---
product_id: 251648410
title: "8 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black"
brand: "lodge"
price: "VT19806"
currency: VUV
in_stock: true
reviews_count: 13
category: "Lodge"
url: https://www.desertcart.vu/products/251648410-8-inch-cast-iron-pre-seasoned-skillet-signature-teardrop-handle
store_origin: VU
region: Vanuatu
---

# 8-inch ideal size for versatile cooking Superior heat retention & distribution Oven, stove, grill & campfire ready 8 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black

**Brand:** lodge
**Price:** VT19806
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your kitchen game with timeless cast iron craftsmanship!

## Quick Answers

- **What is this?** 8 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black by lodge
- **How much does it cost?** VT19806 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/251648410-8-inch-cast-iron-pre-seasoned-skillet-signature-teardrop-handle)

## Best For

- lodge enthusiasts

## Why This Product

- Trusted lodge brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Mess-Free Pouring:** Dual side lips let you pour sauces and liquids without spills
- • **Pre-Seasoned & Ready:** Skip the hassle—use straight out of the box for flawless non-stick performance
- • **Effortless Heat Mastery:** Cast iron ensures rapid, even cooking every time
- • **Ergonomic Teardrop Handle:** Signature design with assist handle for easy lifting and maneuvering
- • **Versatile Culinary Companion:** Perfect for stovetop, oven, grill, and even campfire use

## Overview

The Lodge 8 Inch Cast Iron Skillet is a pre-seasoned, multi-functional pan designed for professional-quality cooking. With superior heat retention, an ergonomic teardrop handle, and compatibility across all cooktops—including induction, oven, grill, and campfire—this 1.45 kg skillet delivers versatile performance for medium meals, side dishes, and baked goods. Its dual side lips enable mess-free pouring, making it a must-have for millennial managers who demand efficiency and style in their kitchen arsenal.

## Description

Lodge 8 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black : desertcart.ae: Kitchen

Review: Delivered on time with good Quality - Delivered on time with good Quality
Review: One You Used It, You Won’t Go Back! - Never had a cast iron pan before as I was scared off by seasoning it, rust issues if washed incorrectly and other care required. But actually caring for this pre-seasoned Lodge has become a labor of love as it works so well. Steaks are brilliant, eggs slide out, lamb shanks and other meat browned in record time. Veggies roasted to perfection. If you haven’t had a cast iron pan before, take the plunge. You won’t regret it. After use I wash it in warm water (no soap), scrub it with a nylon brush, dry it, and then lightly oil it with a paper kitchen cloth and some canola oil. Truly, a cast iron pan can take the place of non-stick Teflon, ceramic and aluminum pans. The only downside is the cleaning care required, longer heating up time and heavier weight. But I will soon order the 12 inch version, call me a convert.

## Features

- 20.3 Cm/ 8 Inch Skillet/Frying Pan - Ideal Size For Medium Meals, Side Dishes And Cakes
- Features An Assist Handle So That The Skillet/Frying Pan Can Be Easily Lifted And Maneuvered
- Two Subtle Side Lips Enable Simple And Mess-Free Pouring
- Unparalleled distribution and retention of heat ensures rapid and efficient cooking
- Suitable For Use On Induction, Ceramic, Electric And Gas Cooktops, As Well As In The Oven, On The Stove, In The Grill And On Barbecues/Campfires

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00008GKDG |
| Best Sellers Rank | #737 in Kitchen ( See Top 100 in Kitchen ) #6 in Skillets |
| Brand | Lodge |
| Capacity | 0.8 Liters |
| Color | Black |
| Compatible Models | Gas, Smooth Surface Induction, Electrical |
| Customer Reviews | 4.2 4.2 out of 5 stars (163,615) |
| Date First Available | 6 August 2012 |
| Diameter | 8 Inches |
| Item Weight | 1.45 Kilograms |
| Material | Cast Iron |
| Model Number | L5SK3 |
| Special Features | The Lodge Cast Iron 8-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up chicken, saute vegetables or bake an apple crisp in this generous 8-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. |

## Product Details

- **Brand:** Lodge
- **Capacity:** 0.8 Liters
- **Colour:** Black
- **Material:** Cast Iron

## Images

![8 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black - Image 1](https://m.media-amazon.com/images/I/51dWAL5xXBL.jpg)

## Available Options

This product comes in different **Size, Style** options.

## Questions & Answers

**Q: Since 6 1/2" is the top measurement, what is the inside (cooking surface) measurement?**
A: From spout to spout is 6 1/2” and the bottom is 4 1/2”, perfect for one person (me) cooking 2 eggs, a frittata, 2 Italian sausages fit curved around the edges, hash browns, grilled sandwich etc, but it Will be too small for more people.

**Q: Is the skillet 10.25 inches inside at the bottom? If not, what is the diameter of the bottom?**
A: 10.25 is at the top. It measures 8.0 inche's at the bottom.

**Q: How do you season a cast iron pan? And how often? Thanks**
A: I too have owned and used cast iron skillets since I was a teen, 50 years ago. My mother always used them and her mother before her so that is what I had. I have always used organic beef tallow to season mine probably once or twice a month, depending on use. Oil, especially canola oil (bad, unhealthy oil), should not be used. If a quick oiling (not seasoning) in between is desired, it's best to use a high temperature oil like avocado. A quick rub can do the trick, if your pan looks a bit dry. I have one pan that is about 100 years old! These babies live forever, if well cared for.

**Q: dimensions**
A: These are very true to size...across the top 15" but at the bottom, 13".  My 12" pan is exactly 12" diameter across the top but the base interior dimension is 10".  Pan has pour spouts on either side and the additional grip handle is very, handy...no pun intended, for countering the weight of these workhorses.  Excellent value and an even better pan, should last a lifetime if cared for properly.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Delivered on time with good Quality
*by M***D on 11 December 2025*

Delivered on time with good Quality

### ⭐⭐⭐⭐⭐ One You Used It, You Won’t Go Back!
*by P***N on 18 July 2021*

Never had a cast iron pan before as I was scared off by seasoning it, rust issues if washed incorrectly and other care required. But actually caring for this pre-seasoned Lodge has become a labor of love as it works so well. Steaks are brilliant, eggs slide out, lamb shanks and other meat browned in record time. Veggies roasted to perfection. If you haven’t had a cast iron pan before, take the plunge. You won’t regret it. After use I wash it in warm water (no soap), scrub it with a nylon brush, dry it, and then lightly oil it with a paper kitchen cloth and some canola oil. Truly, a cast iron pan can take the place of non-stick Teflon, ceramic and aluminum pans. The only downside is the cleaning care required, longer heating up time and heavier weight. But I will soon order the 12 inch version, call me a convert.

### ⭐⭐⭐⭐⭐ Good
*by W***D on 9 December 2025*

very good

## Frequently Bought Together

- Lodge 8 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
- Lodge 12 Inch Cast Iron Skillet with Red Silicone Hot Handle Holder – Pre-Seasoned Frying Pan for Stove, Oven, Grill & Campfire – Made in the USA – Durable, Nonstick Cast Iron Cookware – Black
- Lodge L9OG3 Cast Iron Round Griddle, Pre-Seasoned, 10.5-inch - Made in USA, Compatible with Stovetop, Oven, Grill & Campfire

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-02-16*