100% pure pork lard. Non-hydrogenated & pasture raised. Pure white with a neutral flavor our Pure Lard is excellent for all types of cooking and baking. It enhances existing flavors and textures giving old recipes new life. Extraordinary results in soups, stews, vegetables, meat, eggs, casseroles tossed pasta, stir fries and french fries. Pure Lard is preferred for pan searing and sautéing, roasting, grilling and frying. It works equally well in baking breads, biscuits, tortilla's, and crackers.
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