---
product_id: 65995191
title: "Gellan Gum Low Acyl 100g Premium Quality Powder Non-GMO, Gluten Free – Recyclable Container"
brand: "special ingredients"
price: "VT12762"
currency: VUV
in_stock: true
reviews_count: 8
url: https://www.desertcart.vu/products/65995191-gellan-gum-low-acyl-100g-premium-quality-powder-non-gmo
store_origin: VU
region: Vanuatu
---

# Produces clear, firm gels Heat resistant up to 120°C Eco-friendly recyclable container Gellan Gum Low Acyl 100g Premium Quality Powder Non-GMO, Gluten Free – Recyclable Container

**Brand:** special ingredients
**Price:** VT12762
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your kitchen game with heat-proof, crystal-clear gels!

## Quick Answers

- **What is this?** Gellan Gum Low Acyl 100g Premium Quality Powder Non-GMO, Gluten Free – Recyclable Container by special ingredients
- **How much does it cost?** VT12762 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/65995191-gellan-gum-low-acyl-100g-premium-quality-powder-non-gmo)

## Best For

- special ingredients enthusiasts

## Why This Product

- Trusted special ingredients brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean & Conscious:** Non-GMO, gluten-free, vegan, and non-irradiated for guilt-free gourmet creations.
- • **Heat-Defying Gels:** Create stable gels and jellies that withstand cooking temps up to 120°C—no melting, no mess.
- • **Sustainably Packaged:** Premium powder in a recyclable container—because great taste deserves green packaging.
- • **Crystal Clear Perfection:** Achieve flawless, transparent gels that elevate your culinary presentation.
- • **Versatile Culinary Magic:** Transform fruit juices into heat-stable purées or craft fluid gels and sauces with ease.

## Overview

Gellan Gum Low Acyl 100g is a premium, non-GMO, gluten-free powder designed to produce heat-resistant, clear, and firm gels up to 120°C. Perfect for creating stable jellies, fluid sauces, and heat-stable purées, it suits vegan and allergen-conscious diets and comes in an eco-friendly recyclable container.

## Description

Full description not available

## Features

- Produce heat resistant gels and jellies
- Produce clear and firm gels which can withstand the temperature of up to 120C
- Add to fruit juice to produce heat stable purées that can then be turned into tuiles
- Create fluid gels for sauces and use to thicken liquids
- Suitable for Vegans, Non-GMO, Gluten Free, Non-Irradiated

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Product Dimensions | 8 x 8 x 9 cm; 134 g |
| Units | 100.0 Grams |
| Country of origin | United Kingdom |
| Brand | SPECIAL INGREDIENTS |
| Cuisine | English |
| Format | Powder |
| Speciality | Gluten Free, Halal, Kosher Certified, Vegan, Vegetarian |
| Manufacturer | Special Ingredients Ltd |
| Country of origin | United Kingdom |

## Product Details

- **Item Weight:** 134 Grams
- **Package Weight:** 0.14 Kilograms
- **Global Trade Identification Number:** 05060341112607

## Images

![Gellan Gum Low Acyl 100g Premium Quality Powder Non-GMO, Gluten Free – Recyclable Container - Image 1](https://m.media-amazon.com/images/I/71GKyrjMIHL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Questions & Answers

**Q: Do you have the nutritional values for this product**
A: Thankyou for your email.VALUES PER 100gTotal Calories   335.4 Kcal Calories from Fat  0 Kcal Calories from Saturated Fat  0 Kcal Total Fat   <0.1 g Saturated Fat   0.01 g Polyunsaturated Fat   0 g Monounsaturated Fat  0.01 g Trans Fats   0.0 g Cholesterol   0 mg  Sodium    2620 mg  Potassium    524 mg Total Carbohydrate  77.2 g Dietary Fiber   77.2 g Soluble Fiber   75.0 g Insoluble Fiber  2.2 g Sugars   0 g Sugar Alcohol  0 g Other Carbohydrate  0 g Protein (Kjeldahl Nitrogen analysis)  6.64 g Vitamin A   0 IU Vitamin C   0 mg Calcium  16.5 mg  Iron    0.22 mg Moisture   6.92 g Ash   9.22 g OTHER ESSENTIAL VITAMINS AND MINERALS (per 100 grams) Thiamin   0 mg  Phosphorus   130 mg Riboflavin   0 mg  Iodine   0 mg  Niacin   0 mg  Magnesium   9.06 mg Vitamin D   0 IU  Zinc   0.03 mg Vitamin E   0 IU  Copper   0.02 mg Vitamin B-6   0 mg  Biotin   0 mg Folic Acid   0 mg  Pantothenic Acid   0 mg Vitamin B-12   0 mg

**Q: Is this pectin NH, i.e. Reversible and can be heated again?**
A: Yes it can be re-heated and dosage increased.

**Q: Is this actually food grade? It doesn't say explicitly and agar is obviously also sold for labs (and then it's not food grade).**
A: Yes it's food grade. The Special Ingredients company that sell this are suppliers of food ingredients and flavourings world wide and supply restaurants and catering companies.  Everything they sell is for consuming and is food grade.

**Q: how much do i add to make strawberry jam?**
A: I use 10 grams per 500 grams strawberries (hulled weight), 700 grams caster sugar, 180 ml water. Scale up or down as appropriate. I normally make many kilos of strawberry jam/preserves and for above quantities use about 50ml redcurrant juice (high in pectin) extracted from my small crop to add to the hulled strawberries. You can also experiment with preserving and jam sugars.  If you grow your own strawberries it is up to you how you use them. I don't grow them any more but know when to go to the market to get them when remaining shelf life is short... Wonderful bargains to be had but they have to be jammed in 24 hours. Be prepared for trial and error...

## Customer Reviews

### ⭐⭐⭐⭐⭐ A super quality thickener
*by P***. on 27 May 2025*

This is an excellent product and one that I use regularly in the kitchen. Provides a tasteless thickened texture and that is quite unlike gelatine or a jelly producing product. Can be used on literally anything that is in a liquid state so easy to thicken fruit juices into clear gels without any of the texture from pureeing, or thicken gravies more easily than cornflour etc as it dissolves and is incorporated more evenly... It does take a little time for the product to become fully hydrated and to final consistency, so whilst it states 'instant' it isn't actually quite that fast... Give it a few minutes to act and then recheck consistency before adding more otherwise you risk overdoing it... A little goes a long way so good value for money too...

### ⭐⭐⭐⭐⭐ Very good product.
*by M***T on 3 July 2025*

The media could not be loaded. Instead of buying very expensive jam sugar, I used this product combined with ordinary sugar this year, and it worked well. It is easy to use and it doesn't change jams' taste or colour and changing the amount of pectine, I could choose how thick or runny jams I'll have. I'll definitely suggest this product.

### ⭐⭐⭐⭐ Works really well
*by T***. on 11 September 2024*

Tried this for the first time and am now a fan. No longer having to buy special jam sugars, just use regular granulated and add this. The amount you use depends on the volume you are making. Really works well for those fruits low in pectin to ensure a good set. Just mix the pectin powder with the sugar and cook as normal. Once tub is opened needs to be used within six months.

## Frequently Bought Together

- Gellan Gum Low Acyl 100g Premium Quality Powder Non-GMO, Gluten Free – Recyclable Container
- Vegetable Glycerin 1 litre Food Grade and Cosmetic Grade
- Mr.P Ingredients Agar Agar 100g Powder Vegan Gelatine Replacement Ideal for Jelly Mousse Molecular Gastronomy Gelling Agent Vegan Vegetarian Halal Kosher Non-GMO (Recyclable Pot)

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-01-26*