Chef Knife, 8" Japanese Kitchen Knife,Ultra Sharp Chef's Knives,High Carbon Stainless Steel & Ergonomic Handle

I needed a long bread knife for cutting homemade bread. This is a very sturdy, good looking and sharp knife that is an excellent length and has a robust handle. It comes in a very nice box too.

I buy unsliced bread or make my own. I treated myself to a knew bread knife, the handle on my 20 year old one had fallen apart. I am astonished at how thinly I can slice fresh bread with this knife. No tearing, no squashing and no doorsteps. Arrived punctually.

Perfect knife, good balanced. Need carefully using - long time keep sharped. Best price/quality ratio in this price range

Great gift

After almost fifty years of using my original bread knife it was so good to have new and sharp.Great.

I am delighted with this knife. Extremely well made, ergonomically excellent and a delight to use.The expression of a 'Knife through butter' certainly applies to this breadknife.It slices through soft and delicate beread/cakes etc like no other knife I have ever owned.Crusty and sourdough bread similarly present no problems for this quite brilliant knife -I thoroughly recommend !

I got this knife from the Burrfection recommendation and it was better than expected for the price.Stayed sharp for a few weeks and when it slightly dulled, 20 secs on a chef's choice manual sharpener on the Japanese angle gets its super sharp again. Had looked at many fancy knives but glad I got this as it totally fulfils that need without breaking the bank.

Matched up to expectations, sharp and effective