DeBoles Gluten-Free Corn Pasta, Elbow, 12 Ounce (Pack of 12)

Corn pasta is great in some dishes, especially macaroni and cheese. (It does have its own flavor.) Cook elbows,but not too long or they will get mushy. Add some type of "Velveeta"-tpye cheese and sharp white shredded cheddar. You'll never taste any better, with or without gluten! Mac & cheese is the whole reason we buy the corn pasta at all. It works great with cheddar. We usually use rice pastas, but the price on Amazon was even lower than what we pay for Tinkyada pastas. For us the 12-pack will never go to waste. We both can eat all the mac & cheese we want now, instead of saving it for only special occaisions because of price (and I'm not celiac).It is GF, has no MSG or related products, no aspartates.

I cooked the elbows for less time than directed and they all crumbled and fell apart. I actually saw them start to break apart almost as soon as they started to boil. Terrible quality. It was a bad idea to buy these. They are either stale or old or poorly made. Disappointed!!

I use Deboles Corn Elbows in all the recipes I liked before I discovered I was gluten-intolerant and I can hardly tell the difference. Cook six minutes, no more, to retain just the right degree of firmness. One of our favorite dishes is a casserole made with Deboles Corn Elbows. It contains ground beef, chopped onion, chopped green pepper, whole tomatoes and tomato sauce, cheese, oregano and garlic salt. I was pleased to find Deboles Corn Elbows retains its firmness if there's any left over for the next meal. We like it so well we subscribed to regular shipments in bulk.

We have purchased many gluten free products for my husband, who suffers from gluten alergies. Most have tasted like sand, being very gritty and bland. Deboles is one of the best! All of their corn products have a great consistency and taste. Purchasing through Amazon is the best deal around. Yes, you have to purchase in packs of 12, but the price makes it worth it. Our son has a 15% chance of developing the same allergy. Therefore, we cut out as much gluten from his diet as possible. This is an inexpensive way to get him on the right course.

Are you hankering for your mom's or grandmother's macaroni and cheese but need to eat gluten-free? If so, this is the pasta for you. It's been a staple in my GF kitchen for YEARS. It cooks up like a dream and tastes like the "real thing". You won't be able to tell it from "regular" elbow macaroni. Just make sure not to cook it much past "al dente" -- add a drop of oil to the boiling water (I use olive oil) -- and give your pasta a cold water rinse when you've reached perfect done-ness.

My wife can't eat wheat pasta and she loves these.

Amazon carries a wide range of products for the gluten-free consumer. We enjoy the quality and taste of this brand of pastas and finding them available as super-saver shipped was a boon. Because they come in cartons of 12 boxes, I always know what I have on hand to use before the next shipment. I am saving over $12.00 a box over the supermarket or health-food store price. This service makes gluten-free shopping so much easier.

This is our favorite pasta. It is delicious. Myself and my daughter have gluten sensitivity. We LOVE this. It doesn't get mushy like rice pasta. It really holds it's form. My husband and other daughter really enjoy it. My husband says he can't tell the difference between this and unbleached flour pasta. We really enjoy it. Hope you will too.