Description
- All Natural, No Nitrates or Nitrites Added.
- Gluten-Free, Lactose-Free.
- Cured for 24 months using artisanal methods in La Alberca, Spain.
- Lower fat content with great visual fat marbling.
- Exclusive Product by Dao Gourmet Foods
This is a 50% line, Fermin crosses a 100% Ibérico pig with a 100% Duroc pig in compliance with the Iberico Quality Norm.
