---
product_id: 64015052
title: "10x Danstar Nottingham Ale Yeast 11g Fast Fermenting Premium Quality Beers"
brand: "danstar"
price: "VT31618"
currency: VUV
in_stock: true
category: "Kitchen & Home"
url: https://www.desertcart.vu/products/64015052-10x-danstar-nottingham-ale-yeast-11g-fast-fermenting-premium-quality
store_origin: VU
region: Vanuatu
---

# 10x Danstar Nottingham Ale Yeast 11g Fast Fermenting Premium Quality Beers

**Brand:** danstar
**Price:** VT31618
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** 10x Danstar Nottingham Ale Yeast 11g Fast Fermenting Premium Quality Beers by danstar
- **How much does it cost?** VT31618 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/64015052-10x-danstar-nottingham-ale-yeast-11g-fast-fermenting-premium-quality)

## Best For

- danstar enthusiasts

## Why This Product

- Trusted danstar brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

10x Danstar Nottingham Ale Yeast 11g (.388oz)Ale Yeast - treats 23L/5 Gallon - Vacuum Sealed for freshness Quick start and vigorous fermentation, which can be completed in 4 days above 17°C.If you are looking for amazing versatility from an ale yeast, look no further than Nottingham dry brewing yeast. Nottingham offers great performance with every batch, allowing brewers to cover a wide variety of beer styles with just one yeast type.The Nottingham strain was selected for its highly flocculent & relatively full attenuation properties. It produces low concentrations of fruity and estery aromas and has been described as neutral for ale yeast, allowing the full natural flavour of malt & hops to develop.The recommended fermentation temperature range of this strain is 14° to 21°C (57° to 70°F) with good tolerance to low fermentation temperatures (12°C/54°F) that allow this strain to be used in lager-style beer. With a relatively high alcohol tolerance, Nottingham is a great choice for creation of higher-alcohol specialty beers!- Classified as Saccharomyces cerevisiae.- A top fermenting yeast.- High attenuation, reaching a final gravity near 1008 (2°P).- Shows flocculation at completion of fermentation, and settling is promoted by cooling and use of fining agents and isinglass.- The aroma is slightly estery, almost neutral and does not display malodours when properly handled. Because of flocculation, it may tend to slightly reduce hop bitter levels.- Best when used at traditional ale temperatures after rehydration in the recommended manner.- Lager-style beer has been brewed with Nottingham, however low fermentation temperature requires adaptation of the pitching rate to ensure proper attenuation.Natural - Kosher - GMO FreeNo colours, preservatives or other unnatural substances have been used in its preparation. UPC/ISBN/EAN 067031000218

## Features

- 10x 11g (.388oz) for 25L Ale Style Beer
- Active Dried Yeast Vacuum Sealed for freshness
- Quick start, vigorous fermentation completed in 4 days above 17°C
- High attenuation, reaching a final gravity near 1008 (2°P).
- Settling is promoted by cooling and use of fining agents.

## Images

![10x Danstar Nottingham Ale Yeast 11g Fast Fermenting Premium Quality Beers - Image 1](https://images-eu.ssl-images-amazon.com/images/I/51VGl-RUq-L.jpg)
![10x Danstar Nottingham Ale Yeast 11g Fast Fermenting Premium Quality Beers - Image 2](https://images-eu.ssl-images-amazon.com/images/I/51hbRdnRR9L.jpg)
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![10x Danstar Nottingham Ale Yeast 11g Fast Fermenting Premium Quality Beers - Image 4](https://images-eu.ssl-images-amazon.com/images/I/51hbRdnRR9L.jpg)

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-05-16*