---
product_id: 44314996
title: "Marsh Hen Mill Sea Island Blue Grits | Stone Ground Grits | Gluten Free Old Fashioned Grits | Southern Heirloom Corn Grits with a Hearty, Fruity, Nutty Flavor | 100% Natural | 24 Oz (Pack of 1)"
brand: "marsh hen mill"
price: "VT14411"
currency: VUV
in_stock: true
reviews_count: 8
category: "Marsh Hen Mill"
url: https://www.desertcart.vu/products/44314996-marsh-hen-mill-sea-island-blue-grits-stone-ground-grits
store_origin: VU
region: Vanuatu
---

# Stone-ground heirloom corn 100% gluten-free natural Small batch freshness Marsh Hen Mill Sea Island Blue Grits | Stone Ground Grits | Gluten Free Old Fashioned Grits | Southern Heirloom Corn Grits with a Hearty, Fruity, Nutty Flavor | 100% Natural | 24 Oz (Pack of 1)

**Brand:** marsh hen mill
**Price:** VT14411
**Availability:** ✅ In Stock

## Summary

> 🌽 Elevate your pantry with the rare taste of Southern heritage—don’t miss out on this gourmet grit revolution!

## Quick Answers

- **What is this?** Marsh Hen Mill Sea Island Blue Grits | Stone Ground Grits | Gluten Free Old Fashioned Grits | Southern Heirloom Corn Grits with a Hearty, Fruity, Nutty Flavor | 100% Natural | 24 Oz (Pack of 1) by marsh hen mill
- **How much does it cost?** VT14411 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/44314996-marsh-hen-mill-sea-island-blue-grits-stone-ground-grits)

## Best For

- marsh hen mill enthusiasts

## Why This Product

- Trusted marsh hen mill brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Crafted for Freshness:** Small batch milling locks in rich texture and natural oils, delivering unmatched freshness and depth.
- • **Heritage in Every Bite:** Revives rare Sea Island Blue corn with authentic stone-ground milling for a true Southern legacy.
- • **Versatility Meets Gourmet:** From savory jalapeño cheddar to sweet cherry-infused dishes, these grits adapt to your culinary creativity.
- • **Flavor That Commands Attention:** Hearty, fruity, and nutty notes elevate your meals beyond ordinary grits—perfect for gourmet breakfasts or sides.
- • **Pure, Natural, and Gluten-Free:** 100% natural ingredients with no gluten, supporting clean eating without compromising on flavor.

## Overview

Marsh Hen Mill Sea Island Blue Grits are stone-ground from rare heirloom corn, milled in small batches to preserve freshness and flavor. Gluten-free and 100% natural, these grits offer a unique hearty, fruity, and nutty profile that transforms everyday meals into gourmet experiences. Perfect for millennial professionals seeking authentic, artisanal food with a story and superior taste.

## Description

desertcart.com: Marsh Hen Mill Sea Island Blue Grits | Stone Ground Grits | Gluten Free Old Fashioned Grits | Southern Heirloom Corn Grits with a Hearty, Fruity, Nutty Flavor | 100% Natural | 24 Oz (Pack of 1) : Video Games

Review: Best Grits Ever! - We love grits and ran across this brand. What a great find. Superior flavor and texture to other brands we'd tried. It works great for us to make a good size batch. We are very happy with how they warm over quickly for a fast breakfast or side dish. You can add about anything to make them sweet or savory, cheddar and jalapeno are favorites. Try cooking them in beef stock for rave reviews. Dried cherries and some cherry juice concentrate make a yummy sweeter option. And, there's always good, old butter.
Review: Unbelievably good - I had to try these grits, mainly because I was intrigued by the Jimmy Red corn that they’re made from. Jimmy Red is a very oily corn, with good starch/sugar ratios. So what, you may ask. Apparently, all that oil starch and sugar, combined with the old time corn flavor I love, makes for one kickass grits eating experience. And it does. Water, a pinch of salt, a knob of butter, and omigod, it was heaven! Tasted like really, really good buttered popcorn, which was eaten like cereal (in a bowl with milk, no sugar) in my family. I’ve already got another pot soaking. These grits are pricey, but they are so worth it. Two important notes here-they need to soak overnight in water to soften up, so plan ahead; and they must be kept in the fridge or freezer. This is because of all the extra oil in this variety of corn. Quick history note-Jimmy Red was grown for use in moonshine. When the last grower died, there were only TWO EARS of Jimmy Red left on the entire planet. They were given to a committed seed saver/grower, whose name I can’t place right now, and he saved this variety from extinction for all of us to enjoy. We lose lots of unique fruits and vegetables every year to extinction and people’s laissez-faire attitudes about our food. We are all fed by farmers, and I’d like to see the little guys triumph over agricultural behemoths who put profit over people and our planet.

## Features

- Historical Revival: Experience a culinary journey with Marsh Hen Mill Sea Island Blue Grits - a colorful twist on native corn; Crafted using stone-ground grits, our grits celebrate traditional farming practices and revive the rich legacy of old-fashioned grits enjoyed for generations
- Flavorful Elegance: Indulge in the floral and nutty flavor profile that makes our blue grits stand out; Sourced from sweet corn, these gluten-free grits bring a gourmet touch to every meal, whether you prefer quick grits, instant grits, or slow-cooked stone-ground grits
- Small Batch Mastery: Our coarse-ground corn grit is milled in small batches to maintain its freshness and rich texture; Unlike mass-produced options, these stone-ground grits retain the natural goodness of whole grain grits, delivering a truly authentic Southern grit experience
- Versatile Gourmet Delight: From hearty breakfasts to savory sides, our South Carolina grits can be used in countless recipes; Whether making grits blue, polenta grits, or even cracked corn dishes, this corn grit is a must-have in every kitchen
- Pure Natural Goodness: Marsh Hen Mill Sea Island Blue Grits, offers more than just a meal - they're a celebration of pure, natural ingredients. Crafted from gluten-free corn and stone-ground for authenticity, these gluten-free grits provide a wholesome and nourishing addition to your pantry, perfect for everything from breakfast grits to hearty corn dishes
- Package Contents: 1 Unit of Marsh Hen Mill Sea Island Blue Grits - 24 Oz

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B0719JV413 |
| Best Sellers Rank | #24,049 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #14 in Grits #1,538 in Breakfast Foods |
| Customer Reviews | 4.6 4.6 out of 5 stars (1,370) |
| Is Discontinued By Manufacturer  | No |
| Manufacturer  | GEECHIE BOY MILL |
| Package Dimensions  | 9.41 x 6.69 x 2.28 inches; 1.5 Pounds |
| UPC  | 866411000059 714983492447 |
| Units  | 24.0 Ounce |

## Images

![Marsh Hen Mill Sea Island Blue Grits | Stone Ground Grits | Gluten Free Old Fashioned Grits | Southern Heirloom Corn Grits with a Hearty, Fruity, Nutty Flavor | 100% Natural | 24 Oz (Pack of 1) - Image 1](https://m.media-amazon.com/images/I/71kBk1uOALL.jpg)

## Available Options

This product comes in different **Flavor** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Best Grits Ever!
*by M***C on March 27, 2025*

We love grits and ran across this brand. What a great find. Superior flavor and texture to other brands we'd tried. It works great for us to make a good size batch. We are very happy with how they warm over quickly for a fast breakfast or side dish. You can add about anything to make them sweet or savory, cheddar and jalapeno are favorites. Try cooking them in beef stock for rave reviews. Dried cherries and some cherry juice concentrate make a yummy sweeter option. And, there's always good, old butter.

### ⭐⭐⭐⭐⭐ Unbelievably good
*by P***R on June 9, 2024*

I had to try these grits, mainly because I was intrigued by the Jimmy Red corn that they’re made from. Jimmy Red is a very oily corn, with good starch/sugar ratios. So what, you may ask. Apparently, all that oil starch and sugar, combined with the old time corn flavor I love, makes for one kickass grits eating experience. And it does. Water, a pinch of salt, a knob of butter, and omigod, it was heaven! Tasted like really, really good buttered popcorn, which was eaten like cereal (in a bowl with milk, no sugar) in my family. I’ve already got another pot soaking. These grits are pricey, but they are so worth it. Two important notes here-they need to soak overnight in water to soften up, so plan ahead; and they must be kept in the fridge or freezer. This is because of all the extra oil in this variety of corn. Quick history note-Jimmy Red was grown for use in moonshine. When the last grower died, there were only TWO EARS of Jimmy Red left on the entire planet. They were given to a committed seed saver/grower, whose name I can’t place right now, and he saved this variety from extinction for all of us to enjoy. We lose lots of unique fruits and vegetables every year to extinction and people’s laissez-faire attitudes about our food. We are all fed by farmers, and I’d like to see the little guys triumph over agricultural behemoths who put profit over people and our planet.

### ⭐⭐⭐⭐⭐ Yum
*by E***T on January 2, 2026*

My family loved these grits. I added smoked Gouda cheese and it was delicious. They took a bit longer to cook than my traditional grits. My family said it looks like it should be sweet because they end up purple but no, we like savory grits in our home. No sugar 😁 Don’t forget to refrigerate!

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-03-14*