🔪 Slice through the ordinary with extraordinary precision!
The MIYABIKaizen II 3.5-inch Paring Knife features a revolutionary FC61 steel core, protected by 48 layers of damast steel, ensuring exceptional durability and a razor-sharp edge. With a Rockwell hardness of 61 and a hand-honed blade using the historic Honbazuke method, this knife is designed for precision and longevity, making it an essential tool for any culinary enthusiast.
Q**L
Great Knife
Wonderful knife!! And extremely sharp. Somehow I managed to cut myself twice in the first couple of days of use and I don't know how I managed to do it. First time I've cut myself in decades.
Trustpilot
2 weeks ago
3 weeks ago