Recipe Ingredients: 1.) 1 Hostess Ding Dongs Dessert Kit 2.) 3 1/2 cups cold whole milk, divided 3.) 6 large waffle cone cups 4.) 2 cups vanilla ice cream 5.) 3 bananas, each halved crosswise and then halved lengthwise 6.) 3 Hostess Banana Twinkies, halved lengthwise 7.) 3 tbsp rainbow sprinkles 8.) 6 maraschino cherries Directions: 1.) Prepare Ding Dongs Flavor Instant Pudding Dry Mix with 3 cups milk according to package directions. 2.) Prepare Ding Dongs Cream Filling Mix with 1/2 cup milk according to package directions. 3.) To serve, divide prepared Ding Dongs Instant Pudding among waffle cone cups; dollop scoop of ice cream into each cup. Top with 2 bananas pieces, Banana Twinkie half and dollop of prepared Ding Dongs Cream Filling. 4.) Garnish with Drizzle, rainbow sprinkles and maraschino cherry. 5.) Tip: Chocolate lovers can substitute chocolate for vanilla ice cream.
C**E
Terrible Choice
The consistency was like plastic...it was so disappointing ..even the whipped topping could not save it...The topping was barely edible, tasted artificial. Sorry...stick to your cupcakes!!!
R**.
Must make !!! It is delicious
Very good dessert
Trustpilot
3 weeks ago
5 days ago