WiltonGold Premium Non-Stick Warp-Resistant Bakeware, Made without PFAs, Round Cake Pan, 9 x 1.5 in, Packaging May Vary

This pan only weighs 1.4 pounds. The same pan I bought 3-4 years ago weighs 2 pounds. Too bad the non-stick coating started flaking on the older pan.

There’s only so much I can say about Wilton !! It’s a great product and doesn’t disappoint. I’ve been utilizing their products for years, and they seem to always get better. I was looking specifically for this sized pan, non stick and my price point was fairly open as I tend to keep these type of baking products for a long time. I was amazed this quality product was so reasonable. It’s light weight, my baked products did not stick (although I still add a bit of spray just to be super safe) and thus far it hasn’t scratched. I’m very pleased after a few months of use.

I don't use this pan as a cake pan, but as a single size roaster. It is fantastic for that as it is a good weight, I am sure it will make brownies just fine as well

Arrived promptly love it.

I've been buying this brand of cookware for baking for years. Its built well and will last. It isn't thin and cheap and I've never had one rust just because I didn't hand dry it.

Nice pan

I love this line of pans by Wilton. I have this 8x8, plus other sizes and they are excellent. Very nice weight, the nonstick surface is better than any other pans I've ever owned and cleanup is literally just a quick wipe. Baked foods come right out and everything cooks up so nice. Exceptional quality for the price, in my opinion. I love the nice edges for handles and the fact that the sizes are printed on each pan. The corns are rounded and formed instead of sort of pieced together like some other pans, so there's no tiny cracks or places for any food to get stuck in and much less chance chance of any rust. I use my pans several times a week and have had no coating come off, no rust, no sticking whatsoever. I recommend the bundt pan too because it is the first one I've used that every single cake slides right out of when you turn it upside down. Even rum cakes or other glazed cakes turn right out of the pan with no sticking.

This is a nice sturdy pan. Dishwasher safe, although not with the soap "packs". But easy to hand wash, which I find preferable. It's heavier weight metal than I expected, and a bargain for the price. I looked at a lot of 8x8 pans before choosing Wilton. A lot of them seem overpriced with some fancy name on them. I'm extremely happy with this pan and expect it to last me for many, many years. My last Wilton was lighter in weight than this one and lasted me 40 years before finally becoming too scratched to use any more.

The pan looks just like the picture. The size is not too big, it's medium size helps cook perfectly for 2 people!Good quality!

It’sa very nice pan loved it. I like to bake when my pans and pots are good this is one of them

I was surprised how sturdy and heavy it was when I first held it. Not so heavy that it'd drag me to the ground. Just reassuringly weighted. Roughly the weight of a cuppa. I tried to twist the tin to see if it'd bend. It wouldn't give at all. The tin was like "You think you can bend me? lulz."I fully expected to see some of the tin coat to come off after I put it through hell and back last three months. Such as leaving it in a sink full of water all day, using it to bake a couple of chicken thighs, apple tarte tatin (a.k.a. apple tart upside down) and pork belly slices, and making a no-bake cheesecake in it. Survived a few cases of overcooked cakes and meats as well. Still looks new. Impressive.And my very favourite thing about this tin? I often forget my dish is in the oven until a fire alarm rolls its eyes and goes off. Cue my elbow weeping while I scrubbed hard to remove the burnt food bits off every baking tin so far. In this case, I was pleasantly surprised at how easy to scrub the burnt bits off this tin. Honestly, it shrugs them off like it's nothing. Took me a while to get used to how easy to wash it.Worth every penny at the moment. Let's hope it'll last longer than a year. I suspect it will.

This pan is very good quality. It is a lot heavier and sturdier than a lot of other pans I've used and seen. It cooks evenly and seems to cook more quickly than other pans so less time is actually needed. If a brownie recipe says cook for 30 minutes, it is done perfectly in 25 with this pan. Would definitely recommend.

I bought 2 of the 9” cake tins. I like the fact they have the two flat ‘handles’ on either side which make for easy access in and out of oven. I put a piece of baking parchment on the base (as I always do) and cakes came out no problem at all, no sticking at the sides, so assuming if I hadn’t put parchment they would have slid out as well. They washed well. They are a good solid baking tin, a good weight, not at all flimsy. I am extremely pleased with them even though using the two to make a lemon and blueberry cake, made for a very VERY big cake!! There are just the three of us, which meant we had to eat lots of cake!!!! Terrible I know!! I think one of them would make for a nice cake, although not big enough to cut in half, like a sandwich cake, it would be a nice single layer bake, as it is a good depth. I’m also rather naughty, because as well as cakes, my cake tins regularly get used for other things as well, like pigs in blankets, and Yorkshire puds etc, but I think these will last well. Very pleased.