---
product_id: 675361340
title: "NH Pectin Vegan Gluten-Free - 50g/2oz"
brand: "modernist pantry"
price: "VT340"
currency: VUV
in_stock: false
reviews_count: 5
url: https://www.desertcart.vu/products/675361340-nh-pectin-vegan-gluten-free-50g-2oz
store_origin: VU
region: Vanuatu
---

# Vegan & gluten-free Citrus-derived purity Thermoreversible gelling NH Pectin Vegan Gluten-Free - 50g/2oz

**Brand:** modernist pantry
**Price:** VT340
**Availability:** ❌ Out of Stock

## Summary

> 🍰 Elevate your kitchen game with NH Pectin — where science meets gourmet artistry!

## Quick Answers

- **What is this?** NH Pectin Vegan Gluten-Free - 50g/2oz by modernist pantry
- **How much does it cost?** VT340 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/675361340-nh-pectin-vegan-gluten-free-50g-2oz)

## Best For

- modernist pantry enthusiasts

## Why This Product

- Trusted modernist pantry brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Thermoreversible Magic:** Set, melt, and reset your gels effortlessly—ideal for dynamic modernist culinary creations.
- • **Clean & Conscious Crafting:** Food-grade, vegan, gluten-free, and keto-friendly—crafted for the mindful professional chef.
- • **Precision Gelation Mastery:** Achieve flawless fruit glazes with pH-optimized gel setting (3.2-3.8) for that perfect glossy finish.
- • **Calcium-Infused Convenience:** Built-in calcium eliminates extra additives, streamlining your recipe and boosting consistency.
- • **Versatile Culinary Powerhouse:** From molecular gastronomy to classic jams, unlock endless thickening and stabilizing possibilities.

## Overview

NH Pectin Vegan Gluten-Free is a premium, food-grade citrus-derived pectin designed for professional and home chefs seeking precision in gelification. Perfectly optimized for pH 3.2-3.8, it offers thermoreversible thickening ideal for modernist cooking, fruit glazes, and jams. With built-in calcium, it simplifies recipes while being vegan, gluten-free, and keto-friendly, making it the go-to ingredient for innovative culinary applications.

## Description

Product Description Description Pectin consists of a complex set of polysaccharides that are present in most primary cell walls of plants. The main use for pectin is as a gelling agent, thickening agent and stabilizer in food. The classical application is giving the jelly-like consistency to jams or marmalades, which would otherwise be sweet juices. Pectin can also be used to stabilize acidic protein drinks, such as drinking yogurt, and as a fat substitute in baked goods. Pectin NH is a thickener primarily used for preparing glazes for fruits tarts and pastries. Pectin NH is thermally reversible - it can be set, re-melted, and set again. Other Details Dietary Attributes: Plant-Based, Gluten-Free, Keto-friendly Ingredient List: Low methoxyl amidated pectin, Disodium diphosphate, Dextrose, Tricalcium Phosphate Allergen(s): None Documentation: Spec/SDS/COA/Misc Videos NH Pectin? One Pectin to Rule Them All. WTF - Ep. 161 NH Pectin is unique among its citrus-derived peers due to its ... Pectin? The jam-packed episode! WTF - Ep. 114 Pick your pectin. Try not to get too jelly with this jam packe... Freezer Jams: Maximize Fresh Fruit Flavors. WTF - Ep. 262 Freezer jams are a simple way to preserve and maximize the fre... Valentine's Day: Sweet at Every Level! WTF - Ep. 184 Whether you are a kitchen novice or seasoned pro, this episode... Twisted White Chocolate Cremeux White Chocolate Cremeux: a twisted classic ✨⁣Our elegant desse... Ingredients Low Methoxyl Amidated Pectin, Disodium Phosphate, Dextrose, Tricalcium Phosphate P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Mix 1 teaspoon of NH Pectin with 1 cup of cold liquid (fruit juice, water, or other liquid). Heat the mixture to 185°F (85°C), stirring constantly until it thickens. Remove from heat and let it cool to 140°F (60°C) before using it to glaze fruits tarts or pastries. For thermoreversible gels, reheat and cool as needed to achieve the desired consistency. Avoid adding additional calcium. See more

Review: Works very well!!!
Review: Very good pectin. I use it for desserts and it has never let me down.

## Features

- Food Grade (beware cheap industrial grade products not meant for human consumption)
- Perfect for Molecular Gastronomy and Modernist Cooking applications
- Made from citrus fruit. Ideal for gelified glazings with fruit pulp
- Works best at pH from 3.2-3.8
- Contains calcium (don't need to add separately)

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07RQ7QFRD |
| ASIN  | B07RQ7QFRD |
| Age Range Description | Adults |
| Brand | Modernist Pantry |
| Customer Reviews | 4.8 4.8 out of 5 stars (283) |
| Customer reviews | 4.8 4.8 out of 5 stars (283) |
| Date First Available | 17 Jun. 2023 |
| Is discontinued by manufacturer  | No |
| Manufacturer | Modernist Pantry |
| Manufacturer  | Modernist Pantry |
| Product Dimensions | 2.54 x 10.16 x 16.51 cm; 50 g |
| Product Dimensions  | 2.54 x 10.16 x 16.51 cm; 50 g |
| Speciality | Vegan |
| Units | 56.699 Grams |

## Product Details

- **Brand:** Modernist Pantry
- **Item weight:** 50 Grams
- **Material feature:** Vegan
- **Speciality:** Vegan
- **Unit count:** 56.699 Grams

## Images

![NH Pectin Vegan Gluten-Free - 50g/2oz - Image 1](https://m.media-amazon.com/images/I/61y3Yb+BVDL.jpg)
![NH Pectin Vegan Gluten-Free - 50g/2oz - Image 2](https://m.media-amazon.com/images/I/61JroUfs4uL.jpg)
![NH Pectin Vegan Gluten-Free - 50g/2oz - Image 3](https://m.media-amazon.com/images/I/619VDgWgn+L.jpg)
![NH Pectin Vegan Gluten-Free - 50g/2oz - Image 4](https://m.media-amazon.com/images/I/81g4ya5YSCL.jpg)
![NH Pectin Vegan Gluten-Free - 50g/2oz - Image 5](https://m.media-amazon.com/images/I/71xEbm4qpxL.jpg)

## Questions & Answers

**Q: is this pectin NH?**
A: yes it is

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by D***L on 20 August 2025*

Works very well!!!

### ⭐⭐⭐⭐⭐ Review
*by A***. on 21 May 2025*

Very good pectin. I use it for desserts and it has never let me down.

### ⭐⭐⭐⭐⭐ Review
*by S***M on 18 June 2025*

Works great. I used it to make a orange gelée for a dessert I made.

## Frequently Bought Together

- NH Pectin Vegan Gluten-Free - 50g/2oz
- Gourmanity Glucose Syrup for Baking, Liquid Glucose Syrup Perfect as a Sweetener, Thickener and Moisture Retaining Agent, Great for Confectioner’s and Fondant Glaze, Kosher, 2.2lb
- PerfectaGel Gold Gelatin Sheets (200 Bloom) - 20 Sheets

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-02-15*