Slice with Style! 🔪
The SAN Tsubame Stainless Steel Pakkawood Santoku Knife features a 4.5-inch blade made from high-quality 3-ply stainless steel, ensuring exceptional sharpness and durability. With a Rockwell hardness of 61, this knife is designed for professional chefs who appreciate precision and craftsmanship. The hand-hammered blade and unique sandblasted finish not only enhance its performance but also provide a visually striking appearance.
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