---
product_id: 69909771
title: "MOWI Atlantic Salmon 12oz, 2 Portions, Fresh Never Frozen"
brand: "mowi"
price: "VT1266"
currency: VUV
in_stock: false
reviews_count: 8
url: https://www.desertcart.vu/products/69909771-mowi-atlantic-salmon-12oz-2-portions-fresh-never-frozen
store_origin: VU
region: Vanuatu
---

# BAP Certified 12oz Freshness 2 Convenient Portions MOWI Atlantic Salmon 12oz, 2 Portions, Fresh Never Frozen

**Brand:** mowi
**Price:** VT1266
**Availability:** ❌ Out of Stock

## Summary

> Catch the Flavor Wave! 🌊

## Quick Answers

- **What is this?** MOWI Atlantic Salmon 12oz, 2 Portions, Fresh Never Frozen by mowi
- **How much does it cost?** VT1266 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/69909771-mowi-atlantic-salmon-12oz-2-portions-fresh-never-frozen)

## Best For

- mowi enthusiasts

## Why This Product

- Trusted mowi brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Perfectly Portioned:** Conveniently cut into two 6oz portions for easy meal prep and sharing.
- • **Sustainably Sourced:** Enjoy peace of mind with BAP certification ensuring responsible farming practices.
- • **Gourmet Quality at Home:** Elevate your meals with premium salmon that's fresh, never frozen.
- • **Versatile Cooking Options:** Grill, bake, broil, air fry, or pan-fry for endless culinary creativity.
- • **Mild Flavor & Beautiful Color:** Delight in the rich marbling and vibrant hue that make every dish a feast for the eyes.

## Overview

MOWI Atlantic Salmon offers a fresh, never frozen, gourmet experience with two 6oz portions of farm-raised salmon, certified by Best Aquaculture Practices. Perfect for a variety of cooking methods, this salmon combines beautiful color and mild flavor, making it an ideal choice for health-conscious foodies.

## Description

Two delectable MOWI Atlantic Salmon 6oz portions are conveniently packaged for an effortless cooking experience. Add a personal touch with your favorite marinade or seasoning blend, or simply season with salt, pepper, and a drizzle of olive oil to savor the mild flavor of Atlantic Salmon. Perfect for individual or shared meals.

## Features

- Pre-packed, Farm-raised Atlantic Salmon, Certified by Best Aquaculture Practices (BAP).
- Ready-to-cook; to grill, bake, broil, air fry, or pan-fry.
- Conveniently cut into two 6oz portions.
- Fresh Premium Salmon Quality for gourmet meals at home.
- Beautiful color and marble with a mild flavor.

## Images

![MOWI Atlantic Salmon 12oz, 2 Portions, Fresh Never Frozen - Image 1](https://m.media-amazon.com/images/I/71muj0qMzML.jpg)
![MOWI Atlantic Salmon 12oz, 2 Portions, Fresh Never Frozen - Image 2](https://m.media-amazon.com/images/I/71JcDbC3LvL.jpg)
![MOWI Atlantic Salmon 12oz, 2 Portions, Fresh Never Frozen - Image 3](https://m.media-amazon.com/images/I/51QP7DjK9aL.jpg)
![MOWI Atlantic Salmon 12oz, 2 Portions, Fresh Never Frozen - Image 4](https://m.media-amazon.com/images/I/81T+pgyrLVL.jpg)
![MOWI Atlantic Salmon 12oz, 2 Portions, Fresh Never Frozen - Image 5](https://m.media-amazon.com/images/I/81tzVO9724L.jpg)

## Available Options

This product comes in different **Flavor Name, Size** options.

## Questions & Answers

**Q: How can they call this fresh atlantic salmon and the description states "responsibly farm-raised; product of chile."?**
A: Chilean here: Atlantic Salmon is just the breed of fish but is found in Chile and Norway. 

https://www.health.com/health/gallery/0,,20478372,00.html

**Q: Is this eco certified by Aquaculture stewardship council?**
A: If you look under "Features and Details" of this product on Amazon, it lists this as being Certified by The Aquaculture Stewardship Council.

**Q: can i make sushi with this?**
A: I’ve had it twice. I ate two as sashimi, two steamed with my rice cooker. I rate both of them well. If you’re really unsure, take these tips: it’s far safer farm raised, since they inspect the cuts often for the sake of the all other fish maintaining an eco-friendly environment. Any further inspection would essentially be secondary. With that said, you can freeze it yourself for about 2-4 hours at minimum below 4°F. Thaw it back in the refrigerator, or microwave it if you want it immediately. It’s not done yet though, as the final step for the surface sanitation involves getting some pure white vinegar, or white rice vinegar (I recommend the latter, trust me there’s a difference in the vinegar taste, sushi itself uses white rice vinegar). Splash a little bit on a preferably wooden cutting board and gently rub to spread the vinegar across evenly. Place the fish on the board, pour some vinegar in a small bowl, take a sauce baster or fine tip brush and apply a single, thin layer over the entire fish. You really don’t need much at all, otherwise you’ll end up with sour fish. Most people don’t realize this last step because restaurants do well and you would almost never notice the smell. If you ever wondered why sushi fish smelled somewhat “fresher,” it’s actually the light vinegar mixed with the fish odor. Please wait 5-15 minutes for the vinegar to do its job before cutting and serving. You’re basically good to go at this point, enjoy. Oh and I recommend saving the skin to deep fry with either sweet bbq or gyoza sauce, it’s delicious.

**Q: Are these GMO salmon?**
A: Doubt it. GMO salmon are typically marketed as AquAdvantage Salmon.

## Customer Reviews

### ⭐⭐⭐⭐⭐ This salmon was one of the best I’ve had…
*by E***R on May 12, 2025*

My wife cooked this for dinner….I usually don’t like fish unless it’s sushi but this was pretty good. It was seriously better than a nice restaurant but she usually makes restaurant quality dishes. I cleaned my plate quickly… I even ate the skin and that’s never happened before.. last time she baked it since it’s healthier and she forgot to season it since it was late…but we added finishing salt on top. Searing it is definitely tastier than baking.Also we’ve had wild salmon several times from Whole Foods but it’s just not as tasty. I like the portion size too since it’s just enough for the two of us.

### ⭐⭐⭐⭐⭐ Restaurant-quality salmon at home
*by M***A on April 30, 2025*

I was pleasantly surprised by the freshness and quality of this salmon. The portions are generous, the texture is buttery, and the flavor is clean — no fishy taste at all. You can really tell it was never frozen.Perfect for grilling, baking, or pan-searing. It cooks evenly and stays moist. This is now my go-to option when I want a quick, healthy, and delicious meal.Highly recommended for seafood lovers!

### ⭐⭐⭐⭐⭐ the best!
*by E***A on April 13, 2025*

this is sooo good i’m eating it four times a week! one package makes two meals and at about $3.50 per meal can’t really be called expensive. yes, it’s salty, but that just makes it good and i’m still well within my 2300 sodium grams per day anyway. i put it in the microwave in an anyday dish for four minutes on level 4, comes out rare—i eat the thinner half and save the thicker half to reheat tomorrow. doesn’t need anything with it but a spinach salad and a glass of wine!

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-06-07*