---
product_id: 684165106
title: "HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged Asian Chopping Chef Knife, Professional Meat Vegetable Cleaver Kitchen Knife with Ergonomic Handle"
brand: "hoshanho"
price: "VT17275"
currency: VUV
in_stock: true
reviews_count: 13
category: "Hoshanho"
url: https://www.desertcart.vu/products/684165106-hoshanho-7-inch-nakiri-knife-japanese-hand-forged-asian-chopping
store_origin: VU
region: Vanuatu
---

# 7-inch precision blade ergonomic rosewood handle 9-layer carbon steel core HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged Asian Chopping Chef Knife, Professional Meat Vegetable Cleaver Kitchen Knife with Ergonomic Handle

**Brand:** hoshanho
**Price:** VT17275
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your kitchen game with precision and style — chop like a pro, every time!

## Quick Answers

- **What is this?** HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged Asian Chopping Chef Knife, Professional Meat Vegetable Cleaver Kitchen Knife with Ergonomic Handle by hoshanho
- **How much does it cost?** VT17275 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/684165106-hoshanho-7-inch-nakiri-knife-japanese-hand-forged-asian-chopping)

## Best For

- hoshanho enthusiasts

## Why This Product

- Trusted hoshanho brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Rosewood Grip:** Comfort meets control with a balanced, durable handle that resists heat, cold, and moisture.
- • **Non-Stick Hammered Finish:** Stonewashed blade texture reduces friction and prevents food from sticking for faster prep.
- • **Sleek Japanese Craftsmanship:** Octagonal handle with copper wire accents delivers understated luxury and professional style.
- • **Masterful 7-Inch Nakiri Blade:** Straight-edge design for flawless chopping of tough veggies and meats without the rocking hassle.
- • **9-Layer Carbon Steel Powerhouse:** Cryogenically treated 10Cr15CoMoV core ensures razor-sharpness and long-lasting edge retention.

## Overview

The HOSHANHO 7 Inch Nakiri Knife combines traditional Japanese craftsmanship with modern technology, featuring a 9-layer composite carbon steel blade sharpened to a 12-15° angle for ultra-sharp performance. Its ergonomic rosewood handle offers superior grip and balance, while the hammered stonewashed finish minimizes food sticking. Perfect for professional chefs and culinary enthusiasts seeking precision, durability, and elegant design in one premium chopping tool.

## Description

Great prices on your favourite Home brands, and free delivery on eligible orders.

Review: Precision and Elegance: 8-Inch Japanese Gyuto Chef Knife with Rosewood Handle ¬a - The HOSHANHO 8-Inch Gyuto Chef Knife instantly elevates the cooking experience with its exceptional craftsmanship and impressive cutting performance. Crafted from 9 layers of high-quality super-carbon steel, this knife maintains outstanding sharpness, effortlessly slicing through anything cooked in kitchen. Its sharp edge retention significantly reduces the need for frequent sharpening, even after prolonged use. The beautiful ergonomic rosewood handle offers superior grip and comfort, making precise cutting tasks easy and fatigue-free. The knife is perfectly balanced, ensuring optimal control and maneuverability, essential for professional chefs and home cooks alike. Visually, its elegant design makes it an attractive addition to any kitchen collection. However, this premium knife requires careful hand-washing to maintain its pristine condition, which may be a minor inconvenience for some. Overall, its superior build quality, cutting performance, and ergonomic comfort justify its value, making it an excellent choice for anyone seeking professional-grade cutlery.
Review: Obscenely sharp, lovely to hold and use. - I'm pleased to say that this HOSHANHO 7 inch Nakiri knife has exceeded my expectations. The sharpness is excellent, making quick work of even the toughest vegetables and meat. Edge retention is also impressive, holding its edge well even after heavy use. The handle is a beautiful piece of rosewood, comfortable to hold and providing a secure grip. It's clear that attention was paid to detail when crafting this knife. That being said, I do have one minor issue - the black oxide finish on the blade isn't uniform, and it's starting to fade slightly. However, this doesn't detract from my overall satisfaction with the knife. If you're in the market for a high-quality Japanese-style nakiri, I'd definitely recommend giving the HOSHANHO 7 inch Nakiri a try. While not perfect, its strengths far outweigh its weaknesses.

## Features

- 【Advantageous Straight Edge】Nakiri knife perfectly blends the versatility of a chef's knife with the blunt shape of a cleaver; The square shape and straight edge make it ideal for chopping cumbersome vegetables (such as sweet potatoes, pumpkin or zucchini) when the rocking motion of a chef knife won't do
- 【High Quality Carbon Steel】Using the traditional Japanese Honbazuke honing method, the blade comprises 9 layers of composite steel with a premium 10Cr15CoMoV core, which hardness up to 60±2, expertly cryogenically treated to enhance its performance and longevity
- 【Rosewood Handle】Ergonomic rosewood handle allows for optimal hand control and comfort, along with balanced weight distribution for demanding professional settings; Its exceptional resistance to cold, heat, corrosion, and humidity guarantees long-lasting durability
- 【Ultra Sharp Kitchen Chopping Knife】The 2.5 mm thick double-bevel blade is sharpened to create a 12-15° angle on both sides, providing extreme sharpness; It's deep, flat blade is perfect for fast and fluid chopping, as well as even-sized slices of lettuces, cabbages, and other leafy greens
- 【Elegant Design】Blade: Stonewashed Finish & Black Oxide Procedure; The hammered texture eliminates friction and prevents food from sticking to the blade; Traditional Japanese octagonal handle is equipped with two copper wires, which is low-key and luxurious

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0DGFYMJTV |
| Batteries required | No |
| Best Sellers Rank | 103,713 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 68 in Chef's Knives |
| Customer Reviews | 4.4 4.4 out of 5 stars (603) |
| Date First Available | 30 Sept. 2024 |
| Dishwasher safe? | No |
| Item model number | HSHES-2024-003-3 |
| Item weight | 236 Grams |
| Number of pieces | 1 |
| Package Dimensions | 37.21 x 8.61 x 3 cm; 236 g |

## Product Details

- **Blade edge:** Plain
- **Blade material:** Stainless Steel
- **Brand:** HOSHANHO
- **Colour:** Grey
- **Handle material:** Rosewood

## Images

![HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged Asian Chopping Chef Knife, Professional Meat Vegetable Cleaver Kitchen Knife with Ergonomic Handle - Image 1](https://m.media-amazon.com/images/I/71VsiBSB3CL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Precision and Elegance: 8-Inch Japanese Gyuto Chef Knife with Rosewood Handle ¬a
*by V***A on 3 June 2025*

The HOSHANHO 8-Inch Gyuto Chef Knife instantly elevates the cooking experience with its exceptional craftsmanship and impressive cutting performance. Crafted from 9 layers of high-quality super-carbon steel, this knife maintains outstanding sharpness, effortlessly slicing through anything cooked in kitchen. Its sharp edge retention significantly reduces the need for frequent sharpening, even after prolonged use. The beautiful ergonomic rosewood handle offers superior grip and comfort, making precise cutting tasks easy and fatigue-free. The knife is perfectly balanced, ensuring optimal control and maneuverability, essential for professional chefs and home cooks alike. Visually, its elegant design makes it an attractive addition to any kitchen collection. However, this premium knife requires careful hand-washing to maintain its pristine condition, which may be a minor inconvenience for some. Overall, its superior build quality, cutting performance, and ergonomic comfort justify its value, making it an excellent choice for anyone seeking professional-grade cutlery.

### ⭐⭐⭐⭐⭐ Obscenely sharp, lovely to hold and use.
*by A***W on 22 April 2025*

I'm pleased to say that this HOSHANHO 7 inch Nakiri knife has exceeded my expectations. The sharpness is excellent, making quick work of even the toughest vegetables and meat. Edge retention is also impressive, holding its edge well even after heavy use. The handle is a beautiful piece of rosewood, comfortable to hold and providing a secure grip. It's clear that attention was paid to detail when crafting this knife. That being said, I do have one minor issue - the black oxide finish on the blade isn't uniform, and it's starting to fade slightly. However, this doesn't detract from my overall satisfaction with the knife. If you're in the market for a high-quality Japanese-style nakiri, I'd definitely recommend giving the HOSHANHO 7 inch Nakiri a try. While not perfect, its strengths far outweigh its weaknesses.

### ⭐⭐⭐⭐⭐ Great quality
*by I***3 on 9 June 2025*

A beautiful knife. Perfect weight and comfortable to use and hold. Very very sharp!! Comes in a nice presentation box too. Excellent quality and a very good price. Quick delivery too

## Frequently Bought Together

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-05-10*