--- product_id: 447336586 title: "Espresso Pods, Miscela Nera Black Blend, Dark Roast ESE Pods - 50 Count" brand: "caffè borbone" price: "VT13263" currency: VUV in_stock: true reviews_count: 8 category: "Caffè Borbone" url: https://www.desertcart.vu/products/447336586-espresso-pods-miscela-nera-black-blend-dark-roast-ese-pods store_origin: VU region: Vanuatu --- # 44mm ESE pod size Intense & robust flavor Eco-friendly paper pods Espresso Pods, Miscela Nera Black Blend, Dark Roast ESE Pods - 50 Count **Brand:** caffè borbone **Price:** VT13263 **Availability:** ✅ In Stock ## Summary > ☕ Elevate your espresso game with authentic Italian intensity! ## Quick Answers - **What is this?** Espresso Pods, Miscela Nera Black Blend, Dark Roast ESE Pods - 50 Count by caffè borbone - **How much does it cost?** VT13263 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/447336586-espresso-pods-miscela-nera-black-blend-dark-roast-ese-pods) ## Best For - caffè borbone enthusiasts ## Why This Product - Trusted caffè borbone brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Freshness Sealed:** Individually wrapped pods lock in aroma and flavor for every cup - • **Bold Italian Blend:** Premium Arabica & Robusta mix delivers rich, spicy espresso with hazelnut & caramel notes - • **Sustainable Sipping:** Eco-conscious paper pods reduce waste without compromising taste - • **Perfectly Sized Pods:** 44mm ESE format for hassle-free brewing with compatible machines - • **Authentic Neapolitan Craft:** Experience the iconic Italian espresso tradition since 1998 ## Overview Caffè Borbone Black Blend Espresso Paper Pods are 44mm ESE-compatible pods crafted from a premium Arabica and Robusta blend, delivering a medium roast espresso with intense, robust flavor and spicy notes. Individually sealed for freshness and made with eco-friendly materials, these pods offer a convenient, sustainable way to enjoy genuine Neapolitan coffee at home or in the office. ## Description desertcart.com: Caffè Borbone Espresso Paper Pods, Black Blend, Intense and Robust, Medium Roast ESE Pods, Authentic Italian Espresso - 50 Count : Grocery & Gourmet Food Review: Caffe Borbone: BLACK is better than Blu in my opinion: rich, intense, deep and robust. A perfect Italian blend. - ******* 31 March 2015 update: Before Caffe Borbone came out with their Miscela Black, I had previously tried Blu and left a review of it below. I rated their Blu 3 star. But their Black - wow! Black! It's so much different to me. It might also be that I've been using Lucaffe Classic pods for a while now and I wanted something different. I'm not sure if I got a bad batch of Lucaffe Classic pods, but something wasn't right with the last box of 50 I ordered. What I'm learning about these ESE Pods is you still need to get a freshly packaged batch for them to be really good. I hate to say it, but I'm super picky about fresh beans. When I open a new bag of coffee beans I want them totally gone within 2-3 days, otherwise the taste starts getting acidic and stale. No good. I think I got lucky with Borbone's new Black. They sent me a sample of all their pods and the Black stuck out the most. It was so freakin' rich, intense and robust. I couldn't believe the depth of flavor that came out of one of these small pods. I had previously really enjoyed the Lucaffee Classic because they had a nicely balanced blend of Arabica (80%) and Robusta (20%) beans. But the last batch I tried was a bit too nutty tasting - either the roast was too light or there was too much Robusta in the blend. Regardless, I remembered how much I enjoyed the Black sample. I purchased an entire box and am happy to have received a super fresh batch. They don't expire until February 2017, so I'm guessing they were just packaged in Feb. 2015. I really, really can't believe they could last until 2017, though. Anyway - Black: rich, deep, robust, dark. It makes a stellar espresso shot and is my new go-to ;) ****************** Previous review of BLU: I've been in and out of the at-home espresso market since 2004 when I got my first machine. Back then I was working at Starbucks (2000-2006) and I got a super cheap Estro Vapore machine that had been sitting in a Starbucks basement for years. Long and short, when I recently wanted to get back into making at-home macchiatos, I wanted something simple and clean. I bought myself a Gaggia Evolution and a box of Lucaffe Classic pods. My wife's friend told me about Lucaffe, so I decided to check them out. Shortly after I tried the Lucaffe's, I purchased the Borbone Blu because of it's online reputation and positive reviews. I have to say, I tried to like them, but after trying 10, I just wasn't as impressed as I was with the Lucaffee Classic. The Borbone Blu's were much more acidic and tangy. They still offer a good shot of espresso, but don't have the aroma or body that the Lucaffe's do. I much prefer the Lucaffe's. I returned the Borbone Blu box of 150 pods I had purchased, and got myself another one of the Lucaffes. The Lucaffe Classics are smooth, consistent, full of body and chocolaty: just what I want in my espresso. Pour this into a bit of steamed milk and you've created bliss. I also appreciate Lucaffe's packaging: the sealed foil is small and thin. The Burbone foil is much more dense and larger. I didn't see why the added weight and size was needed for the same size pod. If you're not a fan of chocolaty, smooth espresso, and want a more acidic and sharp espresso, go for the Borbone Blu. They just were not what I was looking for. Ben Review: The Blu is my favorite, nice and smooth - First off, these ESE pods are extremely easy to use and work great in my espresso maker. I'm kicking myself for not trying them sooner, as I tended to not use that machine because of the added work compared to my k-cup brewer. Now, it's almost as quick and easy to make espresso. At about 33 cents a pod, the price is pretty darn good, too. After buying a box of the Blu variety, "Life Made Better" sent me an e-mail and offered to send out samples of the other varieties. They sent two of each. After trying them all, I find the Blu to be the best choice for me. It's not very acidic and has a nice, smooth taste and mouth feel. The Rosso and Oro varieties weren't bad by any means, but they aren't my preference. I was really hoping to like the decaf version for drinking later in the day, but I honestly found the decaf version to taste off and didn't like it. So, I absolutely recommend the Blu pods. Very easy to use and clean up after, and the taste is very good. As long as I clean the cup holder well, I get good crema from these. As a side note, two thumbs up to the seller "Life Made Better" and to Caffe Borbone. My box arrived with no expiration date stamped on it, and the pods that I checked didn't have one. I e-mailed them both to ask if I was missing something, and they both responded quickly and thoroughly. (Turns out, they had an issue with production that day, and only about half of the pods had the date stamp - which I then found on some of the packages after checking more of them.) The coffee was fresh and has several months before expiration. ## Features - Designed for use with ESE (Easy Serving Espresso) machines, these 44mm paper pods offer a convenient and environmentally friendly brewing option, reducing waste and simplifying cleanup. - Caffè Borbone's Black Blend ese pods are crafted from a premium selection of arabica and robusta coffee bean blends and grounded and roasted to perfection for a rich and creamy espresso with intense taste and robust flavor that includes spicy notes with nuances of hazelnut and caramel - Each espresso paper pod is individually packaged to ensure freshness and satisfy your daily coffee needs whether it's for personal enjoyment or sharing with friends and family - Made with eco-conscious materials, our espresso paper pods are produced with sustainability in mind to ensure we are doing our part to reducing waste and protecting the environment - Genuine Italian Coffee: Born in Naples in 1998, Caffè Borbone has been a constant source of innovation and inspiration, experimenting with new technology to bring the unique and unmistakable taste of Neapolitan coffee to the world - Compatible only with E.S.E. espresso machines or espresso machines that can adapt to fit a 44mm coffee disc. NOT COMPATIBLE WITH KEURIG ## Images ![Espresso Pods, Miscela Nera Black Blend, Dark Roast ESE Pods - 50 Count - Image 1](https://m.media-amazon.com/images/I/61vjQtP8L-L.jpg) ## Available Options This product comes in different **Size, Flavor** options. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Caffe Borbone: BLACK is better than Blu in my opinion: rich, intense, deep and robust. A perfect Italian blend. *by B***C on May 13, 2014* ******* 31 March 2015 update: Before Caffe Borbone came out with their Miscela Black, I had previously tried Blu and left a review of it below. I rated their Blu 3 star. But their Black - wow! Black! It's so much different to me. It might also be that I've been using Lucaffe Classic pods for a while now and I wanted something different. I'm not sure if I got a bad batch of Lucaffe Classic pods, but something wasn't right with the last box of 50 I ordered. What I'm learning about these ESE Pods is you still need to get a freshly packaged batch for them to be really good. I hate to say it, but I'm super picky about fresh beans. When I open a new bag of coffee beans I want them totally gone within 2-3 days, otherwise the taste starts getting acidic and stale. No good. I think I got lucky with Borbone's new Black. They sent me a sample of all their pods and the Black stuck out the most. It was so freakin' rich, intense and robust. I couldn't believe the depth of flavor that came out of one of these small pods. I had previously really enjoyed the Lucaffee Classic because they had a nicely balanced blend of Arabica (80%) and Robusta (20%) beans. But the last batch I tried was a bit too nutty tasting - either the roast was too light or there was too much Robusta in the blend. Regardless, I remembered how much I enjoyed the Black sample. I purchased an entire box and am happy to have received a super fresh batch. They don't expire until February 2017, so I'm guessing they were just packaged in Feb. 2015. I really, really can't believe they could last until 2017, though. Anyway - Black: rich, deep, robust, dark. It makes a stellar espresso shot and is my new go-to ;) ****************** Previous review of BLU: I've been in and out of the at-home espresso market since 2004 when I got my first machine. Back then I was working at Starbucks (2000-2006) and I got a super cheap Estro Vapore machine that had been sitting in a Starbucks basement for years. Long and short, when I recently wanted to get back into making at-home macchiatos, I wanted something simple and clean. I bought myself a Gaggia Evolution and a box of Lucaffe Classic pods. My wife's friend told me about Lucaffe, so I decided to check them out. Shortly after I tried the Lucaffe's, I purchased the Borbone Blu because of it's online reputation and positive reviews. I have to say, I tried to like them, but after trying 10, I just wasn't as impressed as I was with the Lucaffee Classic. The Borbone Blu's were much more acidic and tangy. They still offer a good shot of espresso, but don't have the aroma or body that the Lucaffe's do. I much prefer the Lucaffe's. I returned the Borbone Blu box of 150 pods I had purchased, and got myself another one of the Lucaffes. The Lucaffe Classics are smooth, consistent, full of body and chocolaty: just what I want in my espresso. Pour this into a bit of steamed milk and you've created bliss. I also appreciate Lucaffe's packaging: the sealed foil is small and thin. The Burbone foil is much more dense and larger. I didn't see why the added weight and size was needed for the same size pod. If you're not a fan of chocolaty, smooth espresso, and want a more acidic and sharp espresso, go for the Borbone Blu. They just were not what I was looking for. Ben ### ⭐⭐⭐⭐⭐ The Blu is my favorite, nice and smooth *by A***D on December 18, 2013* First off, these ESE pods are extremely easy to use and work great in my espresso maker. I'm kicking myself for not trying them sooner, as I tended to not use that machine because of the added work compared to my k-cup brewer. Now, it's almost as quick and easy to make espresso. At about 33 cents a pod, the price is pretty darn good, too. After buying a box of the Blu variety, "Life Made Better" sent me an e-mail and offered to send out samples of the other varieties. They sent two of each. After trying them all, I find the Blu to be the best choice for me. It's not very acidic and has a nice, smooth taste and mouth feel. The Rosso and Oro varieties weren't bad by any means, but they aren't my preference. I was really hoping to like the decaf version for drinking later in the day, but I honestly found the decaf version to taste off and didn't like it. So, I absolutely recommend the Blu pods. Very easy to use and clean up after, and the taste is very good. As long as I clean the cup holder well, I get good crema from these. As a side note, two thumbs up to the seller "Life Made Better" and to Caffe Borbone. My box arrived with no expiration date stamped on it, and the pods that I checked didn't have one. I e-mailed them both to ask if I was missing something, and they both responded quickly and thoroughly. (Turns out, they had an issue with production that day, and only about half of the pods had the date stamp - which I then found on some of the packages after checking more of them.) The coffee was fresh and has several months before expiration. ### ⭐⭐⭐⭐⭐ Best tasting ESE pod I have tried. *by P***S on January 26, 2026* Best ESE coffee pods I have tried, including better than Lavazza. I usually order the black or blue pods. Black is strongest espresso. Lovely aroma! Makes a nice crema. I am using a cheap 5-in-1 coffee maker/19 pressure bar machine by Hibrew. I also love that machine because it has a specific paper pod ESE filter. These pods will NOT work in a regular espresso machine, as they need the special metal holder that forces water through them and not around the pod. I sold my expensive espresso machine, went with this $140 machine, but I can still make a Keurig plastic pod, regular coffee grounds, etc. I also bought a cheap magnetic hot/cold milk frother. My morning capuccinos rival a coffee house. Also, if you are looking for a great tasting sweetener that doesn't taste like junk and raise your glucose, check out allulose. I put a sprinkle in my milk in the frother. For milk frothing, ultra processed milk works best, even lactose free. ## Frequently Bought Together - Caffe Borbone Espresso Paper Pods, Black Blend, Intense and Robust, Medium Roast ESE Pods, Authentic Italian Espresso - 50 Count - Caffe Borbone Espresso Paper Pods, Red Blend, Strong and Creamy, Medium Roast ESE Pods, Authentic Italian Espresso - 50 Count - Caffe Borbone Espresso Paper Pods, Gold Blend, Sweet and Refined, Medium Roast ESE Pods, Authentic Italian Espresso- 50 Count --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.vu/products/447336586-espresso-pods-miscela-nera-black-blend-dark-roast-ese-pods](https://www.desertcart.vu/products/447336586-espresso-pods-miscela-nera-black-blend-dark-roast-ese-pods) --- *Product available on Desertcart Vanuatu* *Store origin: VU* *Last updated: 2026-05-03*