MeatCrafters French Country Pork Sausage, Minimally Processed, No Artificial Ingredients, 12oz (4-Pack, 16 Total Links)

I grew up in the north of England and my dad was a lorry (truck) driver who sometimes travelled to the Cumberland area, when he did he would always pick up some Cumberland sausage. As I remember it came as one link. We always had it with mashed potatoes and Heinz beans. This product tastes good and reminded me of those times. Good quality and flavor, I think a little expensive but to me worth every penny. I will continue to buy this product regularly. YUM!

We usually make our own from venison/pork but not this year. We decided to take a chance. The arrived still frozen in a nicely packed styrofoam cooler box with multiple gel ice packets. The seasoning was nice. We didn’t think it was salty. Compared to the borewors we make and what we get in Zimbabwe this is just a little thinner in diameter and the meat was a much finer density. There was some shrinkage. The flavor was wonderful. I would highly recommend getting some if you’re missing Africa!! Sorry I didn’t take pictures. Not a bad buy if you’re wanting some Boerwors.

I was so excited to find these Cumberland sausages! Especially as they take great care with their ingredients but then I tasted them. Salt was the only flavor I could detect. Maybe the strength of salt would dissipate as I persevered? It didn't & I could only get through one of the two sausages on my plate. Very disappointed as I really wanted to like these.

Good quality meat makes the difference to a good boerewors sausage, as well as the traditional spices used in this product. The sausages arrived sooner than I thought and it was very well packaged and insulated and still frozen when I received it. My only negative comment is that there could have been a bit more fat in it but given today’s current penchant for everything low fat, it is understandable that the product would be less fatty than I am accustomed to. This was a nostalgia in every bite and I would recommend it to every homesick South African and anyone else who likes to eat more than hamburgers and brats at a barbecue!

An authentic English bangers (sausage) Tastes great

Boerewors arrived quickly and well packed. Sausage looked a little thin, but that’s not always important. How was the taste? Overall disappointing. The casing was good, and the meat was good quality. My complaint is in the flavor and spice. It just lacked the bold flavor I was looking for from a SA sausage. It tried, but came up short. Add some more spice- PLEASE!

BRITISH BANGERS AND MASH , yes , takes me back years ago to my home in the UK ! And cooking these for my husband !

At last I found Boerie like I had in SA. It's a bit salty, but that's understandable as it's not full of preservatives, thankfully! After cooking in the pan, I add beef gravy (Bisto, of course) to it, which helps to lessen the saltiness. My US family really enjoys it too - wish they didn't, then there would be more for me! LOL! Good quality meat and NO preservatives!!!