Description
- About this item 100% italian food Typical italian recipe Gluten free, Lactose free, Milk protein free, OMG free Cooking instructions: COOKING IN A POT: Soak the pack in cold water, bring to a boil and cook for about 40 minutes. Before serving, cut a corner of the package to rid any liquid. OVEN COOKING: Remove the shin from its casing and place it in a saucepan with the addition of butter and / or wine. Bake for 40/50 minutes at 200° For a tasty recipe accompanied with roasted potatoes ›See more product details
Precooked Shank, Exclusive Italian Recipe, Italian Food by Salumi Pasini, 500 gr