Patisserie Dark Hazelnut 12 Chocolate Covered Premium Wafer Fingers, Indulgent Snack, Perfect to Share, Nothing Artificial, 3.53oz

It’s a perfect gift for friends and family during Christmas. The dark chocolate is the best taste. It’s not too sweet and just right! Not to mention that with the crunchiness makes it special. The price is reasonable, you can pack it in many gift bags to give out.

Easy love the hazelnuts nested in the chocolate wafers, not too sweet, just right!!!

Fresh and delicious

These are tasty, but there is a big plastic piece in the box - I will not buy again to avoid polluting the environment.

These are the best premium candy I've ever had. They are so good. I can't eat peanuts anymore but I love Nutty Buddys, so I searched for something like that with hazelnut. These are the real deal. I don't know how anyone would rate these less than 4 stars. Quality ingredients and you can taste it. They're a lot like the Ferrero-Roche balls but better in my opinion. Or, think hazelnut Kit-Kat with finely chopped hazelnuts.

The dark chocolate version of these is delicious! You get a bit of hazelnut, along with a rich dark chocolate flavor and some crispy crunchiness. The milk chocolate version doesn’t taste chocolatey. It just tastes sweet with a hint of hazelnut. I’m super annoyed to receive milk chocolate, as it’s sub par…

So good! Initially saw it at an expensive gourmet store where they charged $5 a pack. I’m happy that I got a better price on Amazon although it’s a 12 pack..but it’s so light and good I could eat 2 packs a day.

These are high quality chocolate confections, however, they were shipped as is, in a box. On arrival, I noted the request to REFRIGERATE ON ARRIVAL. I did that, but opened 1 package. Almost half the chocolate on the wafers was melted off, adhering to the packaging. The wafers themselves were melted together in a single mass. Delicious, but impossible to serve as other than a crumbled topping for something. After a few hours of refrigeration, I opened another box. The only difference was the melted chocolate could be scraped off the packaging with a knife. The wafers themselves were now firmly attached together, still in a single mass. Food products such as these wafers need to be mailed in dry ice. Given their cost, I am shocked this was not done.