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Description

【Anti-scalding handle】-- The upgraded design of the handle of the omelette pan is ergonomic, and the smooth bakelite handle is non-slip and anti-scalding, providing you with the most comfortable touch during cooking..
【Non-stick performance】-- The internal and external stone coating of this tamagoyaki egg pan does not contain PFOA, which can provide excellent non-stick performance, allowing you to get rid of the trouble of sticking the pot when cooking..
【High-quality materials】-- This 7 x 6 inch rust-free omelette pan is made of aluminum and includes 2 layers of heat-conducting layers, with ultra-durable anti-rust and wear-resistant coatings. The unique square bottom design makes it evenly heated. Will be your best choice..
【Widely used】-- It has a stainless steel magnetic conductive base, which can be used for stoves, induction stoves, electric stoves and ceramic stoves. The unique inclined shape makes it easy to flip eggs, sandwiches, pancakes and omelets..
【Warm reminder】-- Under 500W when using on induction cooker.Please be careful when use it on open fire.Low flame cooking on stove.Temperature limit 450 F (230 C).Recommend use nylon, silicone or wooden utensils to protect the nonstick coating. Better with few drops of oils or butter before cooking..

Owning our omelette pan will allow you and your family to eat the famous Japanese tamagoyaki without leaving home. We will also provide you with the steps to make a variety of delicacies, so that you can experience the joy of making delicacies yourself. Are you ready? First gourmet—Tamagoyaki Step 1: Beat 3 eggs into a and stir to boil. Step 2: Add a spoonful of white sugar, 1/2 spoon of salt, and 1-2 spoons of milk, stir well and set aside. Step 3: After the omelette pan is evenly heated, use an oil brush to oil the omelette pan. Step 4: Pour half of the egg liquid into the pot, keep it on a medium-low heat, and then use a silicone spatula to fold it a few times and push it to the front. Step 5: Pour the remaining egg liquid into the pot, and turn it over again with a spatula after forming. Step 6: After the Tamagoyaki is boiled out of the pot, cut into small pieces and eat. Food Two-Fried Chicken Wings Step 1: Pour the oil into the pot and use the oil brush to evenly brush the oil. Step 2: Wait for the pot to heat up and put the chicken wings into the pot. Step 3: Use chopsticks or shovel to turn the chicken wings continuously. Step 4: Wait for the chicken wings to fry until the surface is golden, then brush them with sauce. In addition to the two delicacies above, our pot can also produce many other delicacies. Hurry up and have it to make your gourmet creations. Product Features: Quick heat conduction,help you cook quickly and perfect. Easy to flip the eggs,sandwiches, pancakes and omelets. Unique and simple design, easy to clean. Product Specification: Measures Size: 6" W x 1.4" H x 7" L (15x 3.5 x 18 cm), handle length 6.5" (17cm). Weight:1.10lb（0.5kg） Material: Aluminum alloy, wood, stainless steel. Color:Pink / Grey. The package includes: 1xomelette pan, 1xoil brush, and 1xsilicone spatula.

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Fancy Home Japanese Omelette Pan Nonstick Tamagoyaki Square Egg Pan, 7’’x 6’’ Retangle Small Frying Pan with Anti Scalding Handle, Silicone Spatula & Brush（Grey

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