---
product_id: 18052929
title: "Mauviel M'Steel Black Carbon Natural Nonstick Wok/Stir Frying Pan With Iron Handle, 11.8-in, Suitable For All Cooking Surfaces, Made in France"
brand: "mauviel"
price: "VT72715"
currency: VUV
in_stock: true
reviews_count: 11
category: "Mauviel"
url: https://www.desertcart.vu/products/18052929-mauviel-msteel-black-carbon-natural-nonstick-wok-stir-frying-pan
store_origin: VU
region: Vanuatu
---

# Rapid heat conduction Natural non-stick seasoning Commercial-grade durability Mauviel M'Steel Black Carbon Natural Nonstick Wok/Stir Frying Pan With Iron Handle, 11.8-in, Suitable For All Cooking Surfaces, Made in France

**Brand:** mauviel
**Price:** VT72715
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your stir-fry game with the wok that professionals swear by!

## Quick Answers

- **What is this?** Mauviel M'Steel Black Carbon Natural Nonstick Wok/Stir Frying Pan With Iron Handle, 11.8-in, Suitable For All Cooking Surfaces, Made in France by mauviel
- **How much does it cost?** VT72715 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/18052929-mauviel-msteel-black-carbon-natural-nonstick-wok-stir-frying-pan)

## Best For

- mauviel enthusiasts

## Why This Product

- Trusted mauviel brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Built to Outlast:** Professional-grade construction with stainless steel rivets and iron handle designed for decades of relentless use.
- • **Precision Heat Mastery:** Extra-thick black carbon steel ensures lightning-fast, even heating for perfect sears every time.
- • **Versatile Cooking Powerhouse:** Compatible with all stovetops including induction, gas, and electric, plus oven safe for multi-method cooking.
- • **Timeless French Craftsmanship:** Handcrafted in France by Mauviel, the trusted name for chefs worldwide—own a piece of culinary heritage.
- • **Effortless Non-Stick Performance:** Develops a natural, chemical-free non-stick surface that improves with every use—no synthetic coatings here.

## Overview

The Mauviel M'Steel Black Carbon Wok is a premium 11.8-inch carbon steel pan made in France, designed for rapid heat conduction and exceptional durability. Featuring a natural non-stick surface that improves with seasoning, it’s compatible with all cooking surfaces and built to last a lifetime. Ideal for high-heat stir-frying, searing, and grilling, this wok combines professional-grade performance with timeless craftsmanship.

## Description

Shop Mauviel at the desertcart Cookware store. Free Shipping on eligible items. Everyday low prices, save up to 50%.

Review: Not for the faint hearted - This wok is a wonderful tool. I have had it for 3 years and I use it almost daily. It does take some time to develop a good seasoning but once you do, this wok is truly non-stick. If you have a very hot heat source, this wok will get HOT and stay that way, essential for most Asian cooking. The only negative is the weight. I have strong wrists and forearm from years of windsurfing but it is still difficult for me to flip food around or even dump out food from this wok without having to use my belly to support the wok handle if I have a lot of food in the wok. However, for its other pluses, I am willing to forego not being able to flip food around in my wok with one hand. This is a tool that will serve you for many years, or even decades, given its amazing construction.
Review: Amazing quality, built to last a lifetime and heavy as a result. - Truly top quality, great size and the flat bottom makes it much more practical for traditional stove top cooking. Get a high-heat, organic oil like flaxseed or avocado to develop and maintain its nonstick surface and a large, non-metal, wok spatula and you will be set for some serious cooking. To prepare for first use, note that it comes with a wax coating from the factory to prevent rusting. To remove, place it upside down on a foil lined baking sheet in the oven at 250 F for 25 minutes and then while still warm (not burning hot) wash it with hot, soapy water. Rinse and dry on your stove. Next, to establish a durable, nonstick surface, apply a very thin, even coat of flaxseed or avocado oil to the inside and outside and bake that onto the surface at 400 degrees for one hour in your oven. Repeat oiling and baking, as needed to maintain a non-stick, protective coating over the carbon steel. For daily maintenance after cooking, wash with hot water and use kosher salt to exfoliate off any stuck on bits and then dry on the stove top. (Like cast iron, do not use soap unless you plan to re-treat the metal as described above.) Once cool, apply a very thin layer of oil to the metal to protect it from oxidizing during storage. Simply remove any excess oil with a paper towel. A little TLC and this will be the last wok you will ever need to purchase. Enjoy.

## Features

- Made in France. Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world. Stir-frying is a quick cooking method that uses heat and a small amount of oil. The ingredients are tossed constantly to prevent them from sticking and to ensure that they cook evenly. This method is ideal for vegetables and quick-cooking proteins, and it is best to cut the ingredients into small, uniform pieces.
- Preheating. Preheat it really well to medium heat without oil. This will create a temporary non-stick surface that makes the food less likely to stick to the skillet.
- Excellent conduction. Made of extra thick black steel /carbon steel with iron handles. Black carbon is a good conductor of heat: it rises in temperature very quickly. It is an ideal material for searing, browning and grilling
- High performance. Commercial grade durability allows longer preheating and excellent searing capabilities. Rivets made of stainless steel 18/10
- Natural non-stick. Before first use, season the pan per manufacture recommendations. The pan will build up a natural nonstick property and darken overtime.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00NMIPJ8K |
| Additional Features | Includes Lid, Non Stick, Electric Stovetop Compatible, Gas Induction Compatible |
| Best Sellers Rank | #551,994 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #1,007 in Woks & Stir-Fry Pans |
| Brand Name | Mauviel |
| Capacity | 7.1 Quarts |
| Coating Description | Black Steel, carbon steel |
| Color | Steel |
| Compatible Devices | Electric Coil, Gas, Smooth Surface Non Induction |
| Customer Reviews | 4.4 4.4 out of 5 stars (200) |
| Global Trade Identification Number | 03574903632301 |
| Handle Material | Iron |
| Has Nonstick Coating | Yes |
| Included Components | Wok |
| Is Oven Safe | Yes |
| Is the item dishwasher safe? | No |
| Item Type Name | Wok |
| Item Weight | 2.75 Kilograms |
| Manufacturer | Mauviel |
| Manufacturer Part Number | 3632.3 |
| Material Type | Black Steel |
| Metal Type | Steel |
| Model Name | M'Steel |
| Model Number | 3632.30 |
| Product Care Instructions | Hand Wash Only |
| Recommended Uses For Product | Stir-frying, searing, browning, grilling |
| Shape | Round |
| Specific Uses For Product | stir-frying, searing, browning, grilling |
| UPC | 793842413830 735343600852 |
| Unit Count | 1.0 Count |

## Product Details

- **Brand:** Mauviel
- **Capacity:** 7.1 Quarts
- **Color:** Steel
- **Material:** Black Steel
- **Special Feature:** Includes Lid, Non Stick, Electric Stovetop Compatible, Gas Induction Compatible

## Images

![Mauviel M'Steel Black Carbon Natural Nonstick Wok/Stir Frying Pan With Iron Handle, 11.8-in, Suitable For All Cooking Surfaces, Made in France - Image 1](https://m.media-amazon.com/images/I/51PfsiQEmRL.jpg)
![Mauviel M'Steel Black Carbon Natural Nonstick Wok/Stir Frying Pan With Iron Handle, 11.8-in, Suitable For All Cooking Surfaces, Made in France - Image 2](https://m.media-amazon.com/images/I/81n2EyssdlL.jpg)
![Mauviel M'Steel Black Carbon Natural Nonstick Wok/Stir Frying Pan With Iron Handle, 11.8-in, Suitable For All Cooking Surfaces, Made in France - Image 3](https://m.media-amazon.com/images/I/212YVsohtxL.jpg)
![Mauviel M'Steel Black Carbon Natural Nonstick Wok/Stir Frying Pan With Iron Handle, 11.8-in, Suitable For All Cooking Surfaces, Made in France - Image 4](https://m.media-amazon.com/images/I/61A6RHcQTWL.jpg)
![Mauviel M'Steel Black Carbon Natural Nonstick Wok/Stir Frying Pan With Iron Handle, 11.8-in, Suitable For All Cooking Surfaces, Made in France - Image 5](https://m.media-amazon.com/images/I/9145j1TwJBL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Not for the faint hearted
*by H***T on December 1, 2020*

This wok is a wonderful tool. I have had it for 3 years and I use it almost daily. It does take some time to develop a good seasoning but once you do, this wok is truly non-stick. If you have a very hot heat source, this wok will get HOT and stay that way, essential for most Asian cooking. The only negative is the weight. I have strong wrists and forearm from years of windsurfing but it is still difficult for me to flip food around or even dump out food from this wok without having to use my belly to support the wok handle if I have a lot of food in the wok. However, for its other pluses, I am willing to forego not being able to flip food around in my wok with one hand. This is a tool that will serve you for many years, or even decades, given its amazing construction.

### ⭐⭐⭐⭐⭐ Amazing quality, built to last a lifetime and heavy as a result.
*by D***E on December 14, 2019*

Truly top quality, great size and the flat bottom makes it much more practical for traditional stove top cooking. Get a high-heat, organic oil like flaxseed or avocado to develop and maintain its nonstick surface and a large, non-metal, wok spatula and you will be set for some serious cooking. To prepare for first use, note that it comes with a wax coating from the factory to prevent rusting. To remove, place it upside down on a foil lined baking sheet in the oven at 250 F for 25 minutes and then while still warm (not burning hot) wash it with hot, soapy water. Rinse and dry on your stove. Next, to establish a durable, nonstick surface, apply a very thin, even coat of flaxseed or avocado oil to the inside and outside and bake that onto the surface at 400 degrees for one hour in your oven. Repeat oiling and baking, as needed to maintain a non-stick, protective coating over the carbon steel. For daily maintenance after cooking, wash with hot water and use kosher salt to exfoliate off any stuck on bits and then dry on the stove top. (Like cast iron, do not use soap unless you plan to re-treat the metal as described above.) Once cool, apply a very thin layer of oil to the metal to protect it from oxidizing during storage. Simply remove any excess oil with a paper towel. A little TLC and this will be the last wok you will ever need to purchase. Enjoy.

### ⭐⭐⭐⭐⭐ Not cheap but the best Wok I have ever owned
*by T***N on October 17, 2020*

This is by far the best Wok I have ever owned. I have found it fairly easy to season it and for me personally the recommendations from the manufacturer works better than some of the suggestions in some of the reviews posted. I would also say that for me it was much easier to use boiling water to remove the beeswax. It takes a decent amount of water so probably better to put two or three pots on to boil at once and to have a kitchen brush that you don't mind throwing away but I'd pour the boiling water into the pot get after it with the kitchen brush pour that water out and repeat. At the end wipe out with paper towels and it was clean and slick as a whistle. I love the quality of the Wok it Cooks wonderfully I highly recommend it

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-05-08*