---
product_id: 240200943
title: "Oxford CHEF Boning (Fillet) Knife 6.5 inch Best Damascus- Japanese- VG10 Super Steel 67 Layer High Carbon Stainless Steel-Razor Sharp, Stain & Corrosion Resistant, Awesome Edge Retention"
brand: "oxford chef"
price: "VT31752"
currency: VUV
in_stock: true
reviews_count: 8
category: "Oxford Chef"
url: https://www.desertcart.vu/products/240200943-oxford-chef-boning-fillet-knife-6-5-inch-best-damascus
store_origin: VU
region: Vanuatu
---

# 8-12° razor sharp angle 6.5" blade length 67 layers of steel Oxford CHEF Boning (Fillet) Knife 6.5 inch Best Damascus- Japanese- VG10 Super Steel 67 Layer High Carbon Stainless Steel-Razor Sharp, Stain & Corrosion Resistant, Awesome Edge Retention

**Brand:** oxford chef
**Price:** VT31752
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice into Excellence with Every Cut!

## Quick Answers

- **What is this?** Oxford CHEF Boning (Fillet) Knife 6.5 inch Best Damascus- Japanese- VG10 Super Steel 67 Layer High Carbon Stainless Steel-Razor Sharp, Stain & Corrosion Resistant, Awesome Edge Retention by oxford chef
- **How much does it cost?** VT31752 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/240200943-oxford-chef-boning-fillet-knife-6-5-inch-best-damascus)

## Best For

- oxford chef enthusiasts

## Why This Product

- Trusted oxford chef brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Durable Elegance:** Crafted from 67 layers of high carbon stainless steel, this knife is as beautiful as it is resilient against rust and corrosion.
- • **Lifetime Assurance:** Enjoy peace of mind with our ironclad 100% lifetime guarantee and free sharpening for life.
- • **Unmatched Precision:** Experience the pinnacle of Japanese craftsmanship with a blade honed to a razor-sharp 8-12° angle.
- • **Ergonomic Excellence:** Designed with a military-grade G-10 handle for ultimate comfort and control, ensuring a seamless cooking experience.
- • **Versatile Culinary Tool:** Perfect for mincing, slicing, and disjointing, this knife is your go-to for all kitchen tasks.

## Overview

The Boning (Fillet) Knife is a 6.5-inch masterpiece made from VG10 Super Steel, featuring 67 layers of high carbon stainless steel for exceptional sharpness and durability. Its ergonomic design ensures comfort and control, making it ideal for professional chefs and home cooks alike. With a lifetime guarantee and free sharpening, this knife is built to last and perform.

## Description

Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.

Review: Simply Bargain ! - Paring knife is beautifully made and comes very sharp. In hand it feels heavier and more substantial than my old Wusthof Icon paring knife. VG10 steel seems to be harder than Icon's steel. It supposed to be difference between Rockwell 62 and 58. Each step on this non-linear scale is around 3.5%, so it should be less than 20% difference, but I found that it stays sharp longer. I liked it so much that I ordered two more knives direct (using "VIP25" - 25% coupon directly on Oxford site) - Santoku and Bread knives. My Wusthof bread knife is worn out while Santoku edge is getting very close to indents (on Oxford's Santoku indents are recessed further up). Again - immaculate quality, sharp and beautiful to look at. Handles are made of some resin but imprint on them makes them look like wood - much nicer than Wusthof Icon shiny plastic handles (Icon makes wood handle version for much more $). Some people might prefer lighter, but I can get used to heavier knives, that bring a little more cutting stability. I inspected all of them carefully trying to find a fault, but they are flawless. For the fraction of what I paid for similar Wusthof Icon it is a bargain!
Review: Love these knives - This is the second time I've ordered this item. I have the large chef knife and was so impressed I wanted to order more of the collection. I ordered the 3.5" paring knife, and after about a year I lost it or accidentally threw it away while cleaning up. This was my most used tool in the kitchen and I had to have a replacement for it. If you are looking for a quality knife for your kitchen that fits well in the hand and holds an edge I wouldn't hesitate to order it.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #139,364 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #972 in Chef's Knives |
| Blade Edge | Plain |
| Blade Length | 6.5 Inches |
| Blade Material | Alloy Steel |
| Brand | Oxford CHEF |
| Color | Black |
| Customer Reviews | 4.7 out of 5 stars 1,279 Reviews |
| Handle Material | Fiberglass Reinforced Polymer |

## Product Details

- **Blade Material:** Alloy Steel
- **Brand:** Oxford CHEF
- **Color:** Black
- **Handle Material:** Fiberglass Reinforced Polymer
- **Blade Edge:** Plain

## Images

![Oxford CHEF Boning (Fillet) Knife 6.5 inch Best Damascus- Japanese- VG10 Super Steel 67 Layer High Carbon Stainless Steel-Razor Sharp, Stain & Corrosion Resistant, Awesome Edge Retention - Image 1](https://m.media-amazon.com/images/I/61Km6Cic98L.jpg)
![Oxford CHEF Boning (Fillet) Knife 6.5 inch Best Damascus- Japanese- VG10 Super Steel 67 Layer High Carbon Stainless Steel-Razor Sharp, Stain & Corrosion Resistant, Awesome Edge Retention - Image 2](https://m.media-amazon.com/images/I/61aA63QLbiL.jpg)
![Oxford CHEF Boning (Fillet) Knife 6.5 inch Best Damascus- Japanese- VG10 Super Steel 67 Layer High Carbon Stainless Steel-Razor Sharp, Stain & Corrosion Resistant, Awesome Edge Retention - Image 3](https://m.media-amazon.com/images/I/91X5MPjaPaL.jpg)
![Oxford CHEF Boning (Fillet) Knife 6.5 inch Best Damascus- Japanese- VG10 Super Steel 67 Layer High Carbon Stainless Steel-Razor Sharp, Stain & Corrosion Resistant, Awesome Edge Retention - Image 4](https://m.media-amazon.com/images/I/91ufcB8LfbL.jpg)
![Oxford CHEF Boning (Fillet) Knife 6.5 inch Best Damascus- Japanese- VG10 Super Steel 67 Layer High Carbon Stainless Steel-Razor Sharp, Stain & Corrosion Resistant, Awesome Edge Retention - Image 5](https://m.media-amazon.com/images/I/A1Sh8EuYzdL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Is this a single or double edged knife?**
A: Hi Daniel. Thanks for the question though I'm not sure that I understand it clearly. If the question is whether this is a single bevel, meaning the blade is ground on one side of the blade, or a double bevel, ground on both sides, the answer is that it is ground on both sides evenly so that the edge of the blade is in the middle and it cuts straight rather than pulling to one side as some Japanese knives do. If the question is whether this is a single of "double edged", meaning that the spine of the blade is also sharpened, the answer is no. The spine of the blade is not sharpened. Only the cutting edge is sharp. I hope that this answers your question. If you need any more information don't hesitate to ask.

**Q: Where would i send my knife to have it sharpened? How long does it take to get my knife back when i send it to be sharpened?**
A: I sent 5 knives to Knife aid 6 months ago. I put them in a prepaid box that I paid 59.00 for them to sharpen and return. I still haven’t received them and fed ex says they never got them. Needless to say Don’t Use Them. A friend of mine takes hers to a small hardware store and has hers sharpened. She rates it very highly   Good quick service. Hope this helps.

**Q: Blade thickness in mm for the boning knife?**
A: 32 mm

**Q: 3.5” is length of blade or the whole knife**
A: 3.5” is the length of the blade only

## Customer Reviews

### ⭐⭐⭐⭐⭐ Simply Bargain !
*by J***Z on June 25, 2020*

Paring knife is beautifully made and comes very sharp. In hand it feels heavier and more substantial than my old Wusthof Icon paring knife. VG10 steel seems to be harder than Icon's steel. It supposed to be difference between Rockwell 62 and 58. Each step on this non-linear scale is around 3.5%, so it should be less than 20% difference, but I found that it stays sharp longer. I liked it so much that I ordered two more knives direct (using "VIP25" - 25% coupon directly on Oxford site) - Santoku and Bread knives. My Wusthof bread knife is worn out while Santoku edge is getting very close to indents (on Oxford's Santoku indents are recessed further up). Again - immaculate quality, sharp and beautiful to look at. Handles are made of some resin but imprint on them makes them look like wood - much nicer than Wusthof Icon shiny plastic handles (Icon makes wood handle version for much more $). Some people might prefer lighter, but I can get used to heavier knives, that bring a little more cutting stability. I inspected all of them carefully trying to find a fault, but they are flawless. For the fraction of what I paid for similar Wusthof Icon it is a bargain!

### ⭐⭐⭐⭐⭐ Love these knives
*by N***S on October 23, 2025*

This is the second time I've ordered this item. I have the large chef knife and was so impressed I wanted to order more of the collection. I ordered the 3.5" paring knife, and after about a year I lost it or accidentally threw it away while cleaning up. This was my most used tool in the kitchen and I had to have a replacement for it. If you are looking for a quality knife for your kitchen that fits well in the hand and holds an edge I wouldn't hesitate to order it.

### ⭐⭐⭐⭐⭐ Super sharp, precise, and well balanced. Might seem too heavy for weaker wrists.
*by H***N on June 30, 2023*

Now after owning this knife for 7 months, it is absolutely my favorite cutting knife. Its well balanced having a hefty handle to counter balance the equally hefty blade. If you have weaker or smaller wrists or arms, it could seem too heavy to use for an extended period of time. I like it, but my mom whos older and smaller has said its too heavy for her. For me, its better used for precise cuts. You can cut tomatoes or onions to paper-thin slices. And you can use it to cut buttersquash, but it doesnt feel like it does it that well despite its extra weight. For precision though, its excellent.

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-01-29*