Dishoom: The First Ever Cookbook From The Much-Loved Indian Restaurant
Product ID: 252809053
🍹exclusive masala chai & cocktails
📚100+ authentic recipes
🔥signature Bombay comfort dishes
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VT18140
1
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Description
🍽️ Taste the magic of Bombay—your kitchen’s new best-kept secret!
- ELEVATE YOUR HOME BAR - Discover unique masala chai coolers and cocktails that bring a fresh twist to classic Indian beverages.
- MASTER THE ART OF COMFORT FOOD - Recreate the rich, soulful flavors of Chicken Ruby and Lamb Raan that have made Dishoom a cult favorite.
- JOIN A COMMUNITY OF FOOD LOVERS - With 8,500+ rave reviews and top rankings, this cookbook is a must-have for millennial professionals craving authentic, Instagram-worthy meals.
- A CULINARY JOURNEY IN YOUR KITCHEN - Experience the vibrant culture and bold spices of Bombay without leaving your home.
- UNLOCK BOMBAYS BEST KEPT SECRETS - Dive into 100+ iconic recipes from Dishoom’s beloved menu, including the legendary Bacon Naan Roll and Black Daal.
Dishoom’s first-ever cookbook offers over 100 authentic recipes from the acclaimed Indian restaurant, featuring signature dishes like Bacon Naan Roll, Black Daal, and Lamb Raan, alongside innovative masala chai coolers and cocktails. Highly rated with 4.8 stars from over 8,500 reviews, it’s a top choice for those seeking to master Bombay comfort food at home.
Specifications
| Best Sellers Rank | #3,108 in Books ( See Top 100 in Books ) #5 in Vegetarian & Vegan Food #10 in Main Courses & Side Dishes #11 in Cooking Education & Reference |
| Customer reviews | 4.8 4.8 out of 5 stars (8,587) |
| Dimensions | 19.3 x 3.81 x 27.18 cm |
| Edition | Illustrated |
| ISBN-10 | 1408890674 |
| ISBN-13 | 978-1408890677 |
| Item weight | 1.4 Kilograms |
| Language | English |
| Print length | 400 pages |
| Publication date | 5 September 2019 |
| Publisher | BY |
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