CAS Number: MixtureFormula Weight: MixtureDensity: 1.0 g/mLBoiling and Freezing Point: 100C, 0CSolubility: WaterSynonyms: Benedict's Sugar Test Reagent, Benedict's SolutionShelf Life: 12 Months Note: The chemical specifications for some items on this product page may differ from the specifications listed above. For more information, consult the Safety Data Sheet or contact your Ward's representative. This product is designed for educational and teaching laboratories, and no certificate of analysis is available.
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