Would this fit a miyabi fusion morimoto edition chef knife 8 in?

I have the 7” premier santoku so I’m not sure if it would fit the miyabi. The packaging does say 7” and 8” knifes so give it a try, it’s a high quality knife sheath.

Does it fit the 8 inch Shun Fuji chef's knife?

The 8" Shun Fuji Chef's knife is not listed on the packaging as being compatible with this saya. I would not recommend this saya for that knife.

does it fit Shun Nakiri 6.5 classic?

Unfortunately, no that Saya will not fit your product. We currently do not offer a universal Saya that accommodates a Nakiri.

Does it fit the Shun 7 inch classic santoku?

Yes, it fits my Shun 7-inch Classic Santoku with room to spare.

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Shun Saya Sheath, Universal Fit for 7”-8” Chef and Santoku Knives, Blonde Beech Wood, Knife Edge Guard for Professional and Home Chefs

Shun Saya Sheath, Universal Fit for 7”-8” Chef and Santoku Knives, Blonde Beech Wood, Knife Edge Guard for Professional and Home Chefs

Product ID: 138220726

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Details

Blade Material
Alloy Steel
Brand
Shun
Color
Beech Wood
Handle Material
Wood Beech
Blade Edge
Hollow

🔒Secure Locking Pin with Red Thread

🔪Fits 7”-8” Chef & Santoku Knives

🪵Premium Blonde Beech Wood

Description

🗡️ Elevate your knife game with heritage and style!

UNIVERSAL FIT - Designed to snugly protect most 7” to 8” chef and Santoku knives.
SECURE STYLISH - Locking pin with iconic red thread keeps your blade safe and adds a refined touch.
ELEGANT DURABILITY - Lightweight blonde beech wood with a bamboo-inspired finish for style and strength.
BREATHABLE PROTECTION - Slightly loose fit ensures airflow, preserving your knife’s edge and longevity.
TIMELESS CRAFTSMANSHIP - Handcrafted in Japan for unmatched quality and tradition.

The Shun Saya Sheath is a beautifully crafted blonde beech wood knife edge guard designed to securely fit most 7” to 8” chef and Santoku knives. Featuring a traditional Japanese locking pin with red thread, it offers both elegant protection and breathability, making it an essential accessory for professional and home chefs who value craftsmanship and knife care.

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