Grouper is a domestic seabass that comes from the southern states, typically from Florida or other Gulf Communities. Grouper has a distinct flavor that is sweet and mild. With big white flakes, this fish finds itself on the top of the popularity charts for the American Consumer. Red and Black Grouper has a distinct sweet mild flavor similar to other Grouper and Sea Bass. The flesh is firm yet flaky and although it is quite lean, remains moist even when over cooked. American Fish market is the authority on fresh seafood. We are taped into fish markets nation wide in order to give you the freshest seafood possible.
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