---
product_id: 497025610
title: "Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties"
brand: "郷華"
price: "VT7707"
currency: VUV
in_stock: true
reviews_count: 4
url: https://www.desertcart.vu/products/497025610-enzyme-drink-koso-drink-satohana-from-the-fermented-food-nation
store_origin: VU
region: Vanuatu
---

# 75 seasonal plant ingredients for peak nutrition 10 potent lactic acid bacteria strains 3.5 years aged for max nutrient extraction Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties

**Brand:** 郷華
**Price:** VT7707
**Availability:** ✅ In Stock

## Summary

> 🌿 Unlock Japan’s fermented secret: 3.5 years of pure, seasonal enzyme power!

## Quick Answers

- **What is this?** Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties by 郷華
- **How much does it cost?** VT7707 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/497025610-enzyme-drink-koso-drink-satohana-from-the-fermented-food-nation)

## Best For

- 郷華 enthusiasts

## Why This Product

- Trusted 郷華 brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ancient Aging Alchemy:** Aged 3.5 years to unlock deep enzymatic power and maximize health benefits.
- • **Probiotic Powerhouse Blend:** Infused with 10 robust lactic acid bacteria strains, including rare Mongolian-origin species.
- • **Seasonal Superfood Synergy:** Harnesses 75 handpicked, in-season Japanese plants for double the nutritional impact.
- • **Pure & Pristine Craftsmanship:** No additives, preservatives, or water—just slow, natural fermentation from Okayama’s Kibi Plateau.
- • **Precision Fermentation Mastery:** Individually fermented barrels preserve unique nutrient profiles for superior potency.

## Overview

SATOHANA Enzyme Drink is a premium Japanese fermented beverage crafted from 75 seasonal plant ingredients, individually fermented and aged for 3.5 years. It contains 10 specialized lactic acid bacteria strains and is free from additives, delivering a potent blend designed to enhance immunity, digestion, and skin health through natural enzymatic and probiotic synergy.

## Description

Immunity Enhancement: Energizing the intestines, where immune function is centralized - When good bacteria are in short supply, the immune system cannot function adequately. Here, enzymes play an active role in regulating the intestinal environment. Enzymes help digestion and improve metabolism, so they are truly indispensable for the generation and maintenance of vital activities. Skin Care: After adjusting the intestinal environment with enzymes - There are three vitamins essential for skin care: vitamin A, vitamin C, and vitamin E. All of these vitamins are metabolized all the time, so they need to be inoculated through food to prevent their deficiency in the body. SATOHANA is rich in necessary vitamins and can be easily supplemented at any time. Diet: Correct knowledge of diet - Enzymes by themselves have no effect on diet. It is important to inoculate the enzymes while following your base diet, which should be a combination of moderate exercise, replacement diets, half-body bathing, etc.

Review: It works
Review: Lots of sugar!

## Features

- Seasonal ingredients in 75 varieties: Ingredients used in enzyme drinks varies from one to hundreds of types, and the timing and origin of the harvest are also various. SATOHANA uses 75 different ingredients and harvests them in season when they are considered to be most nutritious. The nutritional value can be twice as high in season as out of season.
- Prepared in separate barrels: Nutrients in the fermented ingredients used are varied. Common fermented foods are mostly fermented and aged together in a single fermentation barrel. Rather than blending ingredients of different nutritional value, individually fermented ingredients are made extremely nutritious. Plant fermented extracts contain a variety of nutrients and are fermented with the help of highly useful "fermenting bacteria" and 75 different ingredients.
- Long-term fermentation: Most common fermented foods are generally fermented and aged from one week to one year. In order to extract the maximum amount of nutrients from the ingredients, SATOHANA is an extremely nutritious enzyme drink that has been aged for three and a half years.
- Lactic acid bacteria from plants: 10 types of highly useful lactic acid bacteria are used. They are fermented by adding tough lactic acid bacteria of Mongolian origin. Lactobacillus Brevis, Lactobacillus Paracasei, Lactobacillus Lactis, and 7 other species are contained. Without adding any water, preservatives, or other additives, the product was fermented slowly and spontaneously, taking advantage of the temperature of nature as it is.
- Containing precious plant materials grown in the Kibi Plateau of Okayama Prefecture

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0BHD6TTLP |
| Brand | 郷華 |
| Brand Name | 郷華 |
| Container Type | bottle |
| Customer Reviews | 4.0 out of 5 stars 4 Reviews |
| Flavor | Kibi |
| Flavour | Kibi |
| Item Form | Liquid |
| Item Type Name | drink |
| Item Volume | 30 Fluid Ounces |
| Item Weight | 1.69 Kilograms |
| Item form | Liquid |
| Item weight | 1.69 Kilograms |
| Manufacturer | Sato no Shizuku corporation |
| Special Ingredients | Acidophilus |
| Specialty | Artisanal, Japanese, Seasonal Ingredients |
| Sweetness | unsweetened |
| Sweetness Description | unsweetened |
| UPC | 789591858183 |

## Product Details

- **Flavour:** Kibi
- **Brand:** 郷華
- **Item form:** Liquid
- **Item weight:** 1.69 Kilograms
- **Specialty:** Artisanal, Japanese, Seasonal Ingredients

## Images

![Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties - Image 1](https://m.media-amazon.com/images/I/51p00CLtpOL.jpg)
![Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties - Image 2](https://m.media-amazon.com/images/I/51b8+i0GVxL.jpg)
![Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties - Image 3](https://m.media-amazon.com/images/I/61K-2G+QbjL.jpg)
![Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties - Image 4](https://m.media-amazon.com/images/I/61OqUZJqigL.jpg)
![Enzyme Drink (KOSO Drink) SATOHANA - from the fermented food nation of Japan, 3.5 years aged fermented extract containing precious plant materials grown in Japan, Seasonal ingredients in 75 varieties - Image 5](https://m.media-amazon.com/images/I/71I5b2tHWML.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ It works
*by D***M on 16 October 2024*



### ⭐ Lots of sugar!
*by V***N on 12 April 2023*



### ⭐⭐⭐⭐⭐ I feel like this is a great product!
*by C***B on 24 June 2023*



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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-02-25*