---
product_id: 227336966
title: "aBeiou. 1KG Great Reserve DUROC Premium Boneless HAM. Spanish Serrano. Matured +24-25 Months (Vacuum-Packed ham) Manufactured in Guijuelo (Spain). Product of The Iberian Peninsula."
brand: "abeiou"
price: "VT34253"
currency: VUV
in_stock: true
url: https://www.desertcart.vu/products/227336966-abeiou-1kg-great-reserve-duroc-premium-boneless-ham-spanish-serrano
store_origin: VU
region: Vanuatu
---

# 24+ months slow maturing 1KG premium boneless Duroc ham Certified top-tier quality & safety aBeiou. 1KG Great Reserve DUROC Premium Boneless HAM. Spanish Serrano. Matured +24-25 Months (Vacuum-Packed ham) Manufactured in Guijuelo (Spain). Product of The Iberian Peninsula.

**Brand:** abeiou
**Price:** VT34253
**Availability:** ✅ In Stock

## Summary

> 🥇 Elevate your charcuterie game with ABEIOU — where tradition meets luxury.

## Quick Answers

- **What is this?** aBeiou. 1KG Great Reserve DUROC Premium Boneless HAM. Spanish Serrano. Matured +24-25 Months (Vacuum-Packed ham) Manufactured in Guijuelo (Spain). Product of The Iberian Peninsula. by abeiou
- **How much does it cost?** VT34253 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/227336966-abeiou-1kg-great-reserve-duroc-premium-boneless-ham-spanish-serrano)

## Best For

- abeiou enthusiasts

## Why This Product

- Trusted abeiou brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Lean Yet Lush:** Boneless with a perfect balance of infiltrated fat for juicy, melt-in-your-mouth texture.
- • **Clean & Conscious Choice:** Gluten, lactose, and soy free with low salt content—indulgence without compromise.
- • **Certified Premium Assurance:** Backed by Aenor IFS, Tierra de Sabor, Hycer, and ISO22000 certifications for guaranteed quality.
- • **Pure, Handcrafted Excellence:** Natural, artisanal process from Guijuelo, the heartland of premium Spanish hams.
- • **Unrivaled Maturation Mastery:** Over 24 months of patient aging for a flavor depth that commands attention.

## Overview

ABEIOU offers a 1KG boneless Duroc ham, matured naturally for over 24 months in Guijuelo, Spain. This premium ham boasts a unique, juicy flavor profile with low salt and high-quality proteins, certified by multiple international food safety and quality standards. Perfect for discerning palates seeking an exclusive, healthy, and artisanal Spanish delicacy.

## Description

aBeiou. 1KG Great Reserve DUROC Premium Boneless HAM. Spanish Serrano. Matured +24-25 Months (Vacuum-Packed ham) Manufactured in Guijuelo (Spain). Product of The Iberian Peninsula.

## Features

- ⭐1KG Special Great Reserve DUROC white fatty BONELESS ham. Approximate weight 1 kg. Vacuum-packed piece in order to maintain all the original flavour and aroma and to improve CONSERVATION..
- ⭐MAXIMUM MATURING period of more than 24-25 months to guarantee the best product. Natural and handcrafted production, slow maturing in Guijuelo (Salamanca), which is the origin of the quality of our hams, so that you can enjoy a ham that is much superior to the traditional Serrano ham, with a certain level of infiltrated fat and a flavour similar to the Iberian ham.
- ⭐Manufacturer of MAXIMUM QUALITY. Handcrafted maturing process with Iberian hams. We do not use salting containers as many other Serrano hams do and therefore the taste and the small amount of salt in our hams is totally different. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard.
- ⭐EXCLUSIVE FLAVOUR AND AROMA. Our Duroc Gran Reserva hams are characterised by their very special flavour and unique aroma which are easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, veined pieces with a very appealing flavour. DUROC is the only breed whose crossbreeding with Iberian is allowed within the Iberian Quality Standard (R.D. 1469/2007, of 2 November).
- ⭐MAXIMUM QUALITY/PRICE RATIO of the market. PREMIUM Product ⭐ High quality proteins with a good balance of fatty acids making it a very digestive and healthy product. Very low salt content and a very different taste and aroma to any Serrano ham. You will enjoy an excellent ham of the highest quality with an exclusive aroma and taste. You will find cheaper hams available in the market, but of inferior quality and taste. Satisfaction guaranteed 100%.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Package Dimensions | 21.1 x 12.5 x 8 cm; 940 g |
| Manufacturer reference | JADUDERE |
| Allergen Information | Contains: Gluten Free, Lactose Free, Soy Free |
| Units | 1000.0 gram |
| Storage Instructions | Keep in a fresh and dry place |
| Serving Recommendation | Serve at room temperature. |
| Country of origin | Spain |
| Country of origin of primary ingredient(s) | Spain |
| Brand | ABEIOU |
| Cuisine | Spanish |
| Speciality | Boneless |
| Manufacturer | ABEIOU |
| Country of origin | Spain |

## Images

![aBeiou. 1KG Great Reserve DUROC Premium Boneless HAM. Spanish Serrano. Matured +24-25 Months (Vacuum-Packed ham) Manufactured in Guijuelo (Spain). Product of The Iberian Peninsula. - Image 1](https://m.media-amazon.com/images/I/710JHqcLWKL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: How to store this when opened ?**
A: Hello .
The product you are asking about comes with sealed vacuum packaging, and in that condition, refrigeration is not necessary. It is only necessary to keep it in a cool, dry place and away from sources of light and heat. In such conditions the expiration date is printed on the product.
However, once opened, at room temperature it begins to dry on the outside in a few days, so it would be convenient to wrap it in transparent film in the refrigerator to prolong its consumption much longer.
If it takes several days or weeks to consume the piece, it is better to leave it wrapped in transparent film in the refrigerator, but if it is going to be consumed quickly, in a few days, it would not be necessary.
I hope I was able to help you with your query.
Thank you very much and greetings.

**Q: How long will it last in storage with vaccum pack?**
A: No problem in a vacuum sealed bag,5 months

## Frequently Bought Together

- aBeiou. 1KG Great Reserve DUROC Premium Boneless HAM. Spanish Serrano. Matured +24-25 Months (Vacuum-Packed ham) Manufactured in Guijuelo (Spain). Product of The Iberian Peninsula.
- 5 Kg Spanish Serrano Ham Leg Shoulder Reserva 100% Natural - A truly Spanish Gourmet experience to share with your loved ones - Spanish Jamon Serrano Reserva - Paleta Serrana Curada Reserva
- Jamon Serrano Spanish Ham Leg - 4.0-4.5 kg Paleta Serrano Gran Reserva - 100% Natural - No Additives or Preservatives - Great Taste Awards 2020 - Gold Star Winning Serrano Ham Cured Meat

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.vu/products/227336966-abeiou-1kg-great-reserve-duroc-premium-boneless-ham-spanish-serrano](https://www.desertcart.vu/products/227336966-abeiou-1kg-great-reserve-duroc-premium-boneless-ham-spanish-serrano)

---

*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-03-15*