---
product_id: 636682254
title: "Artisan Sourdough Starter Culture | Dehydrated Starter for Bread Baking | Unbleached Rye Flour | Perfect for Beginners and Experienced Bakers | Gluten Sourdough Culture | Cultures for Health"
brand: "cultures for health"
price: "VT6506"
currency: VUV
in_stock: true
reviews_count: 8
category: "Cultures For Health"
url: https://www.desertcart.vu/products/636682254-artisan-sourdough-starter-culture-dehydrated-starter-for-bread-baking-unbleached
store_origin: VU
region: Vanuatu
---

# 100% unbleached rye flour consistent rise & flavor every bake dehydrated for long shelf life Artisan Sourdough Starter Culture | Dehydrated Starter for Bread Baking | Unbleached Rye Flour | Perfect for Beginners and Experienced Bakers | Gluten Sourdough Culture | Cultures for Health

**Brand:** cultures for health
**Price:** VT6506
**Availability:** ✅ In Stock

## Summary

> 🍞 Rise to the occasion with every loaf—artisan sourdough made effortlessly!

## Quick Answers

- **What is this?** Artisan Sourdough Starter Culture | Dehydrated Starter for Bread Baking | Unbleached Rye Flour | Perfect for Beginners and Experienced Bakers | Gluten Sourdough Culture | Cultures for Health by cultures for health
- **How much does it cost?** VT6506 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/636682254-artisan-sourdough-starter-culture-dehydrated-starter-for-bread-baking-unbleached)

## Best For

- cultures for health enthusiasts

## Why This Product

- Trusted cultures for health brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Beginner to Pro Ready:** Perfectly crafted for bakers at any skill level—start your sourdough journey or elevate your artisan game.
- • **Step-by-Step Starter Kit:** Comes with clear instructions to get you baking confidently from day one—no guesswork, just great bread.
- • **Consistent Artisan Results:** Reliable rise and signature tangy flavor every time, so your bread always steals the spotlight.
- • **Pure & Premium Ingredients:** Made with unbleached rye flour, free from additives, ensuring a clean, wholesome baking experience.
- • **Long-Lasting & Easy to Store:** Dehydrated culture means no refrigeration needed—ship, store, and activate whenever inspiration strikes.

## Overview

This Artisan Sourdough Starter Culture features a dehydrated, gluten sourdough culture made from unbleached rye flour, designed for both beginners and experienced bakers. It offers a long shelf life without refrigeration, consistent rising power, and a pure, additive-free ingredient profile, making it the perfect foundation for delicious homemade sourdough bread.

## Description

desertcart.com : Artisan Sourdough Starter Culture | Dehydrated Starter for Bread Baking | Unbleached Rye Flour | Perfect for Beginners and Experienced Bakers | Gluten Sourdough Culture | Cultures for Health : Grocery & Gourmet Food

Review: Yummy sourdough bread on the way!! - I’m an avid sourdough bread baker and my sister has been talking about getting in to it as well. I’m from Texas, and she’s way up in Michigan so I couldn’t just mail her a portion of my live starter in the mail - it would spoil before reaching her because it needs to stay in the refrigerator. So I purchased this dry sourdough starter culture and sent it to her during Christmas. She hydrated it as the package instructs with water - and it grew like crazy!! It’s the easiest way to start baking sourdough, and so reasonably priced! She’s addicted, just like I am - and it’s so much fun to share our love for baking bread together.
Review: Good starter to get you going with sourdough - I get this starter about a year ago. I’ve been maintaining it and it’s a very good starter. Never had a failed loaf.

## Features

- Perfect for All Bakers: Our Artisan Sourdough Starter Culture is ideal for both beginners and experienced bakers, ensuring delicious sourdough bread every time.
- Premium Quality Ingredients: Made from unbleached rye flour, our active sourdough starter is free from additives, providing a pure, healthy, and reliable baking experience.
- Dehydrated Sourdough Culture: Our premium, dehydrated sourdough starter is designed to deliver the perfect rise and distinctive flavor in your homemade bread, ensuring consistently excellent results.
- Everything You Need to Get Started: Our sourdough starter culture comes with detailed instructions, providing all you need to begin your sourdough journey.
- Versatile and Reliable: Whether you're making classic sourdough or experimenting with artisan sourdough recipes, our starter ensures great results.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B0D6S2MCMG |
| Best Sellers Rank | #27,698 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #31 in Sourdough Starters |
| Customer Reviews | 4.1 4.1 out of 5 stars (349) |
| Manufacturer  | Cultures for Health |
| Package Dimensions  | 6.93 x 5.2 x 0.28 inches; 0.63 ounces |
| UPC  | 814598022883 |

## Product Details

- **Brand:** Cultures For Health
- **Number of Items:** 1
- **Package Weight:** 0.02 Kilograms
- **Specialty:** GMO Free
- **UPC:** 814598022883

## Images

![Artisan Sourdough Starter Culture | Dehydrated Starter for Bread Baking | Unbleached Rye Flour | Perfect for Beginners and Experienced Bakers | Gluten Sourdough Culture | Cultures for Health - Image 1](https://m.media-amazon.com/images/I/71bCb1PAlaL.jpg)

## Questions & Answers

**Q: How do I store the starter?**
A: Store your starter in a mason jar with a loose-fitting lid. You can store at room temperature on your counter (starters perform best at 70-85ºF), but we do recommend storing your starter in the fridge to reduce feeding time and waste.

**Q: How do I feed my sourdough starter?**
A: If storing on your countertop, you should feed your sourdough culture once every 24 hours using 1 part starter, 1 part water, and 2 parts flour. If you store it in the fridge, you only have to feed it once every 5-7 days.

**Q: What is the best flour and water for feeding my starter?**
A: You may use just about any flour you like, but we recommend avoiding bleached flour, self-rising flour, or cake flour. Non-chlorinated, non-fluoridated water is best; avoid well water, distilled water, and reverse osmosis water.

**Q: What do I do with my sourdough starter discard?**
A: You could throw it out, or put it in your compost. You can also keep it in a separate jar for up to a week at room temperature or a month in the fridge, and use it for all sorts of recipes, such as waffles, crackers, desserts, and more. (See below.)

**Q: How can I tell whether or not my starter is healthy?**
A: The main thing to keep your eye on is making sure your starter is bubbling; if not, it's likely dead, due to using the wrong flour or water, an unsanitized jar, or screwing the lid on too lightly.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Yummy sourdough bread on the way!!
*by K***K on January 14, 2026*

I’m an avid sourdough bread baker and my sister has been talking about getting in to it as well. I’m from Texas, and she’s way up in Michigan so I couldn’t just mail her a portion of my live starter in the mail - it would spoil before reaching her because it needs to stay in the refrigerator. So I purchased this dry sourdough starter culture and sent it to her during Christmas. She hydrated it as the package instructs with water - and it grew like crazy!! It’s the easiest way to start baking sourdough, and so reasonably priced! She’s addicted, just like I am - and it’s so much fun to share our love for baking bread together.

### ⭐⭐⭐⭐⭐ Good starter to get you going with sourdough
*by J***T on December 24, 2025*

I get this starter about a year ago. I’ve been maintaining it and it’s a very good starter. Never had a failed loaf.

### ⭐⭐⭐⭐⭐ Good start for sourdough
*by S***Y on January 5, 2026*

A needed purchase for starting baking sourdough bread. The quality of results is comparable to other breads.

## Frequently Bought Together

- Artisan Sourdough Starter Culture | Dehydrated Sourdough Starter for Bread Baking | Unbleached Rye Flour | Perfect for Beginners and Experienced Bakers | Gluten Sourdough Culture | Buy Sourdough Starter Online | Cultures for Health
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**Shop now:** [https://www.desertcart.vu/products/636682254-artisan-sourdough-starter-culture-dehydrated-starter-for-bread-baking-unbleached](https://www.desertcart.vu/products/636682254-artisan-sourdough-starter-culture-dehydrated-starter-for-bread-baking-unbleached)

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-02-23*