---
product_id: 14669643
title: "Landman 3895Gwla Smoky MountainVertical Gas Smoker, 38-Inch"
brand: "landmann"
price: "VT1007974"
currency: VUV
in_stock: false
reviews_count: 8
url: https://www.desertcart.vu/products/14669643-landman-3895gwla-smoky-mountainvertical-gas-smoker-38-inch
store_origin: VU
region: Vanuatu
---

# 1576 sq. in. cooking area Easy-access wood chip & water pan drawers Adjustable heat control + temp gauge Landman 3895Gwla Smoky MountainVertical Gas Smoker, 38-Inch

**Brand:** landmann
**Price:** VT1007974
**Availability:** ❌ Out of Stock

## Summary

> 🔥 Elevate your backyard BBQ game with pro-level smoking precision!

## Quick Answers

- **What is this?** Landman 3895Gwla Smoky MountainVertical Gas Smoker, 38-Inch by landmann
- **How much does it cost?** VT1007974 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/14669643-landman-3895gwla-smoky-mountainvertical-gas-smoker-38-inch)

## Best For

- landmann enthusiasts

## Why This Product

- Trusted landmann brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision Heat Control:** Front door gauge, adjustable chimney & dampers for perfect temp mastery.
- • **Stable & Sturdy Design:** Wide stance legs and heavy-duty steel build for rock-solid grilling confidence.
- • **Durable Cast Iron Burner:** Rust-resistant, long-lasting power with a 10-year warranty.
- • **Heat-Saving Access Drawers:** Reload wood chips & water without losing heat or smoke.
- • **Massive 1576 sq. in. Cooking Space:** Smoke everything from ribs to salmon with room to spare.

## Overview

The Landman 3895Gwla Smoky Mountain Vertical Gas Smoker offers a generous 1576 sq. in. cooking area powered by a durable cast iron burner. Featuring heat-saving easy access drawers for wood chips and water pan, fully adjustable temperature controls with a front door gauge, and a robust steel construction with wide stance legs, this propane smoker is designed for both novice and seasoned pitmasters seeking consistent, flavorful results.

## Description

The Landman Smoky Mountain 38-inch Vertical Gas Smoker with two Heat Saving Drawers and Wide Chamber provides 1576-square inch of cooking area to smoke your favorite meats, fowl and fish. Features heat saving EASY ACCESS drawers with handle to access wood chip box and water pan without opening main chamber door. Magnetic door closing system efficiently latches door. Fully adjustable heat control with front door temperature gauge. adjustable top chimney and side damper vents with plastic tab guards for optimum temperature control. Large Nylon plastic door handle, 5 adjustable chrome plated cooking grates and meat hanger. Includes porcelain coated steel water pan and heavy duty steel wood chip box with lid. Square, wide stance legs for stability. Rotary igniter, heavy duty steel construction with easy assembly. Cast iron burner for long life. Will not rust. 5-year .

Review: Great Start . . . Looking Forward To More - I'm an avid "griller" but a novice "smoker." After quite a bit of research and reading reviews, I decided that this should be the smoker that takes me past rubbing some liquid smoke on ribs and putting them in the oven for three hours. The smoker did arrive with just a couple small, cosmetic dents . . . Nothing that compromises the integrity of the unit. It did assemble fairly easily, but I am used to buying something and having to put it together. The drawers that hold the wood chip and water pans are slightly un-level (out of square) when closed, but that does not seem to be a problem. I've used the smoker twice now. So far, I've been very happy. I still need practice myself with respect to smoking meat but keeping a constant temp and generating good smoke is easy. I smoked pork ribs and chicken thighs the first time. They turned out well but the ribs were a little too tender. Yesterday I smoked a small lean brisket and a salmon fillet. No complaints and again the smoker was easy to use. I'm still trying to figure out the temperature. I think the thermometer which comes with the smoker shows about 20 degrees too high. I have a high temp oven thermometer hanging inside and a wireless digital thermometer. Both of these show around 20 degrees less than what comes with the smoker. I am still learning but I think I may start assuming that the door gauge shows a bit too high. Overall, I'm very happy so far and looking forward to next weekend. So far, I would recommend this smoker.
Review: I own four of the smokers and they do an awesome job, very easy to use, excellent product - I own four of the smokers and they do an awesome job, very easy to use, excellent product

## Features

- 1576-square inch of cooking area to smoke your favorite meats, fowl and fish
- Features heat saving easy access drawers with handle to access wood chip box and water pan without opening main chamber door
- Fully adjustable heat control with front door temperature gauge. adjustable top chimney and side damper vents with plastic tab guards for optimum temperature control
- Includes porcelain coated steel water pan and heavy duty Steel wood chip box with lid. Square, wide stance legs for stability. Rotary igniter, heavy duty Steel construction with easy assembly
- Cast iron burner for long life. will not rust; 10-year

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00556XVNM |
| Brand | Landmann |
| Color | Black |
| Customer Reviews | 4.0 4.0 out of 5 stars (60) |
| Fuel Type | Propane |
| Global Trade Identification Number | 00715117319876 |
| Is Discontinued By Manufacturer | No |
| Item Weight | 92.6 pounds |
| Item model number | 3895GWLA |
| Manufacturer | Landmann USA |
| Model Name | 3895gwla |
| Outer Material | Steel,Iron |
| Power Source | propane |
| Product Dimensions | 26 x 21 x 47.25 inches |
| UPC | 715117319876 |

## Product Details

- **Brand:** Landmann
- **Color:** Black
- **Fuel Type:** Propane
- **Global Trade Identification Number:** 00715117319876
- **Item Weight:** 92.6 Pounds
- **Manufacturer:** Landmann USA
- **Model Name:** 3895gwla
- **Outer Material:** Steel,Iron
- **Power Source:** propane
- **UPC:** 715117319876

## Images

![Landman 3895Gwla Smoky MountainVertical Gas Smoker, 38-Inch - Image 1](https://m.media-amazon.com/images/I/41HUQTRuaVL.jpg)
![Landman 3895Gwla Smoky MountainVertical Gas Smoker, 38-Inch - Image 2](https://m.media-amazon.com/images/I/71DzHUUbV9L.jpg)
![Landman 3895Gwla Smoky MountainVertical Gas Smoker, 38-Inch - Image 3](https://m.media-amazon.com/images/I/81xhkupQyqL.jpg)

## Questions & Answers

**Q: How long does a propane tank last?**
A: I have 2 propane tanks always start with full tank on smoker, switching used tank to grill when done smoking uses half tank per smoking session As to not worry about propane running out, I always start with full tank You can place tank on scale to determine volume remaining

**Q: could you smoke like four 15 pound hams in this?**
A: Yes. I have smoked two full sized briskets, six racks of baby back ribs and four sausages at the same time. It has five cooking racks that can be adjusted for height or removed altogether, which gives a lot of latitude on smoking height. Btw, our house has natural gas, so I modified the smoker to run off natural gas rather than propane and never have to worry about running out of gas in the middle of smoking. Hope this helps.

**Q: Can this be built into a bbq island under a drop in bbq**
A: What do you mean by under a drop in? No if you're trying to place something over the top of it.

**Q: how can you get the temp below 200**
A: You will need to install a needle valve in series with your gas line.  This will allow you to have the tank valve fully open (really hard to vary it anyway), as well as leave your dial on the smoker in a set place as well (also, hard to adjust, since a small adjustment can still lead to a large change in temp).  Having this in place, you can then fine tune the amount of gas going to the burner.  You will also need to play around with the top and bottom vents to see how they effect the temp.  I would suggest testing out a few different setting without any meat present.  You essesntially have three variables to play with (assuming you leave the valve on the tank and dial on the smoker alone), the needle valve, the bottom vent(s), and the top vent.  Keeping two of the three constant, change one of them slightly and note the result.  Probable best to keep a log so that you don't have to rely on memory when it comes time to smoke.  Also keep in mind that the temperature (and/or lack or present of wind) outside will also effect the temp inside.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great Start . . . Looking Forward To More
*by P***R on August 5, 2013*

I'm an avid "griller" but a novice "smoker." After quite a bit of research and reading reviews, I decided that this should be the smoker that takes me past rubbing some liquid smoke on ribs and putting them in the oven for three hours. The smoker did arrive with just a couple small, cosmetic dents . . . Nothing that compromises the integrity of the unit. It did assemble fairly easily, but I am used to buying something and having to put it together. The drawers that hold the wood chip and water pans are slightly un-level (out of square) when closed, but that does not seem to be a problem. I've used the smoker twice now. So far, I've been very happy. I still need practice myself with respect to smoking meat but keeping a constant temp and generating good smoke is easy. I smoked pork ribs and chicken thighs the first time. They turned out well but the ribs were a little too tender. Yesterday I smoked a small lean brisket and a salmon fillet. No complaints and again the smoker was easy to use. I'm still trying to figure out the temperature. I think the thermometer which comes with the smoker shows about 20 degrees too high. I have a high temp oven thermometer hanging inside and a wireless digital thermometer. Both of these show around 20 degrees less than what comes with the smoker. I am still learning but I think I may start assuming that the door gauge shows a bit too high. Overall, I'm very happy so far and looking forward to next weekend. So far, I would recommend this smoker.

### ⭐⭐⭐⭐⭐ I own four of the smokers and they do an awesome job, very easy to use, excellent product
*by J***S on January 5, 2020*

I own four of the smokers and they do an awesome job, very easy to use, excellent product

### ⭐⭐⭐⭐ Pretty darn happy with it - couple issues
*by M***T on June 24, 2013*

I've had this smoker for about 3 months and have used it 4 times so far. Pros: - Generally well built. - Fits a full-size brisket really nicely. I cooked four full brisket flats and two chickens at once with no problem. - Sturdy - The fire box and the pan are nice and solid. - Heavy. You don't have to worry about it tipping over in the wind. - Came VERY well packaged. Was kind of amazed at all the special parts to keep it safe during shipping - The water pan is nice and ample - I've gotten some great results. Cons: - Others have commented about the magnetic closures. They are really weak. The first time I fired it up, the door kept opening up. A piece of lathe under one leg helped a little bit to square it, but it still opened. I solved the problem with using a very small bunge cord to keep the door tight. Very easy solution. - The temperature control is VERY sensitive. Just a 1/8" turn on the nob can move the temperature a good 20 degrees. Somewhat hard to dial in correctly. Just takes some practice and some attention. Overall, pretty pleased. I would recommend to others.

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-03-16*