TARU Ancient JOWAR Flour, Stone-Ground, Gluten-Free (1)

Description

🌟 Elevate Your Plate with Ancient Goodness!

TARU Ancient JOWAR Flour is a gluten-free, stone-ground flour that serves as a nutritious alternative to regular wheat flour. Rich in vitamins, minerals, and dietary fiber, it supports heart health and offers versatile cooking options. By choosing this product, you not only nourish yourself but also contribute to the livelihoods of over 10,000 small-scale farmers committed to sustainable practices.