---
product_id: 380254728
title: "Ponzu Soy Sauce made in Japan, Natural Brewing, No Additives, Distinctive Aroma of 4 kinds of Japanese Native Citrus 300ml (Yamasan)"
brand: "chaganju"
price: "VT14591"
currency: VUV
in_stock: true
reviews_count: 3
category: "Chaganju"
url: https://www.desertcart.vu/products/380254728-ponzu-soy-sauce-made-in-japan-natural-brewing-no-additives
store_origin: VU
region: Vanuatu
---

# 4 native Japanese citrus juices 100% natural brewing, no additives Authentic, traditionally crafted in Japan Ponzu Soy Sauce made in Japan, Natural Brewing, No Additives, Distinctive Aroma of 4 kinds of Japanese Native Citrus 300ml (Yamasan)

**Brand:** chaganju
**Price:** VT14591
**Availability:** ✅ In Stock

## Summary

> 🍣 Unlock the zest of Japan’s citrus heritage in every splash!

## Quick Answers

- **What is this?** Ponzu Soy Sauce made in Japan, Natural Brewing, No Additives, Distinctive Aroma of 4 kinds of Japanese Native Citrus 300ml (Yamasan) by chaganju
- **How much does it cost?** VT14591 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/380254728-ponzu-soy-sauce-made-in-japan-natural-brewing-no-additives)

## Best For

- chaganju enthusiasts

## Why This Product

- Trusted chaganju brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Crafted by Tradition:** Made in Japan using time-honored brewing methods for authentic flavor.
- • **Pure & Clean Ingredients:** No artificial additives or colorings—just natural, organic goodness.
- • **Elevate Your Seafood & More:** Brighten sashimi, grilled fish, tofu, and meats with a tangy citrus punch.
- • **Versatile Culinary Essential:** Perfect for dipping, marinating, dressing, or enhancing hot pots and grilled dishes.
- • **Citrus Symphony in Every Drop:** Experience the unique blend of yuzu, sudachi, daidai, and yuko for a refreshing umami boost.

## Overview

Chaganju Ponzu Soy Sauce is a 300ml bottle of naturally brewed soy sauce blended with four native Japanese citrus juices—yuzu, sudachi, daidai, and yuko. Made in Japan with no artificial additives, it delivers an authentic, clean, and complex citrus-umami flavor perfect for enhancing a wide range of dishes from sashimi to grilled meats. Crafted using traditional methods in Hyogo Prefecture, this additive-free sauce is a versatile kitchen staple for the modern culinary enthusiast.

## Description

Product description Using 100% natural brewing soy sauce of Tatsuno Brand. Blending 4 kinds of Japanese native citrus; pleasantly aromatic Yuzu, refreshingly sour Sudachi, gently sweet Daidai, and finely mellow Yukou citrus. Enjoy their elegant aromatic symphony. Using no chemical seasoning, or artificial additives. This Product is made by blending Japanese natural four types of citrus juice and naturally brewed soy sauce. The sourness of natural juice makes the food even more delicious. It can be used not only for hot pot dishes but also for salads and grilled fish. The manufacturing site of Tatsuno City, Hyogo Prefecture, is blessed with a mild climate peculiar to the Seto Inland Sea and is a town with lots of greenery and rich nature. In addition, the ”Ibo River ”that flows through the center of the city is the "soft water" that is most suitable for making soy sauce. The most suitable climate for making soy sauce, and "water", we are making soy sauce with a traditional manufacturing method that makes the most of its nature and "water", thanks to these benefits. Our history of soy sauce making and its technology have been handed down by many craftsmen. In the past, many craftsmen have been trying to protect traditional soy sauce in the past. At present, we are working hard to make soy sauce every day, incorporating the new technologies and knowledge, but also what we must not change and what we must protect. And we want to value the relationship of trust with our customers that have been nurtured in that history and above all else. Soy sauce cannot be made with human power alone. In order to make "soy sauce" from soy and wheat as raw materials, various microorganisms need to help. One of them, "Soy Sauce Yeast", has been living in the warehouse for many years to create the taste and aroma of soy sauce. This "soy sauce yeast" supports the unchanging taste of our soy sauce. It is one of the irreplaceable wealth given in tradition. Ingredients Soy Sauce(Natural Brewing), Natural Citrus Juices(Yuzu, Sudachi, Daidai, Yukou), Mirin, Kombu seaweed dashi, Sugar P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Ready to use. For dipping: pour directly onto a plate. For marinating: combine with meat and let sit for 30 minutes. For dressing: mix with other ingredients and pour over salad. For hot pots: add directly to the pot. Serve at room temperature or chilled. See more

Review: Fantastic flavour - It has a beautiful citrus flavour. It makes a lovely dip for dim sums.
Review: Pretty good not too shabby - In general this is an ok balance of flavours. It’s a bit thin and would have expected more citrus flavour and much less soy sauce base. I usually make my own yuzu ponzu from scratch so have no comparison to other commercial brands.

## Features

- DISTINCT JAPANESE CITRUS FLAVOR – PONZU SAUCE WITH YUZU & MORE - Our ponzu sauce is crafted with four distinct Japanese citrus juices: the aromatic yuzu, tangy sudachi, sweet daidai, and mellow yuko, all blended with naturally brewed soy sauce. This combination creates a complex, refreshing, and deeply flavorful Japanese sauce perfect for enhancing a variety of dishes.
- CLEAN, SIMPLE INGREDIENTS – AUTHENTIC AND ORGANIC APPROACH - Made with only high-quality, natural ingredients, this organic ponzu sauce contains no artificial flavorings or colorings. Its straightforward composition showcases the beauty of Japanese cuisine—pure, balanced, and delicious.
- CRAFTED IN JAPAN – TRADITIONAL PONZU SOY SAUCE RECIPE - Rooted in tradition, our ponzu soy sauce is 100% made in Japan using age-old methods. This yuzu sauce Japanese style delivers real authenticity and a flavor profile free from chemical additives or shortcuts.
- A VERSATILE JAPANESE SAUCE FOR EVERY DISH - This tangy yuzu sauce is perfect as a dipping sauce for sashimi or gyoza, a marinade for meat, or a dressing for salads and cold noodles. Its citrus-forward umami taste makes it a kitchen essential for both traditional and modern cooking.
- PERFECT FOR HOT POTS, GRILLED FOODS & SEAFOOD - Traditionally used in shabu-shabu, this ponzu sauce also enhances grilled fish, tofu, steamed vegetables, or rich meats like pork and beef. It’s especially delicious with seafood such as shrimp, tuna, and salmon, delivering bold flavor with a bright finish.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B08KSZ9LXM |
| ASIN  | B08KSZ9LXM |
| Age Range Description | All Ages |
| Best Sellers Rank | 24,086 in Grocery ( See Top 100 in Grocery ) 56 in Soy Sauce |
| Brand | chaganju |
| Country of origin | Japan |
| Country of origin  | Japan |
| Country of origin of primary ingredient(s) | Japan |
| Cuisine | Japanese |
| Customer Reviews | 4.3 4.3 out of 5 stars (29) |
| Customer reviews | 4.3 4.3 out of 5 stars (29) |
| Date First Available | 8 Nov. 2021 |
| Format | Liquid |
| Is discontinued by manufacturer  | No |
| Manufacturer | YAMASAN KYOTO UJI |
| Manufacturer  | YAMASAN KYOTO UJI |
| Package Information | Bottle |
| Product Dimensions | 21 x 6 x 6 cm; 610 g |
| Product Dimensions  | 21 x 6 x 6 cm; 610 g |
| Speciality | Additive Free |
| Storage Instructions | Refrigerated necessary once opened |
| Units | 300.0 millilitre |
| Weight | 300 g |

## Product Details

- **Brand:** chaganju
- **Flavour:** Ponzu
- **Item form:** Liquid
- **Item weight:** 610 Grams
- **Number of items:** 1
- **Package information:** Bottle
- **Package weight:** 0.62 Kilograms
- **Speciality:** Additive Free
- **Unit count:** 300.0 millilitre

## Images

![Ponzu Soy Sauce made in Japan, Natural Brewing, No Additives, Distinctive Aroma of 4 kinds of Japanese Native Citrus 300ml (Yamasan) - Image 1](https://m.media-amazon.com/images/I/714LMKW+6oL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Fantastic flavour
*by N***H on 5 March 2025*

It has a beautiful citrus flavour. It makes a lovely dip for dim sums.

### ⭐⭐⭐ Pretty good not too shabby
*by R***G on 19 December 2025*

In general this is an ok balance of flavours. It’s a bit thin and would have expected more citrus flavour and much less soy sauce base. I usually make my own yuzu ponzu from scratch so have no comparison to other commercial brands.

### ⭐⭐⭐⭐⭐ Great flavor
*by S***7 on 26 April 2023*

It really is a nice sauce, much lighter and not as heavy as soy sauce. Highly recommend for salmon dishes and stir Frys.

## Frequently Bought Together

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- Yamaroku Shoyu Pure Artisan Dark Sweet Japanese Premium Gourmet Barrel Aged 4 Year Soy Sauce "Tsuru Bisiho", 18oz (532ml) (18oz, 1)… (1 Pack)

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-05-07*