs. Butterworth's, etc., which are products that have never been close to a maple tree or anything else remotely organic.  However, when my kids have tried the "real stuff" they were unimpressed.  But as the Cooks Illustrated article points out, most grocery store maple syrup is Grade A.  So I wanted to see just how different Grade B syrup is from its better-selling sibling.  Wow!  I was stunned by how good that Highland Sugarworks syrup tastes - it is intense and complex, and I think far better than any syrup I have ever used.  Both of my kids agree, and now refuse to touch the stuff based on corn syrup.  Of course, now I have two big bottles of corn syrup-based pancake topping I bought at Costco that are not going to be consumed.  Maybe I can donate them to the next Pancake Breakfast fund-raiser held at my church?  But it is clear neither of my kids will be touching it, now that they have tried honest-to-God maple syrup, made the way it is supposed to be, from trees!  Hats off to Highland Sugarworks - they have a real winner here, and Amazon sells it at a great price (and it is even cheaper if I sign up for periodic shipments).  I am definitely a new fan!

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-05-16*