🌾 Elevate your daily grind with the original wheatgerm power loaf!
Hovis Original Wheatgerm Bread is a 400g loaf baked with wheatgerm and fibre, delivering 10g protein and 4.5g fibre per 100g. With over 130 years of baking heritage, it offers a sweet, nutty flavor and is suitable for vegetarians and vegans. Made in the UK, this loaf is designed for health-conscious professionals seeking convenient, nutritious bread.
| Product Dimensions | 18 x 10 x 13 cm; 400 g |
| Item model number | 102370651 |
| Allergen Information | Contains: Wheat, Soy, Milk, Barley |
| Weight | 400 g |
| Units | 400.0 gram |
| Storage Instructions | For best before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months. |
| Serving Recommendation | slice |
| Manufacturer contact | The Hovis Team, Hovis Ltd, PO Box 1529, High Wycombe, HP12 9ED. |
| Country of origin | United Kingdom |
| Brand | Hovis |
| Type | small_loaf |
| Cuisine | European |
| Format | Loaf |
| Region Produced In | UK |
| Speciality | Vegetarian, Vegan |
| Package Information | Bag |
| Manufacturer | Hovis Hovis |
| Serving Size | 100 g, 12 g |
| Energy (kJ) | 941.00 kJ |
| Energy (kcal) | 224.90 kcal |
| Fat | 2.2000 g |
| Carbohydrate | 38.6000 g |
| Fibre | 4.5000 g |
| Protein | 10.0000 g |
| Salt | 0.9600 g |
B**D
GOOD
Great
T**N
My favourite bread
Good price, fresh and tasty.This is my favourite bread and my grandson also eats all of it, even the crust.It is pricey though but was a good price from here.I will always purchase this bread just wish the price wasn't so high for a small loaf!!
U**D
Wheatgerm bread
good for sandwhiches
V**.
As expected
As expected
Y**.
Great bread
Tasty
S**M
Nice bread ...
A good wholemeal loaf
S**S
Nope
Taste is horrible
K**R
Hovis wheatgerm
Not good at all one day date on it at £1.40 will have to be discarded tomorrow very disappointed 😞
Trustpilot
2 days ago
3 weeks ago