---
product_id: 769308495
title: "Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]"
price: "VT20975"
currency: VUV
in_stock: true
reviews_count: 7
url: https://www.desertcart.vu/products/769308495-flour-water-salt-yeast-the-fundamentals-of-artisan-bread-pizza
store_origin: VU
region: Vanuatu
---

# Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

**Price:** VT20975
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
- **How much does it cost?** VT20975 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vu](https://www.desertcart.vu/products/769308495-flour-water-salt-yeast-the-fundamentals-of-artisan-bread-pizza)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
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## Description

desertcart.co.jp: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] : Forkish, Ken: Foreign Language Books

Review: すごく参考になります。パン好きが方は読んでみて損はないとおもいますよ。
Review: 特に問題は無かった。問題は、納期が長すぎることだ。海外の流通とネゴする余地は有ると思う。

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Amazon Bestseller | #5,375 in Foreign Language Books ( See Top 100 in Foreign Language Books ) #1 in Bread Baking (Foreign Language Books) #1 in Pizza Baking |
| Customer Reviews | 4.7 4.7 out of 5 stars (14,805) |
| Dimensions  | 8.3 x 0.97 x 10.3 inches |
| Edition  | 1st |
| ISBN-10  | 160774273X |
| ISBN-13  | 978-1607742739 |
| Item Weight  | 1.19 Kilograms |
| Language  | English |
| Print length  | 272 pages |
| Publication date  | September 18, 2012 |
| Publisher  | Ten Speed Press |

## Images

![Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] - Image 1](https://m.media-amazon.com/images/I/91jb9B+7IiL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐ Review
*by R***H on April 13, 2016*

すごく参考になります。パン好きが方は読んでみて損はないとおもいますよ。

### ⭐⭐⭐⭐ Review
*by 相***原 on May 19, 2013*

特に問題は無かった。問題は、納期が長すぎることだ。海外の流通とネゴする余地は有ると思う。

### ⭐⭐⭐⭐⭐ Review
*by S***A on August 19, 2025*

Great book for amazing rustic bread. Very well explained

## Frequently Bought Together

- Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
- The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
- The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (A Cookbook)

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*Product available on Desertcart Vanuatu*
*Store origin: VU*
*Last updated: 2026-05-10*