---
product_id: 611130232
title: "Madge's Food Traditional Vegan Kimchi Made from Napa Cabbage, Contains Probiotics, Gut Enzymes & Fermented Longer for Increased Health Benefits, No Sugar Added, Mild, 15oz"
brand: "madge's food"
price: "VT20277"
currency: VUV
in_stock: true
reviews_count: 5
category: "Madge's Food"
url: https://www.desertcart.vu/products/611130232-madges-food-traditional-vegan-kimchi-made-from-napa-cabbage-contains
store_origin: VU
region: Vanuatu
---

# Extended fermentation for max nutrition Premium Napa cabbage base Billions of live probiotics Madge's Food Traditional Vegan Kimchi Made from Napa Cabbage, Contains Probiotics, Gut Enzymes & Fermented Longer for Increased Health Benefits, No Sugar Added, Mild, 15oz

**Brand:** madge's food
**Price:** VT20277
**Availability:** ✅ In Stock

## Summary

> 🥢 Elevate your gut game with every tangy, probiotic-packed bite!

## Quick Answers

- **What is this?** Madge's Food Traditional Vegan Kimchi Made from Napa Cabbage, Contains Probiotics, Gut Enzymes & Fermented Longer for Increased Health Benefits, No Sugar Added, Mild, 15oz by madge's food
- **How much does it cost?** VT20277 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/611130232-madges-food-traditional-vegan-kimchi-made-from-napa-cabbage-contains)

## Best For

- madge's food enthusiasts

## Why This Product

- Trusted madge's food brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Eco-Smart Packaging:** BPA-free, light-sealed jars that protect freshness and reduce carbon footprint.
- • **Pure Plant-Based Umami:** Vegan, no fish or seafood—crafted with mushrooms & sea plants for authentic, guilt-free flavor.
- • **Gut-Boosting Powerhouse:** Unpasteurized & fermented longer to flood your system with live probiotics and digestive enzymes.
- • **Zero Sugar, All Natural:** No added sugars, perfect for paleo, low-sugar, and mindful diets—pure veggie goodness only.
- • **Handmade Small-Batch Excellence:** Expertly crafted with care and tradition, delivering rich, tangy flavor in every jar.

## Overview

Madge's Food Traditional Vegan Kimchi is a premium, unpasteurized fermented Napa cabbage delicacy, packed with billions of live probiotics and gut enzymes. Fermented longer for enhanced nutrition and flavor, this vegan, no-sugar-added kimchi delivers authentic Korean taste with a plant-based umami twist. Handmade in small batches and bottled in eco-friendly jars, it’s the perfect gut-health booster for mindful, health-conscious foodies.

## Description

We're Back In Stock and we have more production capabilities. Boost your gut health with a mix of savory and nourishing kimchi! Madge's Food Company Spicy Vegan Kimchi is a gut-enhancing traditional delicacy. Fermented longer, this cabbage dish has a richer taste and increased nutrition on every plate. Makes Your Gut Stronger Improve your mind and body with a stronger gut! This kimchi is unpasteurized and contains probiotics. It is fully alive and filled with billions of nourishing gut enzymes, which are known to ease digestion and improve overall gut functions. Your Healthier Alternative Our kimchi is vegan and has low sugar content. We only use the natural flavors of Korean cabbage mixed with a medley of vegetables and spices. No need for sugar, Madge’s Kimchi is perfectly crafted for you! Longer Fermentation Cycle Don’t rush the process; good things develop best over time. We believe in prolonged periods of fermentation. As a result, this superfood increases its nourishing properties to your body! And if you’re a fan of tang, this process leaves a tangier flavor profile to your kimchi. Handmade with Care and Tradition At Madge’s Food Company, we create our kimchi with expert care and respect for traditions. We learned about fermenting and fully immersed ourselves in crafting the healthiest fermented foods and beverages we could. Add It to Your Dish Make this kimchi fresh mix a staple to your meals! Enjoy it as a side dish or an ingredient in fried rice and stews. And if you’re feeling creative, add it to hotdogs, sliders, and mashed potatoes, or eat it straight out of the jar! This kimchi's rich tangy flavor will surely satisfy your taste buds. Note: Refrigerate immediately to re-slow fermentation. This product lasts up to 9 months. Gut health made easy with Madge's Food Company!.

Review: Kept it in the fridge like it said so the pressure would go down, still exploded everywhere after opening even after 2 days in the fridge. Stained everything and smelled disgusting so bad I had to hire someone to clean my kitchen and had to stay somewhere else until it was cleaned. Will never order again couldn't even eat it the smell was so putrid
Review: At my local supermarket I've been buying ordinary kimchi, most brands were similar to one another. They were adequate, but no more than that. I recently read an article explaining that fermented products contribute strongly to gut health and thought, "I need that. Time for me to start including kimchi into the big salad I eat every day!" For "once in a while" I was willing to let the supermarket buyer pick the brand, but for daily use I need to make that decision myself. I looked closely at every kimchi desertcart offers. When I got to Madge's I re-read it several times. Vegan, good! I'm not a vegan myself but I do eat top quality salmon every day in its own oil, and didn't want any anonymous "fish oil" in it. No sugar, good! I'm a diabetic, but besides that sugar masks the flavor of the kimchi ingredients. As I read the description, it definitely looked as if Madge is offering a premium grade kimchi. The only remaining decision was mild or spicy. I expected to prefer the mild, but ordered both to be sure. They arrived well packaged. I tried the mild first, and found it even better than expected, a pure healthy taste. The next day I tried the spicy and was delighted with it as well. The heat level seemed appropriate, a sharp tang that matched the pure healthy taste. I liked them both so I got to thinking about a medium spice level, then realized I already had it. I could just mix the mild and spicy in my salad to any heat level I liked. Finally, Mike & Madge show a sense of humor in the information sheet they included with the order. Looks as if they're a young couple with lots of personality, starting a new business intent on offering the best kimchi there is. They're now responsible for supplying all my kimchi from now on!

## Features

- Strengthen Your Gut - Our kimchi probiotic brings you a happy and healthy tummy with every serving! Each bottled kimchi is unpasteurized and fermented longer for increased nutrition. It also contains live probiotics and billions of healthy gut enzymes that aid your overall digestion
- Plant-Based Umami - Savor a nutritious, guilt-free dish with this vegan kimchi. Our napa cabbage fresh kimchi satiates your palate with a proprietary mixture of mushrooms and sea plants. It delivers the traditional kimchi taste even without fish or seafood
- Premium-Made Kimchi - This kimchi has the richness and flavor of traditionally fermented vegetables. Crafted in small batches, this delicacy is handmade with expert care and superior ingredients – bringing love and “fermenta-liciousness” to every kimchi jar
- Zero Added Sugar - Limiting your sugar consumption? This Korean kimchi is perfect for paleo and low-sugar diets! It has no sugar additives, so each batch of our fermented dish relies on what nature provides in our vegetables
- Comes in New Packaging - Designed for your convenience, each batch of our kimchi cabbage is bottled in light and secure jars. These bottles also steer clear of BPA, lessening carbon emissions and increasing the safety of your food

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B079C7F4FX |
| Best Sellers Rank | #39,314 in Grocery ( See Top 100 in Grocery ) #47 in Packaged Vegetable Meals |
| Brand | Madge's Food |
| Customer Reviews | 3.8 3.8 out of 5 stars (613) |
| Date First Available | 10 January 2024 |
| Item model number | 0853696007019 |
| Manufacturer | Madge's Food |
| Package Information | Bottle |
| Product Dimensions | 13.97 x 7.62 x 7.62 cm; 708.74 g |
| Special Feature | Umami |
| Units | 443.6 Milliliters |

## Product Details

- **Diet type:** Paleo
- **Item weight:** 25 Ounces
- **Number of pieces:** 1
- **Package information:** Bottle
- **Package weight:** 0.74 Kilograms

## Images

![Madge's Food Traditional Vegan Kimchi Made from Napa Cabbage, Contains Probiotics, Gut Enzymes & Fermented Longer for Increased Health Benefits, No Sugar Added, Mild, 15oz - Image 1](https://m.media-amazon.com/images/I/71+ni4FhpAL.jpg)

## Questions & Answers

**Q: Do you have kosher certification for your kimchi?**
A: No, not at this time. We are a small company trying to change the world 1 Billion microbes at a time, and unfortunately there are so many certifications that make it very expensive for smaller companies to afford and grow.  Though we support and probably follow the same or stricter guidelines we are not certified anything at this time. It's very much of interest to us, hopefully in the near future. Thanks for caring about your food and asking great questions.

**Q: What is the meaning of umami mix? what are the sea vegetables used? And is it totally vegetarian?**
A: Umami mix is a proprietary blend of sea plants and kelps and mushrooms.  If there is an ocean plant you are concerned about please reach out to us directly.  This product is VEGAN, so yes "totally vegetarian."

**Q: how was it shipped?**
A: The jars are sealed in protective plastic bags in case of leaks. Boxed with protective padding.

**Q: Looks like a glass jar in the picture. Does this kimchi come in a glass or plastic jar?**
A: It comes in a glass jar sealed in a heavy ziploc bag to catch any juices that may come out.

## Customer Reviews

### ⭐ Review
*by K***. on 6 January 2026*

Kept it in the fridge like it said so the pressure would go down, still exploded everywhere after opening even after 2 days in the fridge. Stained everything and smelled disgusting so bad I had to hire someone to clean my kitchen and had to stay somewhere else until it was cleaned. Will never order again couldn't even eat it the smell was so putrid

### ⭐⭐⭐⭐⭐ Review
*by M***K on 22 March 2018*

At my local supermarket I've been buying ordinary kimchi, most brands were similar to one another. They were adequate, but no more than that. I recently read an article explaining that fermented products contribute strongly to gut health and thought, "I need that. Time for me to start including kimchi into the big salad I eat every day!" For "once in a while" I was willing to let the supermarket buyer pick the brand, but for daily use I need to make that decision myself. I looked closely at every kimchi Amazon offers. When I got to Madge's I re-read it several times. Vegan, good! I'm not a vegan myself but I do eat top quality salmon every day in its own oil, and didn't want any anonymous "fish oil" in it. No sugar, good! I'm a diabetic, but besides that sugar masks the flavor of the kimchi ingredients. As I read the description, it definitely looked as if Madge is offering a premium grade kimchi. The only remaining decision was mild or spicy. I expected to prefer the mild, but ordered both to be sure. They arrived well packaged. I tried the mild first, and found it even better than expected, a pure healthy taste. The next day I tried the spicy and was delighted with it as well. The heat level seemed appropriate, a sharp tang that matched the pure healthy taste. I liked them both so I got to thinking about a medium spice level, then realized I already had it. I could just mix the mild and spicy in my salad to any heat level I liked. Finally, Mike & Madge show a sense of humor in the information sheet they included with the order. Looks as if they're a young couple with lots of personality, starting a new business intent on offering the best kimchi there is. They're now responsible for supplying all my kimchi from now on!

### ⭐⭐⭐⭐ Review
*by N***A on 18 January 2024*

First of all I would like to emphasize that even if they arrive with some leakage, this does not mean there is any spoilage. Please read before you purchase. This product is very safe to eat. Mine did not arrive with any leakage & you must refrigerate immediately. Even if there is a leak, not to worry. This is natural fermentation. Some of the reviews are astonishingly ignorant of this in spite of the company stating clearly that this is a natural phenomenon that can happen. Now to the quality of the product: I was somewhat disappointed to taste a bit too much salt. It states it has minimum salt, but I would have to agree with another review, I tasted a bit too much salt. I understand that spices could be misconstrued for salt taste, but salt is what I tasted. I had posed a question asking about the correct salt content, and it was not answered. The cabbage is not cut up in tiny pieces so you will get the traditional slightly larger pieces. Taste is great. I have discovered locally made Kimchi that has a phenomenal taste & the indicated salt is higher but at least it seems to be honest at 13%. I don't want salt, but if you like Kimchi, salt is what you will get. This locally created Kimchi comes in a pouch with a breathable airway so the fermentation can do its thing. Fermentation is what Kimchi does so be prepared for a possible leakage. Both taste very good. I will discontinue to purchase this in favor of the local Kimchi which is priced a whole lot better, is of superb quality. I only wish to have absolute surety that the low salt content is exactly what is in the Kimchi. Spicy is what Kimchi is all about. Cabbage, garlic, peppers, spices delight the tongue and tickle the throat and clear the nose. Go ahead & try it.

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-03-08*