Shirakiku Inarizushi No Moto - Japanese Seasoned Fried Soy Bean Curd | Fried Bean Curd, Hydrogenated Vegetable Oil, Wheat, and Soybean | Soy Bean Flavor, 10.01oz - (Pack of 3)

Sweet and juicy! It makes for a simple meal just by add rice into the pocket but so tasty.

This is my favorite sushi wrapper. They are chewy and sweet and absolutely wonderful when stuffed with a good organic brown rice. Healthy eating is absolutely delicious!

I usually get these at an Asian market in Portland, but have moved pretty far from it. They sell them for $7 per can, so this is still cheaper than driving there just for these. There are two brands I've tried that are different but both good. I think this one is the tastiest. There are about 16 inari wrappers per can. They're a little delicate and even though I have made them dozens or even hundreds of times, I still tear 2-4 per can. The other brand that comes in a white can is sturdier, but has a faint peppery, almost patchouli-like flavor that I'm not a huge fan of. So these are my faves, even though I lose a couple. I set the torn ones aside and cut them up to add to avocado sushi rolls - so good! And if I'm making rice that's only for inari, I'll open the can first and use the liquid for part of the rice liquid for extra yum.

What a treat. When you can’t get fresh inarizushi skins, this is great. It is a little hard to open the skins, but it’s worth it, just take your time. I added a little extra rice vinegar and sugar.

These pockets are very, very small and no much can be loaded in them. They are less than 2 inches wide and a little over an inch deep/high. Very delicate and must be loaded very carefully or they will tear. I recommend finding pockets in a LARGE size bigger than can hold more than one pickled plum. Other than that they are very tasty.

I found these to be extremely easy to use and tasted wonderful. I would definitely purchase again if you like inari sushi but don't want to go to the trouble to marinate your own aburaage.

These things are delicious!!! I’ve ordered them twice now. Not the healthiest, but I love them as a snack by themselves. Sweet, a little salty, and a great texture. Can’t wait to get more.

I bought this to make make cone sushi, and it was perfect! I was surprised to find it on Amazon. I made sushi rice and added slivered carrot and green beans for texture and color just like it's made in Hawaii, where I'm from. The cones are delicate and can tear, so go slow and be careful opening and filling them. They are very sweet, so pat them dry to remove excess sauce. Each can holds about 16. I served cone sushi with dinner and they scarfed it up. This product is authentic. It's pricey, but worth it. I will buy it again.