---
product_id: 733520315
title: "MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz)"
brand: "miyako koji"
price: "VT28042"
currency: VUV
in_stock: true
reviews_count: 5
category: "Miyako Koji"
url: https://www.desertcart.vu/products/733520315-miyako-koji-1kg-it-is-a-traditional-japanese-food-that
store_origin: VU
region: Vanuatu
---

# 100% natural koji grains Low-temp dried to preserve enzymes Rich in amino acids & minerals MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz)

**Brand:** miyako koji
**Price:** VT28042
**Availability:** ✅ In Stock

## Summary

> 🌿 Unlock the ancient secret to vibrant health and gourmet flavor!

## Quick Answers

- **What is this?** MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz) by miyako koji
- **How much does it cost?** VT28042 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/733520315-miyako-koji-1kg-it-is-a-traditional-japanese-food-that)

## Best For

- miyako koji enthusiasts

## Why This Product

- Trusted miyako koji brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile Culinary Base:** Create your own miso, shio koji, marinades, and pickles with ease—elevate every meal.
- • **Ancient Japanese Superfood:** Harness the power of traditional koji fermentation, a cornerstone of authentic miso, sake, and soy sauce.
- • **Enzyme-Rich & Gut-Friendly:** Supports digestion and blood health with naturally occurring enzymes and probiotics.
- • **DIY Fermentation Made Simple:** Includes original recipe collection to empower your kitchen creativity and impress your foodie circle.
- • **Preserved Freshness & Potency:** Dried at low temperatures to lock in koji’s beneficial properties for long-lasting use.

## Overview

MIYAKO KOJI 1kg is a premium dry koji made by cultivating koji mold on grains like rice, then carefully dried at low temperatures to preserve its natural enzymes and nutrients. This traditional Japanese fermentation starter is rich in amino acids and minerals, known to support digestive health and blood purification. Perfect for making authentic miso, shio koji, sake, and pickles, it comes with original recipes to inspire your culinary adventures.

## Description

・ KOJI comes from the seed of KOJI KABI, which is a kind of mold on seeds such as steamed rice, oats and soybeans and it is sown with mold. If the grain is rice, then it is rice KOJI; if it is barley, then it is wheat KOJI. In the case of beans, we call them beans KOJI. These KOJI are used as raw materials for many traditional foods and seasonings that have been eaten since ancient times in Japan, such as miso, soy sauce, sake and slice SHOCHU, Miso (Mirin), sweet sake, and various pickles. The fungus is said to be a "national fungus" in Japan, and these foods are fermented and ripened by adding the effects of yeast and lactic acid bacteria as well as KOJI. -KOJI is rich in amino acids and minerals that stabilize blood pressure. ・ It is said that KOJI cleans the inside of the intestines and the blood.

Review: I make Japanese rice wine with this. No alcohol content. I mix with yogurt or buttermilk. Easy to use. I will try to make miso too. I bought rather large bag for this time. I will keep leftover in fridge.
Review: Have been using Miyako Koji for years to make my own miso paste. No disappointment here.

## Features

- KOJI is a made by growing KOJI KIN on grains such as rice, wheat and soybeans. It has long been used as a raw material for traditional Japanese foods such as miso, soy sauce, sake, sweet sake and pickles.
- MIYAKOKOJI is dry KOJI. It is dried at low temperatures so the KOJI characteristics can be maintained as long as possible.
- You can make Miso and Shio Koji yourself. The miso can be used to make miso soup and miso sauce. Salt and pepper make the meat and fish soft and delicious.
- KOJI is said to clean the intestines and the blood. In addition, it is said that eating dry KOJI with 1 TSP of water (cold or hot) after eating is healthy.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07TZJSJPN |
| Best Sellers Rank | #175,365 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #122 in Packaged Miso Soups |
| Brand | MIYAKO KOJI |
| Brand Name | MIYAKO KOJI |
| Container Type | Pouch |
| Cuisine | Japanese cuisine |
| Customer Reviews | 4.6 out of 5 stars 54 Reviews |
| Item Form | Grains |
| Item Package Weight | 1.06 Kilograms |
| Item Volume | 35 Fluid Ounces |
| Item Weight | 1 Kilograms |
| Manufacturer | ISESOU CO |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Information | Pouch |
| Set Name | 1 |
| Size | 35 Ounce (Pack of 1) |
| UPC | 763961383314 |
| Unit Count | 35 Ounce |

## Product Details

- **Brand:** MIYAKO KOJI
- **Item form:** Grains
- **Item volume:** 35 Fluid Ounces
- **Number of Items:** 1
- **Package information:** Pouch

## Images

![MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz) - Image 1](https://m.media-amazon.com/images/I/81mhN-+Jq-L.jpg)

## Questions & Answers

**Q: How is this product shipped? in a cold gel/frozen pack etc.**
A: No, its' shipped at room temperature.

**Q: Is the largest bag 35 oz or 1 kg? It says 1 kg in the image.**
A: The largest bag is 1kg.

**Q: If i buy 28.2 oz will that arrive as 4-7oz bag?**
A: 28.2 oz(800g) is the same amount as 4 bags 7 oz(200g).

**Q: is this rice koji or wheat or soybeans?**
A: This rice koji as written!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by L***A on 7 July 2023*

I make Japanese rice wine with this. No alcohol content. I mix with yogurt or buttermilk. Easy to use. I will try to make miso too. I bought rather large bag for this time. I will keep leftover in fridge.

### ⭐⭐⭐⭐⭐ Review
*by A***R on 15 November 2023*

Have been using Miyako Koji for years to make my own miso paste. No disappointment here.

### ⭐⭐⭐ Review
*by N***R on 20 February 2026*

Good koji but the bag I received was not very fresh, it had oxidized smell. I used it anyway and made salt koji and shoyu koji. Worked good.

## Frequently Bought Together

- MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz)
- Soymerica Non-GMO Soybeans - 7 Lbs. Identity Preserved (IP). Great for Soy Milk and Tofu. 100% Product of USA. Non-GMO Project Verified
- IseSo Miyako Koji 1kg

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-05-12*