---
product_id: 181233739
title: "Sorghum Grain, 24oz (Pack of 4) - Whole Grain, Vegan, Kosher"
brand: "bob's red mill"
price: "VT20829"
currency: VUV
in_stock: true
reviews_count: 8
category: "Bob's Red Mill"
url: https://www.desertcart.vu/products/181233739-sorghum-grain-24oz-pack-of-4-whole-grain-vegan-kosher
store_origin: VU
region: Vanuatu
---

# 100% Whole Grain Power High Protein & Fiber Boost Cook Time: 30-60 mins Sorghum Grain, 24oz (Pack of 4) - Whole Grain, Vegan, Kosher

**Brand:** bob's red mill
**Price:** VT20829
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your grain game with Bob’s Red Mill Sorghum – where nutrition meets gourmet flair!

## Quick Answers

- **What is this?** Sorghum Grain, 24oz (Pack of 4) - Whole Grain, Vegan, Kosher by bob's red mill
- **How much does it cost?** VT20829 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/181233739-sorghum-grain-24oz-pack-of-4-whole-grain-vegan-kosher)

## Best For

- bob's red mill enthusiasts

## Why This Product

- Trusted bob's red mill brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile Culinary Star:** From pilafs to popped snacks, elevate every meal effortlessly.
- • **Nutrient-Dense Supergrain:** Packed with protein, fiber, and antioxidants for sustained energy.
- • **Gluten-Free Grain Goodness:** Perfect for clean, mindful eating without compromise.
- • **Quick Multi-Cooker Friendly:** Ready in 30 minutes, ideal for busy professionals on the go.
- • **Trusted Quality by Bob’s Red Mill:** Consistently clean, premium grain with rave reviews.

## Overview

Bob's Red Mill Sorghum Grain is a gluten-free, whole grain powerhouse delivering a nutty flavor and chewy texture. Ideal for health-conscious professionals, it cooks in 30-60 minutes and enriches meals with protein, fiber, and antioxidants. Versatile for pilafs, salads, or popping, this kosher, vegan grain is a clean, nutrient-dense staple trusted by thousands.

## Description

Whole grain Sorghum is a gluten free grain with a hearty texture and mild, nutty flavor. This versatile white sorghum can be popped like popcorn or used in pilafs, salads and anywhere else whole grains are called for. Fantastic for grain bowls!

Review: Nutty, firm, flavorful - This is a fine product. It has a firm, nutty consistency and flavor after cooking for an hour. I cook a batch for 45 minutes and then add some lentils for the next 15 minutes. That combo makes a great addition to coleslaw. It becomes high protein coleslaw and surprises you friends.
Review: THE BEST SORGHUM GRAIN!!!!!!!!!!! - Very clean, no rocks or grit. I rinse this and then cook in my instapot: 1 cup grain to 3 cups of water for 40 minutes. It can be used in place of rice in many recipes. Gluten free and low lectin, so super healthy. WILL DEFINITELY BUY AGAIN!!!!!!!

## Features

- Sorghum grain is an excellent source of dietary fiber and a wonderful way to include the health benefits of whole grain food in a gluten free diet
- The hearty, chewy texture of whole grain Sorghum is very similar to wheat berries, making it an ideal addition to pilafs and cold salads
- Sorghum’s nutritional benefits include protein, fiber and antioxidants
- Cooks on the stovetop in about an hour, or in the multi-cooker in 30 minutes

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07XLTXW42 |
| Age Range Description | All Ages |
| Allergen Information | Milk Free, Sesame Seeds, Soy, Tree Nuts, Wheat Free |
| Best Sellers Rank | #44,954 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #247 in Wheat Flours & Meals |
| Brand | Bob's Red Mill |
| Brand Name | Bob's Red Mill |
| Coin Variety 1 | Whole Grain |
| Container Type | Pouch |
| Cuisine | Middle Eastern/Mediterranean |
| Customer Reviews | 4.6 out of 5 stars 557 Reviews |
| Diet Type | Gluten Free |
| Flavor | Nutty |
| Global Trade Identification Number | 10039978116434 |
| Item Form | grain |
| Item Package Quantity | 1 |
| Item Package Weight | 2.89 Kilograms |
| Item Type Name | Gluten Free Sweet White Sorghum Grain |
| Item Weight | 0.05 Pounds |
| Manufacturer | Bob's Red Mill Natural Foods, Inc. |
| Model Number | P101753 |
| Number of Items | 4 |
| Package Size Name | Pack of 4 |
| Part Number | 2531S244 |
| Serving Range | 15-20 |
| Set Name | Pack of 4 |
| Size | 24 Ounce (Pack of 4) |
| Specialty | Gluten Free |
| Unit Count | 96.0 Ounce |

## Product Details

- **Brand:** Bob's Red Mill
- **Item Package Quantity:** 1
- **Item Weight:** 24.45 g
- **Number of Items:** 4
- **Unit Count:** 96.0 Ounce

## Images

![Sorghum Grain, 24oz (Pack of 4) - Whole Grain, Vegan, Kosher - Image 1](https://m.media-amazon.com/images/I/81LZzJvN1iL.jpg)
![Sorghum Grain, 24oz (Pack of 4) - Whole Grain, Vegan, Kosher - Image 2](https://m.media-amazon.com/images/I/81Fil4aStEL.jpg)
![Sorghum Grain, 24oz (Pack of 4) - Whole Grain, Vegan, Kosher - Image 3](https://m.media-amazon.com/images/I/71ie-8iVpdL.jpg)
![Sorghum Grain, 24oz (Pack of 4) - Whole Grain, Vegan, Kosher - Image 4](https://m.media-amazon.com/images/I/81XpWvEHuRL.jpg)
![Sorghum Grain, 24oz (Pack of 4) - Whole Grain, Vegan, Kosher - Image 5](https://m.media-amazon.com/images/I/71ZmuzmlKoL.jpg)

## Available Options

This product comes in different **Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Nutty, firm, flavorful
*by V***S on March 17, 2026*

This is a fine product. It has a firm, nutty consistency and flavor after cooking for an hour. I cook a batch for 45 minutes and then add some lentils for the next 15 minutes. That combo makes a great addition to coleslaw. It becomes high protein coleslaw and surprises you friends.

### ⭐⭐⭐⭐⭐ THE BEST SORGHUM GRAIN!!!!!!!!!!!
*by B***0 on November 18, 2025*

Very clean, no rocks or grit. I rinse this and then cook in my instapot: 1 cup grain to 3 cups of water for 40 minutes. It can be used in place of rice in many recipes. Gluten free and low lectin, so super healthy. WILL DEFINITELY BUY AGAIN!!!!!!!

### ⭐⭐⭐⭐⭐ Great for popping
*by P***A on May 16, 2021*

I’ve been on the Plant Paradox plan for years, and bought this just for popping (I think millet makes a far better rice substitute or cereal). There are some varieties which don’t pop well or even at all, but this one does if you do it right, which can take some practice. I looked around a lot on the Internet for methods and suggestions, and here’s what ended up working best so far. 1) Pre-warm a large stainless steel cooking pot 2) On fairly high heat add two tablespoons of olive, avocado, or coconut oil 3) As soon as the oil starts smoking, add no more than a level 1/4 cup sorghum 4) QUICKLY cover pan with a steel mesh splatter screen or strainer to protect your eyes/face from popping kernels: they’re dangerous and messy! 5) Important to start stirring right away - get all kernels coated with oil - and KEEP stirring constantly. Usually only takes a minute or less before most that are going to pop have done so. 6) As soon as the popping slows down, quickly transfer into a bowl, or kernels will start to burn. Don’t expect more than 2/3 of them to pop at most, but that’s ok, unpopped kernels taste great and are easy to eat. Salt to your taste. 7) Careful! The kernels stay very hot for a while; only eat the popped ones at first. Eat with a small spoon; if you take your time this serving will take about a 1/2 hour to finish. Explanations: 1) Large pot needed because you need a lot of surface area - small pans won’t work well 2) You can get away with using just one tablespoon of oil but in my experience not as many will pop 3) Same thing goes for making more than 1/4 cup at a time - not as many will pop 4) Covering the pot with a solid lid and shaking it doesn’t work as well - condensation forms inside lid immediately and drips water. It pops much better in open, dry air. But after getting a badly burned eyelid once, I started using a wire mesh strainer for a lid. 5) The reason about 1/3 of the kernels never pop is because this use is fairly recent. Unlike popcorn, which has been around a very long time, sorghum hasn’t yet been bred for just popping (I saw that mentioned on an agricultural site devoted to sorghum). This stove top method is fine for one person but is a pain for anyone who needs/wants to make a large amount. I’m still looking for a good air popper that will work with sorghum. Dry popped hasn’t so much flavor, of course, but if you salt it and then mix in some goat butter or an ounce of Trader Joe’s hard goat cheddar cheese that you’ve just grated - incredible!

## Frequently Bought Together

- Bob's Red Mill Sorghum Grain, 24oz (Pack of 4) - Whole Grain, Vegan, Kosher
- Anthony's Organic Tapioca Flour Starch, 2.5 lb, Gluten Free, Non GMO

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-05-12*