🧂 Elevate your plant-based dishes with the legendary taste of Rani Black Salt!
Rani Black Salt Powder (Kala Namak) is a 454g unrefined Himalayan rock salt known for its high sulfur and iron content, delivering a natural egg-like flavor perfect for vegan cooking. This 100% natural, non-GMO, gluten-friendly, and vegan salt is free from preservatives and additives, packed in a no-barrier plastic bag to maintain freshness. A trusted Indian-origin spice since 1979, it’s ideal for enhancing tofu scrambles and other plant-based dishes with authentic mineral-rich taste.
I**C
Tastes great
Using it for tofu scramble and it works really well. I add more at the end and it tastes great. My daughter said it tastes like egg yolk. I haven’t eaten eggs in several years so I can’t remember what that tastes like, but it does taste great in aforementioned scrambles.
G**3
So eggy
This black salt is the real deal. It made my tofu taste and smell like real eggs. So nice to be able to satisfy that craving without the cholesterol.
G**E
Good natural flavor
Excellent salt
S**A
Good quality
Good quality salt
M**A
SABOR A HUEVO COCIDO
SABE A HUEVO COCIDO. HUELE UN POCO A PIROTECNIA EXPLOTADA. UN OLOR PARTICULAR.
H**A
Nice
Thank you it works good
M**L
Delicious
Obsessed with this salt is an understatement. I understand it may take some people getting used to! But I love eggs and once I was past that smell, I now barely like to eat anything without it. (It also definitely brought my taste back when I suspect I had covid a few years ago).
K**H
Smell smells like eggs love it
I love this salt. Smells like eggs.
Trustpilot
1 month ago
3 weeks ago
