Meron Agar Agar Powder 250 g | 100% Pure Plant-Based Gelatin | Veg Gelatin Substitute | High Gel Strength | Ideal for Jelly, Pudding, Cakes, Gummies, Molecular Gastronomy & Vegan Recipes

Description

🌟 Elevate your vegan desserts with Meron Agar Agar—where plant power meets perfect gel!

Meron Agar Agar Powder is a 250g pack of 100% pure, plant-based gelatin substitute derived from red seaweed. It offers high gel strength for firm, clear sets in jellies, puddings, and vegan cheeses, while being zero calorie, gluten-free, non-GMO, and allergen-friendly. This versatile, colorless, and odorless powder dissolves quickly, making it ideal for both home kitchens and advanced culinary techniques like molecular gastronomy. Certified kosher and halal, it supports digestive health with natural soluble fiber, making it a smart, clean-label choice for health-conscious and vegan consumers.