---
product_id: 328483
title: "Specialty Nonstick Woks & Stir-Fry Pan 14 Inch Oven Broiler Safe 350F Cookware, Pots and Pans, Dishwasher Safe Black"
brand: "t-fal"
price: "VT33088"
currency: VUV
in_stock: true
reviews_count: 8
category: "T Fal"
url: https://www.desertcart.vu/products/328483-specialty-nonstick-woks-and-stir-fry-pan-14-inch-oven
store_origin: VU
region: Vanuatu
---

# Aluminum for fast, even heat distribution 14-inch jumbo wok for family-size meals Dishwasher & oven safe up to 350°F Specialty Nonstick Woks & Stir-Fry Pan 14 Inch Oven Broiler Safe 350F Cookware, Pots and Pans, Dishwasher Safe Black

**Brand:** t-fal
**Price:** VT33088
**Availability:** ✅ In Stock

## Summary

> 🍳 Elevate your stir-fry game with effortless style and speed!

## Quick Answers

- **What is this?** Specialty Nonstick Woks & Stir-Fry Pan 14 Inch Oven Broiler Safe 350F Cookware, Pots and Pans, Dishwasher Safe Black by t-fal
- **How much does it cost?** VT33088 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/328483-specialty-nonstick-woks-and-stir-fry-pan-14-inch-oven)

## Best For

- t-fal enthusiasts

## Why This Product

- Trusted t-fal brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Oven & Dishwasher Friendly:** Versatile enough for oven use up to 350°F and hassle-free cleaning in the dishwasher.
- • **Nonstick Magic, Minimal Oil:** Superior ProGlide coating lets you cook healthier with less fat and effortless cleanup.
- • **Heat Mastery in Every Sizzle:** Durable aluminum construction ensures rapid, even heating for flawless cooking.
- • **Cook Like a Pro, Feed the Crew:** Generous 14-inch size perfect for family-style stir-fries and large meals.
- • **Stay-Cool Handle, Stay in Control:** Ergonomic long handle keeps your grip secure and hands safe from heat.

## Overview

The T-Fal Specialty 14-inch nonstick wok combines a jumbo cooking surface with fast, even heat thanks to its aluminum build. Its ProGlide nonstick interior and exterior enable healthy cooking with minimal oil and easy cleanup. Designed for versatility, it’s oven safe up to 350°F and dishwasher safe, featuring a long ergonomic handle for safe, comfortable use. Ideal for millennials seeking efficient, stylish cookware that supports a fast-paced, health-conscious lifestyle.

## Description

Prepare delicious Asian inspired meals for the whole family with this T fal Specialty nonstick 14 inch jumbo wok. Made of durable aluminum and traditionally shaped with a wide top and narrow base, the gently curved wok heats quickly and evenly, sealing in flavor. The wok’s nonstick (inside and out) requires the use of little to no oil or fat for healthier cooking, effortless food release, and quick, convenient cleanup. Ideal for stir frying, the versatile wok also works well for steaming, searing, sauteing, pan or deep frying, poaching, boiling, braising, making soup, or even roasting nuts. The wok’s long, stay cool handle promotes a secure grip, keeps hands a safe distance from the heat, and comes with a hole at the end for optional hanging storage. Oven safe up to 350 degrees F and dishwasher safe, the T fal Specialty nonstick 14 inch jumbo wok makes a great gift idea for anyone looking for fresh inspiration when it comes to healthy, great tasting, home cooked meals

Review: Excellent Wok for everything! - I cook almost every single day for myself and my family. I am Chinese, and I've always wanted to buy a nice wok to cook like those Chinese chefs. After researching woks on desertcart as well as other sites, I decided to purchase the T-fal nonstick thermo-spot jumbo wok. I believe I've had this wok for more than a year now, and I've used it almost every single day since the day I got it delivered. I read the reviews and decided to use nothing but plastic/wooden cooking utensils. Actually I just use a wooden one most of the time to prevent scratching, and the same goes with washing the wok. I just use a regular double sided sponge to clean this. After more than a year of using this wok, I haven't found a single scratch or peeling on the wok. I like the fact that it's large so it holds a lot more food, and the thermo-spot really helps the wok heat up quickly and evenly. I consider myself a fast cooker, but with the help of T-fal wok, I find myself cook even faster! I also love the extremely affordable price since I bought it for much cheaper than current price (desertcart always has different price point throughout the years). I understand people might have to purchase a separate lid for this wok can be annoying and cost extra money. I didn't purchase a lid, and just opt for the old thrown away pan's lid which is about 10 inches. I still find it working well with the wok. It's really up to you if you want to have a same size lid that will look nice with the wok, but I think whatever large pot/pan lid you have will work just fine with this wok as long as you don't fill up the entire wok with food. I love this wok because I can pretty much cook everything in it. I find it really good for sauteing and stir-fry, but it's also nice for steaming food (that's when the same size lid comes in for the rescue), and it's great for braise food or even soup. Of course not soup that feeds more than two people. Overall, I think it's a multipurpose wok that's great for cooking everything. The extra handle helps with balancing the weight if you have trouble holding it with one side. The wok is pretty lightweight even with food in it. It's also a breeze to clean this wok, and that's a major plus in my opinion. I do use olive oil to cook my food so that might help with coating and protecting the wok. I think if you be careful and take care of this wok, it will last you a very long time. I highly recommend this to anyone who wants a wok for fast cooking, easy cleaning, with nonstick quality, and is user friendly.
Review: Best "Wok" Ever - East meets West - A "wok" is a Chinese frying pan and the generic term "frying pan" (in English) is generally used to denote a Sauté pan. This T-fal "wok" is a perfect fusion of the two and once you own one and learn how to use it, you probably won't need another pan (unless it's another wok). The great thing to notice about this pan (vs. others) is its weight. It's 2.6 pounds. Take a look around at other 14-inch pans. None of them even come close and are more than likely at least double the weight. If you're one to pick up the pan and flip/toss food around, its weight is something to consider. Its only handicap is as you've probably already guessed - its lack of a lid. Fortunately, the workaround is easy -- just use the lid from the pan you are/will be replacing (as you won't be using it anymore once you discover the versatility of this pan). Also, it's important to note that you don't need a full 14" lid. With the pan's sloping sides, a smaller lid will work just fine. ***UPDATE #1*** May 9th, 2012 Wok is still in good condition. Teflon has worn a bit, non-stick efficacy isn't as great as when new but nonetheless working. So far, no flaking or other signs of concern. I use cooking spray when I make eggs, but otherwise not terribly needed. I should mention that I've been using OXO Good Grips Silicone Flexible Pancake Turner since I bought it. I don't believe there's a better spatula for this pan. ***UPDATE #2*** November 6th, 2012 Wok's non-stick ability is nearly gone, I use cooking spray every time. The pan's condition otherwise is fine. Handles aren't loose and other than the poor non-stick efficacy, the pan works. It should be mentioned that this pan has had, and is still under HEAVY use. Also, I've thoughtlessly left my electric stove turned on with the pan on top more than a couple of times raising the temperature much higher than its directed/intended use. I'm sure that wasn't good for the teflon coating. ***UPDATE #3*** September 12th, 2013 3 months ago, Mr. T-Fal Wok was diagnosed with pan cancer, aka rust. His protective coating finally gave in, and it wasn't long before before his forced retirement. It came so suddenly, I wasn't sure how to replace him at the time. However, a month ago I bought Cuisinart 726-38H Chef's Classic Stainless 14-Inch Stir-Fry Pan with Helper Handle and Glass Cover and I'm loving the replacement. ***UPDATE #4*** June 11th, 2015 I have since bought another T-fal. As I noted in the comments, I go back and forth. On one hand, I love the idea of clean cooking. That is to say, cooking without a chemical coating between the food and the pan. On the other hand, I love the ease of non-stick. Maybe I still have a lot to learn about cooking with stainless? Some final thoughts about this wok: 3 years isn't bad considering how much use it got. At a very bare minimum, I used the wok once a day. This means it survived over 1100 meals. More likely, this number is closer to 1700 to 2000 meals. Moreover, the pan isn't dead yet and will come out of retirement for camping trips. I wonder how long the coating would have survived if I had taken better care of it, i.e., not let the temperature get over 500 degrees F. Regardless, I have absolutely no regrets about the purchase. He has been a good friend. :-)

## Features

- 14-inch jumbo wok for cooking family-size meals; ideal for stir-frying, browning, searing and more
- Superior nonstick interior and exterior make it easy to cook and clean; Healthy cooking results with minimal oils or fat. Aluminum construction for fast and even heat distribution
- Superior ProGlide non-stick interior
- Long, ergonomic, stay-cool handle
- Dishwasher safe; Oven safe up to 350 degrees Fahrenheit

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B000MYI2ZO |
| Additional Features | Oven Safe |
| Best Sellers Rank | #3,986 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #6 in Woks & Stir-Fry Pans |
| Brand Name | T-Fal |
| Capacity | 5 Quarts |
| Color | Black |
| Compatible Devices | Electric Coil, Gas, Smooth Surface Non Induction |
| Customer Reviews | 4.5 4.5 out of 5 stars (3,445) |
| Global Trade Identification Number | 00032406040793 |
| Handle Material | Stainless Steel or Cast Iron |
| Has Nonstick Coating | Yes |
| Included Components | T-Fal Wok 14 Inch |
| Is Oven Safe | Yes |
| Is the item dishwasher safe? | Yes |
| Item Type Name | T-fal Specialty Nonstick Woks & Stir-Fry Pan 14 Inch Oven Broiler Safe 350F Cookware, Pots and Pans, Dishwasher Safe Black |
| Item Weight | 2 Pounds |
| Manufacturer | T-fal |
| Manufacturer Part Number | 32406040793 |
| Manufacturer Warranty Description | Limited Lifetime |
| Material Type | Information Not Available |
| Maximum Temperature | 350 Degrees Fahrenheit |
| Model Name | T-fal A80789 Specialty Nonstick Dishwasher Safe Oven Safe PFOA-Free Jumbo Wok Cookwar |
| Model Number | 32406040793 |
| Product Care Instructions | Dishwasher Safe |
| Recommended Uses For Product | stir-frying, sautéing, high-heat cooking |
| Shape | wok |
| UPC | 032406040793 |

## Product Details

- **Brand:** T-Fal
- **Capacity:** 5 Quarts
- **Color:** Black
- **Material:** Information Not Available
- **Special Feature:** Oven Safe

## Images

![Specialty Nonstick Woks & Stir-Fry Pan 14 Inch Oven Broiler Safe 350F Cookware, Pots and Pans, Dishwasher Safe Black - Image 1](https://m.media-amazon.com/images/I/519DHlcghVL.jpg)

## Available Options

This product comes in different **Size, Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent Wok for everything!
*by J***A on March 1, 2013*

I cook almost every single day for myself and my family. I am Chinese, and I've always wanted to buy a nice wok to cook like those Chinese chefs. After researching woks on Amazon as well as other sites, I decided to purchase the T-fal nonstick thermo-spot jumbo wok. I believe I've had this wok for more than a year now, and I've used it almost every single day since the day I got it delivered. I read the reviews and decided to use nothing but plastic/wooden cooking utensils. Actually I just use a wooden one most of the time to prevent scratching, and the same goes with washing the wok. I just use a regular double sided sponge to clean this. After more than a year of using this wok, I haven't found a single scratch or peeling on the wok. I like the fact that it's large so it holds a lot more food, and the thermo-spot really helps the wok heat up quickly and evenly. I consider myself a fast cooker, but with the help of T-fal wok, I find myself cook even faster! I also love the extremely affordable price since I bought it for much cheaper than current price (Amazon always has different price point throughout the years). I understand people might have to purchase a separate lid for this wok can be annoying and cost extra money. I didn't purchase a lid, and just opt for the old thrown away pan's lid which is about 10 inches. I still find it working well with the wok. It's really up to you if you want to have a same size lid that will look nice with the wok, but I think whatever large pot/pan lid you have will work just fine with this wok as long as you don't fill up the entire wok with food. I love this wok because I can pretty much cook everything in it. I find it really good for sauteing and stir-fry, but it's also nice for steaming food (that's when the same size lid comes in for the rescue), and it's great for braise food or even soup. Of course not soup that feeds more than two people. Overall, I think it's a multipurpose wok that's great for cooking everything. The extra handle helps with balancing the weight if you have trouble holding it with one side. The wok is pretty lightweight even with food in it. It's also a breeze to clean this wok, and that's a major plus in my opinion. I do use olive oil to cook my food so that might help with coating and protecting the wok. I think if you be careful and take care of this wok, it will last you a very long time. I highly recommend this to anyone who wants a wok for fast cooking, easy cleaning, with nonstick quality, and is user friendly.

### ⭐⭐⭐⭐⭐ Best "Wok" Ever - East meets West
*by E***R on January 16, 2011*

A "wok" is a Chinese frying pan and the generic term "frying pan" (in English) is generally used to denote a Sauté pan. This T-fal "wok" is a perfect fusion of the two and once you own one and learn how to use it, you probably won't need another pan (unless it's another wok). The great thing to notice about this pan (vs. others) is its weight. It's 2.6 pounds. Take a look around at other 14-inch pans. None of them even come close and are more than likely at least double the weight. If you're one to pick up the pan and flip/toss food around, its weight is something to consider. Its only handicap is as you've probably already guessed - its lack of a lid. Fortunately, the workaround is easy -- just use the lid from the pan you are/will be replacing (as you won't be using it anymore once you discover the versatility of this pan). Also, it's important to note that you don't need a full 14" lid. With the pan's sloping sides, a smaller lid will work just fine. ***UPDATE #1*** May 9th, 2012 Wok is still in good condition. Teflon has worn a bit, non-stick efficacy isn't as great as when new but nonetheless working. So far, no flaking or other signs of concern. I use cooking spray when I make eggs, but otherwise not terribly needed. I should mention that I've been using OXO Good Grips Silicone Flexible Pancake Turner since I bought it. I don't believe there's a better spatula for this pan. ***UPDATE #2*** November 6th, 2012 Wok's non-stick ability is nearly gone, I use cooking spray every time. The pan's condition otherwise is fine. Handles aren't loose and other than the poor non-stick efficacy, the pan works. It should be mentioned that this pan has had, and is still under HEAVY use. Also, I've thoughtlessly left my electric stove turned on with the pan on top more than a couple of times raising the temperature much higher than its directed/intended use. I'm sure that wasn't good for the teflon coating. ***UPDATE #3*** September 12th, 2013 3 months ago, Mr. T-Fal Wok was diagnosed with pan cancer, aka rust. His protective coating finally gave in, and it wasn't long before before his forced retirement. It came so suddenly, I wasn't sure how to replace him at the time. However, a month ago I bought Cuisinart 726-38H Chef's Classic Stainless 14-Inch Stir-Fry Pan with Helper Handle and Glass Cover and I'm loving the replacement. ***UPDATE #4*** June 11th, 2015 I have since bought another T-fal. As I noted in the comments, I go back and forth. On one hand, I love the idea of clean cooking. That is to say, cooking without a chemical coating between the food and the pan. On the other hand, I love the ease of non-stick. Maybe I still have a lot to learn about cooking with stainless? Some final thoughts about this wok: 3 years isn't bad considering how much use it got. At a very bare minimum, I used the wok once a day. This means it survived over 1100 meals. More likely, this number is closer to 1700 to 2000 meals. Moreover, the pan isn't dead yet and will come out of retirement for camping trips. I wonder how long the coating would have survived if I had taken better care of it, i.e., not let the temperature get over 500 degrees F. Regardless, I have absolutely no regrets about the purchase. He has been a good friend. :-)

### ⭐⭐⭐⭐ Great Wok, Would be Better if it comes with a Lid
*by R***. on October 23, 2020*

I am from Asia and I do have high standards for Wok. This wok is big enough to do any kind of stir fry, and since it’s non stick, it’s very easy to clean. High quality, very sturdy, but I take a star away because it doesn’t have a lid. I do have a lid from my previous wok, it’s not a perfect fit, but it’s good enough to use this wok for steaming food. Have been using it for a year, definitely recommend buying!

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-05-06*