Nouka Black Sesame Paste (16 ounce)

Great quality! I’ve had this for a few months now it’s held up great on the shelf, great nutty taste a great value for the money. I use it to make black sesame ice cream and cold cream for my coffee so good!

This appears thin at first, but make sure you read the label and to stir well before use! It'll thicken up once you stir it. I got it to make a black sesame burnt basque cheesecake and it works really well. It gave my cheesecake a nice nutty flavor.

Very tasty and rich, great on breads. Also great to mix with milk and make some black sesame porridge

I expect oil separation from most nutty pastes, but with this one, it got to the point where the bottom had hardened considerably before I even reached it due to how much oil was waiting at the top. *CAUTION* If this drips anywhere, it will leave a dark tint that does go away, but still be careful. The taste was lovely (for my first black sesame experience), and it mixed alright with things. Did not try baking with it yet.

Delicious in cake recipe Creamy and smooth I previously made my own paste No comparison!!

very good - I bought a second jar

The jar was leaking out when I got it from Amz. I opened the package and the opening seal was not tight and so some of the oil leaked out…a bit of a mess.

This stuff is delicious! It's almost tastes like peanut butter. And omg, it's so black! I never knew a food could be so black!! It's like looking into a black void! I ised it to make spicy black teriyaki chicken noodles!! But warning, this stuff is seriously black! It can be a little hard to clean! I also like to eat it on toast with honey, super delicious!