Agrozimi Hilopites: Greek Fettucine (17.6 Ounces) - Premium Durum Wheat Semolina - Bronze Die-Cut, Air-Dried Perfection

Texture is a great addition to my alkaline pastas. It also holds up well with my homemade sauces.

These noodles are thinner than what is available in my local grocery store, which pleases me greatly. I don't like thick noodles. These are not paper thin but they are more delicate than wide egg noodles from the grocery store. They take about 10-12 minutes to cook, depending on how al dente you like (or don't like) them.And the taste is very good.

The pasta was delicious, the price is a little steep.

Unfortunately, much of the pasta was broken into small pieces by the time it arrived at my house.

Need spelt? These noodles (fettuccine) taste and cook up like my grandmother's hand made. You may find you like to cook them a little longer. They stand up to that, as well as to being used in big casseroles that get reheated a few times. Delicious and full of character all the way!

Of all the spelt pastas I have tried, and I have tried many, this is far and away the best. It is delicious and has a great texture. Unlike other brands that go from undercooked to mush in no time, Agrozimi easily cooks to perfection every time. Well worth the price.

I bought these for the first time and had to buy more as they had just the right bite, and super flavor.

I have never tried these before; I just came across when searching for 'regular' pasta. I highly recommend them. Sorry I can't write more 'cause I only type with one finger of my non-dominant hand - shows you how much I liked them!