KitchenCraft Home Made Spice Cooking, Pack of 4 Reusable Bouquet Garni Infuser Bags

Amazing material, can be reused. Used for qabuli pilau (afghan dish). I also have purchased disposable ones which are also good for the value.

I drink tea I make from ground ginger, and there always seems to be wooden bits floating in my tea if I just put the ginger directly into the mug. I don't mind a certain amount of dregs, I expect that using ground ginger, but sometimes the woody parts can be a bit of a nuisance.These little bags are great at solving that problem, they let the flavour and small dregs through easily, but keep the larger dregs contained. They're a bit fiddly to clean, but that's because I find the drawstring can be a bit stiff to operate when wet... the perils of using a natural fibre, it's just behaving as you would expect.The price was reasonable, and it was a good delivery time.Overall, I'm extremely happy with the results.

I have bought these Spice bags to use when I make curries and soups. The Spice bags are really easy to use and are good quality. They are pure linen and not coloured, so safe to put into hot liquids without worrying that it may affect the food. The bags are a good size to fit in whole spices, and it is easily removed once necessary. I feel like it is good value for money as am able to use spice bags while cooking more than one dish at the same time as there are multiple. The only negative that I have is to be careful with the drawstrings can easily be draw out of the loop - so i have made knots so that they are not able to pull through.

Does what it’s meant to great stuff

These are great infuser bags. Even better, they can be washed and re used. Ideal for bouquet garni. I also used them to hold star anise which I add when cooking butternut squash. It adds a lovely flavour. Bags also good if you want to use real tea leaves e.g for green tea. I would buy again, but I think these will last ages! Thank you for a great product.